Ginger Mint Mojito Recipe By Tasty

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WHISKEY GINGER MOJITO RECIPE BY TASTY



Whiskey Ginger Mojito Recipe by Tasty image

Here's what you need: fresh mint, lime wedges, ginger syrup, ice, bourbon, club soda, fresh mint, lime wedge, fresh ginger, sugar, water

Provided by Mike Price

Categories     Drinks

Time 30m

Yield 1 serving

Number Of Ingredients 11

5 leaves fresh mint
2 lime wedges
1 fl oz ginger syrup
ice
2 fl oz bourbon
3 fl oz club soda
fresh mint, to serve
lime wedge, to serve
1 cup fresh ginger, peeled and chopped
1 cup sugar
2 cups water

Steps:

  • In a small saucepan, combine ginger syrup ingredients and bring to a boil. Lower to a simmer and cook for 10 minutes.
  • Strain through a sieve and cool.
  • Place the mint and one lime wedge in the bottom of tall glass. Muddle well and add 1 ounce (30 ml) of ginger syrup. Add the second lime wedge and muddle again.
  • Top off glass with the bourbon, ice, and club soda. Stir well and garnish with a lime wedge and a few mint leaves.
  • Enjoy!

GINGER-MINT MOJITOS



Ginger-Mint Mojitos image

Dedicated to my fellow ginger addicts. The time on this is a little up in the air, really. Depends on how much time you want to spend taking out your frustrations on those poor limes.

Provided by Annisette

Categories     Beverages

Time 30m

Yield 4 serving(s)

Number Of Ingredients 6

2 limes
2/3 cup white rum
10 mint sprigs, plus more for garnish (1/2 cup and then some)
1/4 cup sugar
2 tablespoons fresh ginger, minced
2 cups club soda

Steps:

  • Juice the limes. You should wind up with about 1/4 cup of juice. Reserve the juiced halves.
  • In a bowl, mash the lime halves, juice, rum, mint, sugar, and ginger with a spoon or masher of choice.
  • Allow it to sit for about 20 minutes, and then strain into a bowl. Discard the solids.
  • Fill 4 glasses with ice, 1/2 cup rum mixture and 1/2 cup club soda.
  • Garnish with mint sprigs.

Nutrition Facts : Calories 146.5, Fat 0.1, Sodium 26.3, Carbohydrate 16.6, Fiber 1, Sugar 13.1, Protein 0.3

GINGER MINT MOJITO RECIPE BY TASTY



Ginger Mint Mojito Recipe by Tasty image

Here's what you need: lime rinds, sugar, ice, white rum, lime juice, lime rind simple syrup, fresh mint leaves, ginger beer, lime

Provided by Betsy Carter

Categories     Drinks

Yield 1 serving

Number Of Ingredients 9

8 lime rinds, halved and squeezed, juice reserved for another use
1 cup sugar
ice
2 oz white rum
1 oz lime juice
1 oz lime rind simple syrup
4 fresh mint leaves, plus more for garnish
ginger beer, to taste
1 slice lime, for garnish

Steps:

  • In a medium bowl, combine the lime rinds and sugar. Toss to coat the rinds with the sugar, then cover. Let sit, stirring every 45 minutes, for about 4 hours, or until the sugar is completely dissolved and there's syrup in the bottom of the bowl.
  • Strain the syrup through a fine-mesh sieve or cheesecloth, pushing to extract as much liquid as possible. Store in an airtight container in the refrigerator for up to 3 months.
  • In a cocktail shaker filled with ice, combine the rum, lime juice, simple syrup, and mint leaves. Shake vigorously for 20 seconds.
  • Strain into a glass filled with ice and top with ginger beer.
  • Garnish with the slice of lime and mint leaves.
  • Enjoy!

COLD BREW MARTINI FOR ONE RECIPE BY TASTY



Cold Brew Martini For One Recipe by Tasty image

Keep this cold brew concentrate in the fridge for whenever you need a caffeine boost. To make the perfect cup of cold brew, mix ¼ cup of this concentrate with ¾ cup of filtered water to make an 8-ounce glass of cold brew. For an even stronger pick-me-up, shake it into a cold brew martini! This content is intended solely for users of legal drinking age. Drink responsibly.

Provided by Betsy Carter

Categories     Drinks

Time 12m

Yield 1 serving

Number Of Ingredients 6

¾ cup coarsely ground coffee beans
3 cups filtered water
1 cup ice
3 tablespoons vodka
3 tablespoons coffee-flavored liqueur
2 tablespoons cold brew coffee, concentrate

Steps:

  • Make the cold brew concentrate: In a large glass jar, mix the ground coffee with the water. Cover and refrigerate for 12 hours.
  • Strain the cold brew through a fine-mesh sieve into a clean jar. The concentrate will keep in the refrigerator for up to 1 week.
  • In a cocktail shaker, combine the ice, vodka, coffee-flavored liqueur, and cold brew concentrate. Shake for 15-20 seconds, until very cold. Strain into a martini glass.
  • Enjoy!

Nutrition Facts : Calories 242 calories, Carbohydrate 14 grams, Fat 0 grams, Fiber 0 grams, Protein 0 grams, Sugar 14 grams

RASPBERRY MOJITO RECIPE BY TASTY



Raspberry Mojito Recipe by Tasty image

Here's what you need: lime, raspberries, sugar, fresh mints, white rum, club soda

Provided by Dhruv Vohra

Categories     Drinks

Yield 1 serving

Number Of Ingredients 6

½ lime, cut into wedges
5 raspberries, a nice handful
1 teaspoon sugar
10 fresh mints, a good bunch
¼ cup white rum
club soda

Steps:

  • Throw the lime wedges, raspberries, mint, and sugar into a glass and then, using a muddler or wooden spoon, press down on the ingredients to mush them all together and get all of the juice out of the lime wedges.
  • Add ice and pour in rum (you can just eyeball the amount, if you don't have something handy to measure) and then top the glass off with club soda.
  • If you want it a little more or less sweet, you can always add slightly more or slightly less sugar. It's also delicious with less rum, or no rum at all.
  • Stir well and top with fresh mint.
  • Enjoy!

Nutrition Facts : Calories 173 calories, Carbohydrate 10 grams, Fat 0 grams, Fiber 2 grams, Protein 0 grams, Sugar 4 grams

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