Ginger Peached Mango Iced Tea Recipe By Tasty
GINGER PEACHED MANGO ICED TEA RECIPE BY TASTY
Here's what you need: peaches, ginger, mango juice, black tea bag, frozen peach
Provided by Dhruv Vohra
Categories Drinks
Time 30m
Yield 1 serving
Number Of Ingredients 5
Steps:
- Add ¼ peaches to an iced tea glass
- Mash the peaches and add 1 tablespoon ginger to it
- Add two tablespoons of mango juice and add 1-2 black tea bags to the mixture
- Pour water in it and strain the iced tea.
- Add frozen peaches to the iced tea and serve it chilled
- Enjoy!
Nutrition Facts : Calories 35 calories, Carbohydrate 8 grams, Fat 0 grams, Fiber 0 grams, Protein 0 grams, Sugar 7 grams
GINGER PEACH ICED TEA
Love that refreshing taste of ginger peach iced tea? Try this recipe and you will never have a store-bought one again. The sweetness from the peach syrup and the sharp, dark flavor of black tea are intensified by the spicy ginger. Just a handful of ingredients this delicious beverage is ready to be served. You'll be making it all summer long!
Provided by SideChef
Categories Vegan Vegetarian Pescatarian 30 or Less Easy Dairy-Free Shellfish-Free Gluten-Free Egg-Free Soy-Free Summer Fish-Free Peanut-Free Tree Nut-Free Grain-Free Tomato-Free Stove Walmart
Time 30m
Yield 6
Number Of Ingredients 9
Steps:
- Peel and cut the Yellow Peach (1 pound) into small pieces.
- In the saucepan over high heat, combine peach, Granulated Sugar (1 cup), Fresh Ginger (3 teaspoon), and Water (1 cup). Cook for about 10 minutes. After 5 minutes, use a potato masher to break down the peach. Keep stirring until it becomes a syrup with small chunks. Remove from heat and transfer to a container or a bowl. Set aside to cool down.
- In a large jug, add Black Tea (6 bag) and tie them to the handles. Carefully pour Water (6 cup) into the jug. Stir and steep for 1-2 minutes.
- In a glass, add about 2 Tbsp of cooled peach syrup depending on your preferred sweetness. Fill with Ice (4 cup) and pour in the tea.
- Garnish your Iced Tea with Peach (1) and Fresh Mint (to taste).
Nutrition Facts : Sodium 1.3 mg, Calories 28 calories, Protein 0.2 g, Fat 0.0 g, Carbohydrate 7.2 g, Fiber 0.3 g, Sugar 7.0 g, SaturatedFat 0.0 g, UnsaturatedFat 0.0 g
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