Ginger Flank Steak With Sake Glazed Vegetables Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

GINGER FLANK STEAK WITH WASABI SMASHED POTATOES



Ginger Flank Steak with Wasabi Smashed Potatoes image

Provided by Rachael Ray : Food Network

Categories     main-dish

Time 40m

Yield 4 servings

Number Of Ingredients 12

2 inches fresh ginger root, peeled and grated
1/4 cup tamari aged soy sauce
2 limes, zested and juiced
3 tablespoons vegetable oil, eyeball it
2 tablespoons grill seasoning (recommended: Montreal Steak Seasoning by McCormick)
2 pounds flank steak
2 1/2 to 3 pounds Idaho potatoes, 4 large potatoes, peeled and cut into chunks
Salt
1/4 to 1/3 cup cream
1 to 2 tablespoons wasabi paste - how hot do ya like it?
4 scallions, root end trimmed
Handful cilantro leaves

Steps:

  • Preheat a grill pan or indoor/outdoor grill to high.
  • Combine ginger, tamari, lime juice, oil and grill seasoning in a large sealable plastic bag. Add meat to marinade and coat evenly. Let stand 10 minutes then grill meat 6 to 7 minutes on each side.
  • Place potatoes in a pot and cover with water. Bring to a boil, salt the potatoes and cook until tender, 10 to 12 minutes. Drain potatoes and add them back to the hot pot. Smash the potatoes with a masher to desired consistency with the cream and wasabi. Adjust salt, to taste.
  • While potatoes and meat cook, finely chop the scallions together with cilantro and lime zest.
  • Let meat rest 5 minutes then thinly slice on an angle against the grain. Serve meat on mash potato mounds with a garnish with a generous sprinkling of the chopped scallion-cilantro-lime zest.

More about "ginger flank steak with sake glazed vegetables recipes"

ASIAN GINGER FLANK STEAK - A FOODCENTRIC LIFE
Sep 6, 2011 Glazed ginger flank steak plate with snap peas. I’m a big fan of Asian flavors, and anything with ginger tops the list. After slicing the meat into …
From afoodcentriclife.com
Ratings 1
Category Main Course
Cuisine Asian
Total Time 1 hr 10 mins
  • Slice the flank steak across the grain into ½” (1 1/2 cm) wide strips. If the steak is very wide, you can slice it in half lengthwise with the grain first, then cross grain into strips. Place steak in a bowl, mix with marinade, then cover with plastic and allow to stand 45-60 minutes at room temperature. You can also mix it in a zip bag, press out the air and marinate.
  • Heat a large non-stick sauté or fry pan over medium heat. Drain marinade from steak through a sieve and set aside. Lay steak strips flat in the hot pan; don’t crowd them. Cook until one side is a browned and getting caramelized edges. Flip the pieces over and cook just briefly, then remove to a rimmed baking sheet or plate. Repeat with the other pieces until done.


GINGER FLANK STEAK WITH SAKE GLAZED VEGETABLES …
Combine first 6 ingredients in 13x9x2-inch glass baking dish. Add meat. Cover and refrigerate at least 2 hours and up to 1 day. Let stand at room …
From grouprecipes.com
5/5 (10)


SOY GINGER FLANK STEAK - THE BEST OF BRIDGE
In a shallow glass baking dish or a heavy plastic freezer bag, combine garlic, ginger, sugar, hot pepper flakes, soy sauce, oil and lime juice. Add steak, turning to coat. Cover or seal and …
From bestofbridge.com


GINGER FLANK STEAK WITH WASABI SMASHED POTATOES AND SEARED …
Dec 9, 2011 Combine the ginger, tamari lime juice, 3 tablespoons of the oil, and the grill seasoning in a large shallow dish. Add the meat to the marinade and turn to coat it. Let it stand …
From epicurious.com


GINGER SOY FLANK STEAK - THE COOKING MOM
May 25, 2024 Whisk together first 5 ingredients. Pour over flank steak in glass dish or re-sealable bag. Cover dish or seal bag and marinate in the fridge for up to 24 hours. Remove from marinade and grill until desired doneness, about 4 …
From thecookingmom.com


GRILLED HONEY & GINGER MARINATED FLANK STEAK - MEL'S …
May 15, 2014 This grilled honey and ginger marinated flank steak is perfect next to a few sides or on top of lettuce for a killer steak salad!
From melskitchencafe.com


SOY GINGER SESAME FLANK STEAK - LOVE ON A PLATE
Soy Ginger Sesame Flank Steak dinner. This marinade stands up on it’s own, and you could use no salad dressing if you wanted, or try an Asian Vinaigrette for an even bigger punch of Sesame and Ginger. A sprinkle of Roasted Sesame …
From loveonaplate.net


FLANK STEAK WITH GARLIC AND GINGER RECIPE - PATRICK O'CONNELL
Jun 19, 2015 In a large glass or ceramic baking pan, combine the soy sauce with the olive oil, garlic, ginger, thyme, hot sauce and bay leaf. Add the flank steaks and turn them in the …
From foodandwine.com


GINGER SOY MARINATED FLANK STEAK RECIPE ON FOOD52
Jul 19, 2011 If you're looking for a unique take on flank steak, try this ginger soy marinade. This recipe is flavorful and easy to make. Just give yourself enough time.
From food52.com


ORANGE GINGER FLANK STEAK - STEAMY KITCHEN RECIPES …
Apr 14, 2011 Thinly sliced flank steak are ribbons of steak that’s as tender as a good filet mignon but with the power-beef flavor. This Asian-inspired marinade works so well – fresh squeeze orange juice (for the tang and to help …
From steamykitchen.com


SOY-GINGER FLANK STEAK RECIPE [30-MINUTE MEAL] — …
Mar 30, 2020 This soy ginger flank steak is my kids’ all-time favorite steak. The garlic and soy and ginger with a bit of brown sugar are just a complete home run, and it sure has enough going on to make the grownups happy. There’s a …
From themom100.com


GRILLED STUFFED FLANK STEAK WITH SCALLIONS, GINGER, AND …
Aug 29, 2018 Here we've Super Mario mushroom'd it to full main course-sized proportions, stuffing a butterflied flank steak with an aromatic scallion-ginger oil before grilling it over hot coals and serving with a teriyaki sauce.
From seriouseats.com


GINGER FLANK STEAK WITH SAKE GLAZED VEGETABLES RECIPE
A Soy-sake Marinade Is The Base For A Delicious Reduction Sauce. For Convenience, I Always Begin This One Day Ahead And Refrigerate The Steak In Its Marinade Overnight For An Even …
From recipebridge.com


TAMARIND-GLAZED FLANK STEAK WITH CARROTS & DATES - EATINGWELL
Apr 19, 2024 Their sticky consistency makes a great thick glaze for this steak. Look for them with other Asian or Middle Eastern ingredients in well-stocked supermarkets, or substitute with …
From eatingwell.com


GINGER-SOY FLANK STEAK - THE SCRAMBLE
Oct 24, 2021 This recipe has received rave reviews from Scramble fans for years. The ginger-soy marinade, which by the way is fabulous on almost any meat or fish, both tenderizes the meat and adds massive amounts of flavor …
From thescramble.com


GRILLED GINGER-MARINATED FLANK STEAK - SAVEUR
For this flank steak recipe, honey adds a contrasting sweetness to charred tender beef suffused with ginger, lime, and garlic, which can be marinated anywhere from 30 minutes to overnight.
From saveur.com


GRILLED FLANK STEAK WITH SOY-CHILE GLAZE RECIPE - TOM DOUGLAS
Feb 16, 2017 Light a grill or preheat a grill pan. In a small saucepan, heat the oil. Add the garlic and ginger and cook over moderately high heat, stirring occasionally, until the garlic begins to …
From foodandwine.com


GINGER FLANK STEAK WITH SAKE-GLAZED VEGETABLES - MORRIS GRASSFED
Nov 5, 2011 ginger flank steak with sake-glazed vegetables (Serves 6) A soy-sake marinade is the base for a delicious reduction sauce. For convenience, begin this one Morris Grassfed …
From morrisgrassfed.com


Related Search