SPICED PORK CHOPS WITH SWEET AND SOUR GLAZE (AGRODOLCE)
Provided by Giada De Laurentiis
Time 30m
Yield 4 servings
Number Of Ingredients 11
Steps:
- Pork: In a large, heavy skillet, heat the olive oil over high heat. Season the pork chops with salt and pepper, to taste, and sprinkle with the red pepper flakes. Add the pork to the pan and cook until cooked through. for about 5 to 6 minutes on each side, or Remove the pork from the pan, cover loosely with foil, and set aside.
- Glaze: In a small saucepan, bring the vinegar, honey, garlic, scallions, and rosemary to a boil over medium-high heat, stirring occasionally, until the honey has dissolved. Simmer for 9 minutes, or until slightly reduced. Remove the pan from the heat and whisk in the butter until smooth. Season with salt and pepper, to taste.
- Arrange the pork chops on a platter and drizzle with the glaze.
GRILLED SMOKED PORK CHOPS WITH SWEET AND SOUR GLAZE
Steps:
- Preheat a grill pan to medium-high.
- In a plastic resealable bag, big enough to fit the chops, mix together the sugar, honey, oil, lime juice, and red pepper flakes. Add the pork chops and let marinate for at least 20 minutes.
- Remove the pork from the marinade. Lightly brush the grill with oil. Put the chops on the grill and cook until grill marks form, about 2 minutes. Rotate the chops 90 degrees, and grill for 2 minutes more, to create diamond grill marks. Flip and cook another 2 minutes. Remove from grill to a serving platter and serve.
TENDER SWEET 'N' SOUR PORK CHOPS
The recipe for these moist, tender pork chops was given to me years ago by my best friend. It's become one of my family's favorites and we enjoy it often. Hope you do, too! -Gina Young, Lamar, Colorado
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- Sprinkle pork chops with pepper. In a large skillet coated with cooking spray, cook pork over medium heat for 4-6 minutes on each side or until lightly browned. Remove and keep warm. , Add the water, vinegar, brown sugar, soy sauce and Worcestershire sauce to skillet; stir to loosen browned bits. Bring to a boil. Combine cornstarch and cold water until smooth; stir into skillet. Bring to a boil; cook and stir for 2 minutes or until thickened. , Return chops to the pan. Reduce heat; cover and simmer for 4-5 minutes or until meat is tender.
Nutrition Facts : Calories 198 calories, Fat 6g fat (2g saturated fat), Cholesterol 55mg cholesterol, Sodium 265mg sodium, Carbohydrate 12g carbohydrate (10g sugars, Fiber 0 fiber), Protein 22g protein. Diabetic Exchanges
SWEET-AND-SOUR PORK CHOPS
My family is one of several pork producers in this area, so I'm always looking for pork recipes. This one's easy to make because you don't have to brown the meat before baking. That's one of the reasons I like it so much.
Provided by Taste of Home
Categories Dinner
Time 1h15m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- Place pork chops in a 13x9-in. baking dish. In a bowl, combine pineapple juice, ketchup, honey, vinegar, mustard and salt. Pour over the chops. Cover and bake at 350° for 30 minutes. Uncover and bake about 30 minutes longer or until the meat is tender. Remove chops to a serving platter and keep warm. Strain pan juices into a saucepan. Combine cornstarch and water; add to pan juices. Cook and stir until thickened and bubbly; cook and stir 2 minutes longer. Serve immediately over chops.
Nutrition Facts :
GLAZED SWEET AND SOUR GRILLED PORK CHOPS
The secret to these ultra-juicy and moist pork chops? Brush on the quick honey-mustard glaze right before you finish grilling.
Provided by By Betty Crocker Kitchens
Categories Entree
Yield 4
Number Of Ingredients 8
Steps:
- Heat gas or charcoal grill. In small saucepan, combine all glaze ingredients. Cook over low heat for 3 to 5 minutes or until thoroughly heated and flavors are blended, stirring occasionally.
- Sprinkle both sides of each pork chop with garlic-pepper blend, paprika and salt.
- When grill is heated, place pork chops on gas grill over medium heat or on charcoal grill 4 to 6 inches from medium coals. Cook 10 to 15 minutes or until no longer pink in center, turning once or twice and brushing with glaze during last 5 minutes of cooking time.
- Bring any remaining glaze to a boil. Serve warm glaze with pork chops.
Nutrition Facts : Calories 245, Carbohydrate 14 g, Cholesterol 75 mg, Fat 1, Fiber 0 g, Protein 27 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 400 mg, Sugar 13 g
GLAZED SWEET-AND-SOUR PORK CHOPS
This is from the Pillsbury Grilling Cookbook 2004. The glaze uses chili sauce, honey, rice vinegar, and dry mustard.
Provided by Trinitys Momma
Categories Pork
Time 1h
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Heat gas or charcoal grill. In small saucepan, combine all glaze ingredients, chili sauce, honey, rice vinegar, dry mustard. Cook over low heat for 3 to 5 minutes or until thoroughly heated and flavors are blended, stirring occasionally.
- Sprinkle both sides of each pork chop with garlic pepper blend, paprika and salt.
- When grill is heated, place pork chops on gas grill over medium heat or on charcoal grill 4 to 6 inches from medium coals. Cook 10 to 15 minutes or until no longer pink in center, turning once or twice and brushing with glaze during last 5 minutes of cooking time.
- Bring any remaining glaze to a boil. Serve warm glaze with pork chops.
PORK CHOPS WITH SWEET-AND-SOUR CIDER GLAZE
Categories Fruit Juice Pork Sauté Quick & Easy Winter Seed Gourmet
Yield Makes 2 servings
Number Of Ingredients 6
Steps:
- Pat pork chops dry and season with salt and pepper. Heat oil in a 12-inch nonstick skillet over moderately high heat until hot but not smoking, then sauté chops until browned on both sides, about 10 minutes total.
- Stir together cider and brown sugar and add to skillet. Simmer, uncovered, turning chops once, until meat is almost cooked through, about 3 minutes. Transfer chops to a plate.
- Add vinegar and mustard seeds to sauce and boil, stirring to scrape up any brown bits, until reduced to about 1/3 cup, about 5 minutes. Return chops with any juices on plate to skillet and simmer until meat is just cooked through and sauce is slightly thickened, about 2 minutes.
More about "glazed sweet and sour pork chops recipes"
PORK CHOPS WITH SWEET AND SOUR GLAZE - TODAY.COM
From today.com
3.5/5 (112)Total Time 5 minsCategory Entrées
- Melt the butter in a large ovenproof skillet over medium-high heat. Sear one side of the pork chops until golden brown, 2 to 3 minutes. Flip the chops, and transfer to the oven.
EASY PORK CHOPS RECIPE WITH SWEET AND SOUR GLAZE | …
From rachaelrayshow.com
Estimated Reading Time 3 mins
- Brown the pork chops in about 2 tablespoons olive oil, 2 turns of the pan, for 3 to 4 minutes on the first side, then flip (Rach uses her Lil' Huggers Tongs) and brown 1 minute more; remove
PORK CHOPS WITH SWEET AND SOUR GLAZE - RECIPES - FAXO
From faxo.com
- Melt butter in a large oven-proof skillet over medium-high heat. Sear one side of the pork chops until golden brown, 2 - 3 minutes. Flip chops over; transfer to the oven. If you don’t have an ovenproof skillet, transfer the pork chops to a baking dish to roast.
- Roast chops until completely cooked through, 8 - 10 minutes. Cooking time will depend on the thickness of the chops, but will be done when the temperature reaches 140 degrees with a thermometer inserted horizontally in the center.
EASY PORK CHOPS WITH SWEET AND SOUR GLAZE - DAMN …
From damndelicious.net
4.6/5 (11)Estimated Reading Time 4 minsServings 4
SWEET & SOUR PORK CHOPS RECIPE - COOK WITH CAMPBELLS
From cookwithcampbells.ca
3.2/5 (5)Calories 530Servings 4Calories 530 per serving
SWEET AND SOUR GLAZED PORK CHOPS (MAIALE IN AGRODOLCE)
From saveur.com
MAIALE IN AGRODOLCE (SWEET AND SOUR GLAZED PORK CHOPS)
From latestrecipes.net
5/5 (3)Servings 4Cuisine ItalianCategory Main, Main Course
GLAZED PORK CHOPS RECIPE - BUDGET BYTES
From budgetbytes.com
Ratings 212Calories 402 per servingCategory Dinner, Main Course
- Preheat the oven to 350ºF. In a small bowl, combine the brown sugar, cayenne pepper, garlic powder, paprika, salt, and black pepper.
- Remove the pork chops from their package and rub the seasoning mixture over all sides of each chop. The moisture from the meat will help the seasoning to adhere to the surface.
- Heat olive oil in a large, oven-safe skillet over a medium flame. When the oil begins to shimmer, add the pork chops. Cook the chops for about 5 minutes on each side, until nicely browned.
- If your chops are greater than one-inch thick, transfer the skillet to the preheated oven for another 5-10 minutes to finish cooking. Test the chops with a meat thermometer to make sure the internal temperature has reached 145ºF. Cook longer if needed.
SWEET AND SOUR GLAZED PORK CHOPS - MEALHACK
From mealhack.com
Servings 4Estimated Reading Time 2 mins
- In a small saucepan over medium heat, combine vinegar, honey, and butter. Stir to combine, and simmer until reduced by about half. Remove from heat and set aside.
- In a cast iron skillet over high heat, heat olive oil until nearly smoking. Add pork chops to skillet and cook, turning occasionally, until brown on both sides, about 8 minutes total. Brush with honey mixture, and continue cooking, flipping and brushing each side with the mixture, until coating caramelizes and becomes shiny. Transfer to plate and top with rosemary.
SWEET AND SOUR ORANGE GLAZED PORK CHOPS - THATOTHERCOOKINGBLOG
From thatothercookingblog.com
Reviews 17Estimated Reading Time 6 mins
SWEET & SOUR GLAZED SMOKED PORK CHOPS RECIPE - RECIPETIPS.COM
From recipetips.com
5/5 (1)
SWEET AND SOUR PORK CHOPS RECIPE - THE SPRUCE EATS
From thespruceeats.com
3.6/5 (18)Total Time 1 hr 12 minsCategory Entree, DinnerCalories 146 per serving
MAPLE BOURBON PORK CHOPS RECIPE - A CEDAR SPOON
From acedarspoon.com
SLOW COOKER SWEET AND SOUR PORK CHOPS RECIPE | ALLRECIPES
From mansd.humansong.net
EASY SLOW COOKER SWEET AND SOUR PORK CHOPS
From volifall.bar
SWEET & SOUR GLAZED SMOKED PORK CHOPS RECIPE - FOOD NEWS
From foodnewsnews.com
GLAZED SWEET AND SOUR GRILLED PORK CHOPS RECIPE - FOOD NEWS
From foodnewsnews.com
GLAZED SWEET AND SOUR PORK CHOPS RECIPES
From tfrecipes.com
PINEAPPLE-INFUSED TENDER PORK CHOPS WITH SWEET & SOUR SAUCE
From thesouthafrican.com
SPICY OVEN BAKED PORK CHOPS - ALL INFORMATION ABOUT ...
From therecipes.info
GLAZED SWEET AND SOUR GRILLED PORK CHOPS RECIPE
From crecipe.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love