Ginger Mojito Recipes

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WHISKEY GINGER MOJITO RECIPE BY TASTY



Whiskey Ginger Mojito Recipe by Tasty image

Here's what you need: fresh mint, lime wedges, ginger syrup, ice, bourbon, club soda, fresh mint, lime wedge, fresh ginger, sugar, water

Provided by Mike Price

Categories     Drinks

Time 30m

Yield 1 serving

Number Of Ingredients 11

5 leaves fresh mint
2 lime wedges
1 fl oz ginger syrup
ice
2 fl oz bourbon
3 fl oz club soda
fresh mint, to serve
lime wedge, to serve
1 cup fresh ginger, peeled and chopped
1 cup sugar
2 cups water

Steps:

  • In a small saucepan, combine ginger syrup ingredients and bring to a boil. Lower to a simmer and cook for 10 minutes.
  • Strain through a sieve and cool.
  • Place the mint and one lime wedge in the bottom of tall glass. Muddle well and add 1 ounce (30 ml) of ginger syrup. Add the second lime wedge and muddle again.
  • Top off glass with the bourbon, ice, and club soda. Stir well and garnish with a lime wedge and a few mint leaves.
  • Enjoy!

GINGER MINT MOJITO RECIPE BY TASTY



Ginger Mint Mojito Recipe by Tasty image

Here's what you need: lime rinds, sugar, ice, white rum, lime juice, lime rind simple syrup, fresh mint leaves, ginger beer, lime

Provided by Betsy Carter

Categories     Drinks

Yield 1 serving

Number Of Ingredients 9

8 lime rinds, halved and squeezed, juice reserved for another use
1 cup sugar
ice
2 oz white rum
1 oz lime juice
1 oz lime rind simple syrup
4 fresh mint leaves, plus more for garnish
ginger beer, to taste
1 slice lime, for garnish

Steps:

  • In a medium bowl, combine the lime rinds and sugar. Toss to coat the rinds with the sugar, then cover. Let sit, stirring every 45 minutes, for about 4 hours, or until the sugar is completely dissolved and there's syrup in the bottom of the bowl.
  • Strain the syrup through a fine-mesh sieve or cheesecloth, pushing to extract as much liquid as possible. Store in an airtight container in the refrigerator for up to 3 months.
  • In a cocktail shaker filled with ice, combine the rum, lime juice, simple syrup, and mint leaves. Shake vigorously for 20 seconds.
  • Strain into a glass filled with ice and top with ginger beer.
  • Garnish with the slice of lime and mint leaves.
  • Enjoy!

APPLE & GINGER MOJITO



Apple & ginger mojito image

Make a refreshing, fruity apple mojito with warming ginger spice. This autumnal serve is simple and delicious, garnished with apple and a sprig of mint.

Provided by Georgina Kiely - Digital food editor, bbcgoodfood.com

Categories     Cocktails, Drink

Time 5m

Number Of Ingredients 9

50ml dark rum
10 mint leaves
15ml lime juice
15ml sugar syrup
3 dashes bitters
ice cubes, a small handful
20ml apple juice
ginger beer, to top up
mint sprig and apple fan, to serve

Steps:

  • Put all ingredients, except for the ginger beer and mint, in a highball glass. Gently stir the drink, then top up with ginger beer. Garnish with the mint sprig and apple slices to serve.

Nutrition Facts : Calories 219 calories, Carbohydrate 25 grams carbohydrates, Sugar 24 grams sugar, Protein 0.1 grams protein, Sodium 0.14 milligram of sodium

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