Ginger Pear Tea Recipes

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GINGER PEAR CRISP



Ginger Pear Crisp image

Provided by Food Network Kitchen

Categories     dessert

Time 35m

Number Of Ingredients 12

6 pears, peeled and sliced
1 tablespoon finely chopped ginger
1/2 cup brown sugar
1/2 cup raisins
2 teaspoons cinnamon
2 tablespoons butter, cut into bits
1/4 cup flour
3/4 cup rolled oats
1/4 cup brown sugar
1/4 cup sugar
1 teaspoon cinnamon
6 tablespoons butter

Steps:

  • Preheat oven to 350 degrees. Toss first six ingredients together in a bowl. Pour into a buttered baking dish. Using a fork combine the remaining six ingredients. Spoon topping across pears. Bake for 30 minutes or until brown and bubbly.

PEAR GINGER TEA



Pear Ginger Tea image

Try it and you will love it. I would like to have a cup of warm ginger tea in winter, and a cup of cold ginger tea in summer.

Provided by Emma Pham

Categories     Pears

Time 40m

Yield 3 cups, 3 serving(s)

Number Of Ingredients 5

2 cups shred pears (Asian pear or any kind of pear)
1/3 cup brown sugar
1 liter water
1 cinnamon stick
2 tablespoons shred fresh ginger

Steps:

  • Put everything in a medium pot and cook about 30 minutes at medium heat.

Nutrition Facts : Calories 158.2, Fat 0.2, Sodium 18.4, Carbohydrate 41.3, Fiber 3.4, Sugar 34.3, Protein 0.5

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