Ginger Lime Iced Green Tea Recipes

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GINGER LEMON ICED TEA



Ginger Lemon Iced Tea image

Ginger Lemon Iced Tea - so so refreshing! With the sour lemon, strong ginger and paired with a little bit of mint, it's Summer in a glass.

Provided by Stine Mari | Ginger with Spice

Categories     Drinks

Time 5m

Number Of Ingredients 6

1 liter boiled water, 4 cups
4 black tea bags, e.g. Earl Grey
2 sprigs mint
1 tablespoon ginger, grated
1 lemon, juice and zest (divided)
4 tablespoon honey, or to taste

Steps:

  • Boil 1 liter of water and pour into a heat resistant mug, add in 4 bags of black tea.
  • Add in the zest* of one lemon, grate a knob of ginger and add two sprigs of mint. Muddle it a bit to release the juices. If you don't want such a strong ginger flavor, just don't grate it and slice it instead.
  • When lukewarm - add in honey and juice of one lemon. Remove the tea bags. Stir and give it a taste. Adjust amount of honey to your own liking.**
  • Run the iced tea through a sift to remove all zest and ginger pieces. Set in the refrigerator until it's cold. Serve with lemon slices, mint sprigs and ice cubes.

Nutrition Facts : Calories 72 calories, Carbohydrate 19 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 0 grams fat, Fiber 0 grams fiber, Protein 0 grams protein, SaturatedFat 0 grams saturated fat, ServingSize 1 cup, Sodium 11 milligrams sodium, Sugar 18 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 0 grams unsaturated fat

EASY CHAI TEA RECIPE



Easy Chai Tea Recipe image

With this simple chai tea recipe, you can make coffee shop quality chai tea at home using whole milk, black tea, and some spices from your pantry.

Provided by Sara Quessenberry

Time 20m

Number Of Ingredients 8

8 cardamom seeds
8 cloves
4 black peppercorns
2 cinnamon sticks
1 1-inch piece fresh ginger, sliced
2 cups whole milk
4 bags black tea (such as Darjeeling)
8 teaspoons sugar or more, to taste

Steps:

  • Place the cardamom, cloves, and peppercorns in a resealable plastic bag and crush with a heavy skillet.
  • Place the crushed spices in a medium saucepan, along with the cinnamon sticks, ginger, milk, and 2 cups of water.
  • Bring mixture to a boil then remove from heat.
  • Add the tea bags, cover, and let steep for 10 minutes.

Nutrition Facts : Calories 108 kcal, Carbohydrate 14 g, Cholesterol 12 mg, Protein 4 g, SaturatedFat 2 g, Sodium 54 mg, Sugar 14 g, Fat 4 g, UnsaturatedFat 0 g

GINGER AND LIME "TEA"



Ginger and Lime

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes

Yield Makes 1 quart

Number Of Ingredients 4

3 1/2 cups water
1 cup thinly sliced fresh ginger
1/2 cup agave nectar
3 tablespoons lime juice

Steps:

  • Bring the ingredients to a boil in a saucepan. Remove from heat; steep, covered, until the liquid cools to room temperature. Strain and reheat to serve. The brews can be stored in the refrigerator for up to a week.

GINGER-LIME ICED GREEN TEA



Ginger-Lime Iced Green Tea image

Quick easy and yummy! Found this recipe a few years ago!

Provided by misty russell

Categories     Non-Alcoholic Drinks

Number Of Ingredients 7

1 qt water
2 thin slices of ginger
4 green tea bags
1/4 c fresh lime juice
1/2 c sugar divided
ice cubs
sugared lime slices

Steps:

  • 1. ring water and ginger to a boil in a large sauce pan. Pour water over tea bags in a teapot or 4-cup heat-proof measuring cup; steep 3 minutes . Remove and discard tea bags. and ginger. Stir in 1/4 cup sugar; cool tea to room temperature.
  • 2. Mix remaining 1/4 cup sugar with lime juice ; add to tea. Pour tea into 4 ice-filled glasses. Garnish with lime slices.

GINGER - LIME ICED GREEN TEA



Ginger - Lime Iced Green Tea image

I love St. Patricks Day. We decorate the house. And have a good old Irish meal. I thinkI'll make this drink this year too. I got it out of alittle Irish Fun n Crafts Book

Provided by Linda Rupp

Categories     Non-Alcoholic Drinks

Time 20m

Number Of Ingredients 6

1 qt water
4 green tea bags
2 slice thin slices of fresh ginger, about 1 " dia.
1/2 c white sugar
1/4 c freshly squeezed lime juice. 2 to 3 limes
sugared limes slices (opt)

Steps:

  • 1. Bring water and ginget to a boil. Pour water over the tea bags in a 4 cup heat proof measuring cup. Step 3 minutes. remove tea bags and ginger. discard. Stir in 1/4 cup sugar & let cool to room temperature. Mix remaining 1/4 cup sugar with lime juice, add to tea. Pour into pitcher, chill in fridge. Serving sugesstion: Pour over ice in to 4 tall ice tea tumblers & garnish with sugared lime slices if desired.
  • 2. Alternate method. Make tea as suggested with gren tea bags and sliced ginger, Let each person squeeze in lime or lemon juice and add sugar, or sweetner as desired. Server over ice. Add green food coloring for a greener color.

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