Gingery Fish Kabobs Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

GINGERY FISH KABOBS



Gingery Fish Kabobs image

Men who eat fish just once a month have fewer ischemic (blocked blood vessel) strokes, says a Harvard study. For your dose, try this easy summer recipe.

Provided by USA WEEKEND columnist Jean Carper

Categories     Salmon Recipes

Yield 6

Number Of Ingredients 9

2 cups pineapple juice
1 tablespoon cornstarch
2 tablespoons light soy sauce (50% less sodium)
1 ½ tablespoons white vinegar
2 garlic cloves, crushed
3 tablespoons minced fresh ginger
1 ¼ pounds raw firm fish, such as salmon, tuna or halibut, cut in chunks
4 cups fresh pineapple in large chunks (or substitute canned pineapple chunks)
1 large red onion, cut in wedges

Steps:

  • In a small saucepan, dissolve cornstarch in pineapple juice. Add soy sauce, vinegar, garlic and ginger. Simmer until slightly thickened, about 7 minutes. Let cool. Add fish and pineapple to sauce and marinate in the refrigerator for 30 minutes.
  • Thread fish, pineapple and onion on skewers. Place on a hot grill (or under a broiler) until fish is done to your liking.
  • Serve with rice. Heat marinade and use as a sauce over fish and rice.

Nutrition Facts : Calories 273 calories, Carbohydrate 30 g, Cholesterol 46.5 mg, Fat 9.4 g, Fiber 2.3 g, Protein 17.9 g, SaturatedFat 1.9 g, Sodium 226.5 mg, Sugar 20.4 g

GINGERY FISH KABOBS



Gingery Fish Kabobs image

Men who eat fish just once a month have fewer ischemic (blocked blood vessel) strokes, says a Harvard study. For your dose, try this easy summer recipe.

Provided by Allrecipes Member

Categories     Salmon Recipes

Yield 6

Number Of Ingredients 9

2 cups pineapple juice
1 tablespoon cornstarch
2 tablespoons light soy sauce (50% less sodium)
1 ½ tablespoons white vinegar
2 garlic cloves, crushed
3 tablespoons minced fresh ginger
1 ¼ pounds raw firm fish, such as salmon, tuna or halibut, cut in chunks
4 cups fresh pineapple in large chunks (or substitute canned pineapple chunks)
1 large red onion, cut in wedges

Steps:

  • In a small saucepan, dissolve cornstarch in pineapple juice. Add soy sauce, vinegar, garlic and ginger. Simmer until slightly thickened, about 7 minutes. Let cool. Add fish and pineapple to sauce and marinate in the refrigerator for 30 minutes.
  • Thread fish, pineapple and onion on skewers. Place on a hot grill (or under a broiler) until fish is done to your liking.
  • Serve with rice. Heat marinade and use as a sauce over fish and rice.

Nutrition Facts : Calories 273 calories, Carbohydrate 30 g, Cholesterol 46.5 mg, Fat 9.4 g, Fiber 2.3 g, Protein 17.9 g, SaturatedFat 1.9 g, Sodium 226.5 mg, Sugar 20.4 g

FISH KABOBS



Fish Kabobs image

This is a delight to serve hot from the grill. Marinades about a pound of haddock and assorted veggies. Be sure to soak skewers for several hours if using wooden ones.

Provided by Aroostook

Categories     Vegetable

Time 22m

Yield 4 serving(s)

Number Of Ingredients 9

3/4 cup oil
3/4 cup lemon juice
3/4 cup soy sauce
1 lb of fresh fish
1 red pepper
1 green pepper
2 medium onions, quartered
8 mushrooms (blanched in hot water for 3 minutes to keep from breaking)
8 cherry tomatoes

Steps:

  • Cut the first three ingredients into 2 inch cubes.
  • Soak wooden skewers for a few hours or overnight in water.
  • Marinade fish and veggies for 4+ hours .
  • Skewer and grill over medium heat for about 3 minutes.
  • Turn and repeat.

More about "gingery fish kabobs recipes"

GINGERY FISH KABOBS - GREAT EASTERN SUN
gingery-fish-kabobs-great-eastern-sun image
Add soy sauce, vinegar, garlic and ginger. Simmer until slightly thickened, about 7 minutes. Let cool. Add fish and pineapple to sauce and marinate in the refrigerator for 30 minutes. Simmer until slightly thickened, about 7 minutes.
From great-eastern-sun.com

GINGERY FISH KABOBS - MASTERCOOK
1 1/4 pounds raw firm fish, such as salmon, tuna or halibut, cut in chunks 4 cups fresh pineapple in large chunks (or substitute canned pineapple chunks) 1 large red onion, cut in wedges
From mastercook.com

RECIPES FOR GINGERY FISH KABOBS WITH GROCERY LISTS AND NUTRITIONAL ...
Search popular online recipes for gingery fish kabobs and easily save recipes, create organized grocery lists for the recipes and view nutritional information. Then save recipes for …
From saymmm.com

GRILLED GINGER SWORDFISH KABOBS - GRILLING WINO
6/13/2015 Instructions. Cut Sword Fish into 1 inch size chunks. Toss the fish gently in bowl with 1/4 cup of marinade/ sauce and refrigerate for 2-4 hours.
From grillingwino.com

GINGERY FISH KABOBS | RECIPESTY
1?¼ pounds raw firm fish, such as salmon, tuna or halibut, cut in chunks 4 cups fresh pineapple in large chunks (or substitute canned pineapple chunks) 1 large red onion, cut in wedges
From recipesty.com

WORLD BEST SEA FOOD RECIPES: GINGERY FISH KABOBS
Recipe. in a small saucepan, dissolve cornstarch in pineapple juice. add soy sauce, vinegar, garlic and ginger. simmer until slightly thickened, about 7 minutes. let cool. add fish and …
From fishofsea.blogspot.com

RECIPE GINGERY FISH KABOBS - YOUTUBE
Recipe - Gingery Fish KabobsINGREDIENTS:-2 cups pineapple juice 1 tablespoon cornstarch 2 tablespoons light soy sauce (50% less sodium) 1 1/2 tablespoons whi...
From youtube.com

WORLD BEST FISH COOKING RECIPES : GINGERY FISH KABOBS
Recipe. in a small saucepan, dissolve cornstarch in pineapple juice. add soy sauce, vinegar, garlic and ginger. simmer until slightly thickened, about 7 minutes. let cool. add fish and …
From worldbestfishrecipes.blogspot.com

GINGERY FISH KABOBS RECIPE | SAY MMM
Recipe, grocery list, and nutrition info for Gingery Fish Kabobs. Men who eat fish just once a month have fewer ischemic (blocked blood vessel) strokes, says a Harvard study. For your …
From saymmm.com

GINGERY FISH KABOBS - FREEDOM FLY
4/18/2020 Men who eat fish just once a month have fewer ischemic (blocked blood vessel) strokes, says a Harvard study. For your dose, try this easy summer recipe. Ingredients 2 cups …
From freedom-fly.net

GINGERY FISH KABOBS SO TASTY - MELISSA FOOD
3/9/2019 Simmer till barely thickened, approximately 7 minutes. Let cool. Add fish and pineapple to sauce and marinate within the refrigerator for 30 minutes. Thread fish, pineapple and onion …
From recipesmelissafood.blogspot.com

GINGERY FISH KABOBS - YUM TASTE
1 1/4 pounds raw firm fish, such as salmon, tuna or halibut, cut in chunks 4 cups fresh pineapple in large chunks (or substitute canned pineapple chunks) 1 large red onion, cut in wedges
From yumtaste.com

GINGER CHICKEN KABOBS RECIPE - CROSBY'S
Instructions: Combine the marinade ingredients in a large bowl or baking dish and add the chicken, tossing to coat. Marinate the chicken pieces for 30 minutes to 2 hours (in the …
From crosbys.com

GINGERY FISH KABOBS RECIPES
1/2 cup olive oil, plus more for oiling the grill grates: 1 tablespoon grated garlic: 1 tablespoon grated ginger: Zest of 1 lemon: Salt and freshly ground black pepper
From tfrecipes.com

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

You'll also love

Hot Crab Cream Cheese Dip_image Hot Crab Cream Cheese Dip

Smoked Chicken Caesar Salad with Maille® Dijon Originale Mustard_image Smoked Chicken Caesar Salad with Maille® Dijon Originale Mustard

Rachael Ray's Panettone French Toast_image Rachael Ray's Panettone French Toast

Baste For Beef Roast_image Baste For Beef Roast

Peanut Butter Banana Bread_image Peanut Butter Banana Bread

Baked Chicken Taquitos_image Baked Chicken Taquitos

Lentils With Noodles, Onions and Tomatoes: Syrian Rishta_image Lentils With Noodles, Onions and Tomatoes: Syrian Rishta

Huckleberry-Lemon Scones_image Huckleberry Lemon Scones

Harvest Fruit Crumble_image Harvest Fruit Crumble

Olive Garden Roast Pork Loin With Grapes and Wine_image Olive Garden Roast Pork Loin With Grapes and Wine

Grandma's Cocktail Meatballs_image Grandma's Cocktail Meatballs

Barbecue Bacon Chicken Quesadillas Recipe_image Barbecue Bacon Chicken Quesadillas Recipe

Russian Apple Pie/Cake (Sharlotka) Recipe - (4.3/5)_image Russian Apple Pie/Cake (Sharlotka) Recipe (4.3/5)

Mango-Shrimp Salad_image Mango Shrimp Salad

Sugar Crust Poundcake with Sherry Sauce_image Sugar Crust Poundcake with Sherry Sauce

Sauteed Greens: Quelites_image Sauteed Greens: Quelites

Taco Cornbread Waffles_image Taco Cornbread Waffles

Germy Nuggets_image Germy Nuggets

Creamy Swiss Chard and Pasta_image Creamy Swiss Chard and Pasta

Crispy Cheddar Mashed Potato Puffs_image Crispy Cheddar Mashed Potato Puffs

Related Search

Best Ever Broccoli Salad

Braidedeggloaf

Chance's Paleo Breakfast Sausage

Chicken In A Hurry

Chili With Sausage And Jalapeno

Lemonfruitsauce

Prosciutto Wrapped Asparagus

Roasted Banana Bread

Szechuanchickenwithpeanuts