Gingeredfruitsalad Recipes

GINGERED FRESH FRUIT SALAD

Gingered Fresh Fruit Salad image

As pretty as a tropical paradise, this blend of melon, pineapple, and more has a tangy-sweet honey-lime dressing.

Provided by Betty Crocker Kitchens

Categories Breakfast

Time 25m

Yield 8

Number Of Ingredients 9

Ingredients

2 tablespoons honey
1 teaspoon chopped crystallized ginger
1/4 teaspoon grated lime peel
2 tablespoons fresh lime juice
1 cup watermelon cubes
1 cup cantaloupe cubes
2 cups fresh pineapple cubes
1 cup seedless green grapes
1 pint (2 cups) fresh raspberries

Steps:

In 1-cup microwavable measuring cup, mix dressing ingredients. Microwave uncovered on High 20 to 30 seconds or until hot. Cool completely, about 15 minutes.
In very large bowl, mix salad ingredients. Pour dressing over fruit; toss gently to coat.

Nutrition Facts : Calories 90, Carbohydrate 21 g, Cholesterol 0 mg, Fiber 3 g, Protein 1 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 5 mg, Sugar 15 g, TransFat 0 g

FRESH GINGER FRUIT SALAD

Fresh Ginger Fruit Salad image

Provided by Ming Tsai

Categories dessert

Time 2h20m

Yield 4 servings

Number Of Ingredients 7

Ingredients

1 tablespoon minced ginger
Juice of 1 orange
Juice of 1 lime
1 large mango, peeled and diced
1 small pineapple, peeled and diced
2 large Asian pears, peeled and diced
1 pint raspberries

Steps:

In a large bowl, mix ginger with juices. Toss lightly with fruit and chill for 2 hours.
Wine Suggestion: Grosset Polish Hill Riesling, 1997

Nutrition Facts : Calories 209, Fat 1 grams, SaturatedFat 0 grams, Cholesterol 0 milligrams, Sodium 3 milligrams, Carbohydrate 53 grams, Fiber 12 grams, Protein 3 grams, Sugar 36 grams

GINGERED FRUIT SALAD

Gingered Fruit Salad image

Make and share this Gingered Fruit Salad recipe from Food.com.

Provided by ellie_

Categories Fruit

Time 1h15m

Yield 4-6 serving(s)

Number Of Ingredients 9

Ingredients

2/3 cup orange juice
1 1/2 tablespoons lemon juice
1 tablespoon honey
1 tablespoon brandy (optional) or 1 tablespoon ginger-flavored brandy (optional)
2 bananas, sliced
2 apples, cored and chopped
10 dried apricot halves, chopped
2 teaspoons crystallized ginger, chopped
1 kiwi fruit, peeled and sliced

Steps:

Combine juices, honey and brandy (if using) in a measuring cup or bowl.
In a large bowl combine fruits (except for the kiwi) and ginger.
Pour sauce over fruit and toss. Cover and refrigerate for at least one hour.
Spoon salad into bowls and top with kiwi slices.

Nutrition Facts : Calories 167.3, Fat 0.6, SaturatedFat 0.1, Sodium 3.6, Carbohydrate 43.1, Fiber 5, Sugar 30.8, Protein 1.7

GINGERED FRUIT SALAD

GINGERED FRUIT SALAD image

Categories Salad Berry Fruit Dessert Low Fat

Yield 15

Number Of Ingredients 12

Ingredients

Dressing
¼ cup honey
2 teaspoons grated ginger
½ teaspoon grated lime peel
3 tablespoons fresh lime juice
Salad
2 cups strawberry slices
2 cups cantaloupe cubes
2 cups fresh pineapple cubes
1 cup seedless green grapes
1 cup fresh blueberries
2 cups fresh raspberries

Steps:

In 1-cup microwave-safe measuring cup, combine all dressing ingredients; mix well. Microwave on HIGH for 30 to 45 seconds or until thoroughly heated. Cool 15 minutes or until completely cooled. In very large bowl, combine all salad ingredients. Pour dressing over fruit; toss gently to coat. Cover and put in the refrigerator for 1 hour before serving.

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