Gluten Free Cornmeal Pancakes Recipes

THE BEST GLUTEN-FREE CORNMEAL PANCAKES

Steps:

• In a large bowl, whisk together cornmeal with milk, eggs and melted butter, then sift in the rice flour, sugar, baking powder and salt, until you get a homogeneous batterHeat up a little coconut oil over medium heat in a non-stick skilletPour ½ cup of batter in the middle of the skillet to make a circle and allow batter to cook until bubbles rise to the surface and bottom is golden.Flip pancake over with a spatula and allow the other side to cook until golden as wellRepeat until all the batter has been used upServe cornmeal pancakes with cold butter and a drizzle of honey.

GLUTEN FREE CORNMEAL PANCAKES

Steps:

• Mix together all dry ingredients together in a bowl.
• In a separate bowl whisk the egg. Add all the wet ingredients. Mix together and pour in with the dry ingredients. Stir until the mixture is mostly smooth. Some small lumps are fine.
• Heat a frying pan on low-medium with a little bit of oil. Once pan has warmed, add about 1/4 cup of batter.
• Allow pancake cook. Flip the pancake once bubble develops and pop in the batter. Repeat until all batter is gone.
• Serve hot with your favorite pancakes toppings.

GLUTEN FREE DAIRY FREE CORN/ CORNMEAL PANCAKES

Steps:

• Bring water to a boil.
• Mix corn flour and corn meal.
• Slowly pour water OVER cornmeal mixture. Make paste as you go.
• Add everything else and mix well. The corn meal obviously make a coarser grit pancake. You could boil more (like 3 cups of water) and cook the cornmeal like grits to get maybe a different texture also.

BLUE CORNMEAL PANCAKES (GLUTEN-FREE AND LOW SUGAR)

Steps:

• In a large bowl, sift together the flour, blue cornmeal, baking powder, salt and sugar. Make a well in the center and pour in the milk, egg and melted butter, mix until smooth.
• Heat a lightly oiled griddle to 400 degrees F or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Brown on both sides and serve hot.