Gluten Free And Vegan Banana Blueberry Bread Recipes

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GLUTEN- FREE AND VEGAN BANANA BLUEBERRY BREAD



Gluten- Free and Vegan Banana Blueberry Bread image

Just because it's made with rice flour, doesn't mean it doesn't taste great! It's almost like the real thing, promise.

Provided by XxXxkittykat

Categories     Quick Breads

Time 35m

Yield 9 slices

Number Of Ingredients 13

1 1/2 teaspoons Ener-G Egg Substitute (mixed in 2 Tbs water)
1/4 cup rice milk
1 teaspoon stevia powder
2 tablespoons oil
1 cup rice flour
2 teaspoons baking powder
1/2 teaspoon salt
1 teaspoon cinnamon
1/2 teaspoon nutmeg
1/2 teaspoon xanthan gum (optional)
2 medium bananas, ripe and mashed
1/3 cup blueberries
2 tablespoons unsweetened applesauce

Steps:

  • preheat oven to 400 degrees.
  • mix egg, water, and oil in a small bowl. set aside.
  • mix flour,stevia powder, baking powder, salt, cinnamon, nutmeg and optional xanthan gum in a medium sized bowl.
  • slowly mix wet ingredients into dry.
  • add mashed bananas, blueberries, and applesauce.
  • do not over mix.
  • pour into a non stick 9x9 pan.
  • bake for about 25-30 minutes or until center comes out clean.
  • enjoy!

Nutrition Facts : Calories 124, Fat 3.5, SaturatedFat 0.5, Sodium 212.7, Carbohydrate 22.4, Fiber 1.4, Sugar 3.8, Protein 1.4

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