Glunk Recipes

GLUCK

Gluck image

This is a family favorite and is great for family gatherings and pot-lucks. This dish can be prepared ahead of time and refrigerated 1 to 2 days before baking. It may not look too appetizing during the preparation stage, but the end result is scrumptious.

Provided by Lyn

Categories Main Dish Recipes Casserole Recipes Noodles

Time 1h15m

Yield 8

Number Of Ingredients 10

Ingredients

1 (8 ounce) package seashell pasta
1 onion, chopped
1 pound ground beef
1 (16 ounce) can chili without beans
1 (10.75 ounce) can condensed cream of mushroom soup
1 cup evaporated milk
1 (4 ounce) can sliced mushrooms
1 (4 ounce) can sliced black olives, drained
½ cup chopped pimento peppers
1 pound shredded Cheddar cheese, divided

Steps:

Preheat the oven to 350 degrees F (175 degrees C). Bring a large pot of lightly salted water to a boil. Add pasta, and cook for 8 to 10 minutes, or until al dente.
In a large skillet over medium heat, cook ground beef and onion until beef is no longer pink. Drain grease, and stir in the chili, cream of mushroom soup, evaporated milk, mushrooms and black olives. Mix in 3/4 of the Cheddar cheese and the cooked shell pasta. Transfer the mixture to a 9x13 inch baking dish, and sprinkle remaining cheese over the top.
Bake for 1 hour in the preheated oven, or until the top is browned and bubbly.

Nutrition Facts : Calories 689.5 calories, Carbohydrate 34.7 g, Cholesterol 129.3 mg, Fat 45.8 g, Fiber 3.1 g, Protein 35.8 g, SaturatedFat 22.5 g, Sodium 1169.9 mg, Sugar 7.2 g

GLUNK

Glunk image

Make and share this Glunk recipe from Food.com.

Provided by nnreq

Categories Meat

Time 30m

Yield 6 serving(s)

Number Of Ingredients 5

Ingredients

1 lb hamburger meat
1/2 cup chopped onion
1 box macaroni and cheese mix
1 can cream of mushroom soup
garlic powder, if desired

Steps:

Brown hamburger meat, onion and garlic powder until meat is no longer pink.
Drain.
Prepare macaroni and cheese according to package directions.
Mix macaroni, hamburger and soup stiring well.
Cook on medium heat until heated all the way through.

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