Ginger Simple Syrup For Cucumber Ginger Fizzes Recipes

CUCUMBER AND GINGER FIZZ

Cucumber and Ginger Fizz image

Provided by Geoffrey Zakarian

Time 5m

Yield 1 serving

Number Of Ingredients 6

Ingredients

5 slices English cucumber
4 fresh mint leaves
1 slice fresh ginger
1/4 cup cucumber juice
2 tablespoons lime juice
Chilled ginger beer, for topping

Steps:

In a shaker, combine the cucumber slices, mint leaves and ginger. Muddle the ingredients until they begin to soften. Add enough ice to fill up half of the shaker. Add the cucumber juice and lime juice and shake until the ingredients are combined.
Transfer immediately to a tall glass and top with the ginger beer. Serve.

GINGER SIMPLE SYRUP FOR GINGER LIME FIZZ COCKTAIL

Ginger Simple Syrup for Ginger Lime Fizz Cocktail image

Use this recipe to make our Ginger Lime Fizz Cocktail.

Provided by Martha Stewart

Yield Makes about 2 cups

Number Of Ingredients 2

Ingredients

12 ounces fresh ginger, thinly sliced
1 1/2 cups sugar

Steps:

In a small saucepan, bring ginger, sugar, and 1 1/2 cups water to a boil over medium heat. Cook 2 minutes. Strain the mixture through a sieve, discarding ginger. Store in an airtight container in the refrigerator up to 1 week.

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