Ginger Butternut Squash Soup With Shiitake Mushrooms Recipes
CREAMY BUTTERNUT SQUASH SOUP WITH GINGER
I was intrigued by the addition of apple vinegar to "round out" the flavor profile of this soup. A couple tablespoons of decoratively swirled creme fraiche (or sour cream) & a sprinkling of toasted slivered almonds makes for an elegant presentation. Found in the Tribune's Food & Drink Weekly.
Provided by Busters friend
Categories Onions
Time 40m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Peel the squash, using a sharp vegetable peeler. Cut it in half lengthwise and scoop out the seeds with a spoon. Cut in 1-inch chunks.
- Heat the butter in a large soup pot over medium heat. Add the onion and cook until it softens, about 5 minutes. Add the garlic and ginger root and cook until fragrant, about 3 minutes. Add the diced squash, water and salt and bring to a simmer. Cook at a low simmer until the squash is tender enough to smash with a spoon, about 30 minutes.
- Puree the soup, either using an immersion blender or grinding it in several stages in a regular blender. The soup should be completely smooth and a little thicker than heavy cream. Ladle the soup through a strainer into a clean soup pot, discarding any bits of squash or ginger left behind.
- Heat the soup through once more and season to taste, adding salt first and then the vinegar. Add the vinegar one-half teaspoons at a time; it will take a little more than 1 tablespoons.
- To serve, stir the crème fraîche to loosen the texture. Ladle the soup into wide bowls and spoon 1 to 2 Tbsps. of crème fraîche in a decorative pattern onto each. Scatter a few toasted slivered almonds over the soup and serve immediately.
Nutrition Facts : Calories 139, Fat 4.8, SaturatedFat 2.5, Cholesterol 10.2, Sodium 820.5, Carbohydrate 25.1, Fiber 4.3, Sugar 5.1, Protein 2.5
ROASTED BUTTERNUT SQUASH CREAM SOUP WITH GINGER
This is our favorite butternut squash soup and the whole family loves it. I usually make a huge pot of soup and freeze parts of it before adding the cream. I like my soup thick, so I don't add a ton of vegetable broth, but feel free to thin it out with more broth.
Provided by AnnaLena
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Squash Soup Recipes
Time 1h30m
Yield 6
Number Of Ingredients 13
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Brush cut side of butternut squash with olive oil and place on a baking sheet, cut-side down.
- Bake in the preheated oven until peel is crinkly and butternut squash is soft, about 40 minutes. Scrape flesh into a bowl with a spoon and set aside.
- Melt butter in a large pot over medium heat and cook onions until soft and translucent, about 5 minutes. Add squash flesh, 2 cups hot broth, and ginger. Season with ginger, curry, cumin, sugar, salt, and pepper. Bring soup to a boil, reduce heat, and simmer until flavors are well combined, about 15 minutes.
- Puree soup with an immersion blender until smooth. Add more hot broth for a thinner soup. Stir in cream and season to taste with sugar, apple cider vinegar, cayenne pepper, and salt.
Nutrition Facts : Calories 326.7 calories, Carbohydrate 51.4 g, Cholesterol 37.3 mg, Fat 14.1 g, Fiber 8.5 g, Protein 5.1 g, SaturatedFat 7.4 g, Sodium 269.5 mg, Sugar 14 g
More about "ginger butternut squash soup with shiitake mushrooms recipes"
BUTTERNUT SQUASH AND GINGER SOUP - ZIMMY'S NOOK
From zimmysnook.ca
GINGER BUTTERNUT SQUASH SOUP WITH SHIITAKE MUSHROOMS RECIPES
From tfrecipes.com
BUTTERNUT SQUASH SOUP WITH SHIITAKE MUSHROOMS AND …
From womanandhome.com
15 BEST CREAMY SOUP RECIPES FOR COZY WINTER COMFORT
From sixstoreys.com
50+ QUICK & EASY CHICKEN BROTH DINNER RECIPES FOR COZY, FLAVORFUL …
From chefsbliss.com
BUTTERNUT SQUASH SOUP | LIVING CHIRPY
From livingchirpy.com
BUTTERNUT SQUASH SOUP WITH SAGE AND GINGER - GREENKU RECIPES
From greenku.com
GINGER BUTTERNUT SQUASH SOUP WITH SHIITAKE MUSHROOMS - BIGOVEN
From bigoven.com
GINGER BUTTERNUT SQUASH SOUP WITH SHIITAKE MUSHROOMS
From recipebridge.com
VEGAN GINGERED BUTTERNUT SQUASH SOUP - SIMPLY PLANT BASED …
From simplyplantbasedkitchen.com
GINGER BUTTERNUT SQUASH SOUP WITH SHIITAKE MUSHROOMS RECIPE
From cookeatshare.com
GINGER BUTTERNUT SQUASH SOUP WITH SHIITAKE MUSHROOMS
From astray.com
GINGER BUTTERNUT SQUASH SOUP WITH SHIITAKE MUSHROOMS RECIPE
From recipeofhealth.com
RECIPE: SHIITAKE AND BUTTERNUT SQUASH SOUP | STYLE AT …
From styleathome.com
BUTTERNUT SQUASH SOUP WITH GINGER AND ORANGE
From flavourandsavour.com
VEGAN SHIITAKE MUSHROOM AND BUTTERNUT SQUASH SOUP
From vegnews.com
50+ EASILY HEARTY CREAMY SOUP RECIPES FOR EVERY SEASON
From chefsbliss.com
BUTTERNUT SQUASH GINGER SOUP RECIPE - THE SPRUCE EATS
From thespruceeats.com
SOUP RECIPE BUTTERNUT SQUASH SOUP - ANDREJTHECHEF.COM
From andrejthechef.com
SHIITAKE MUSHROOM AND BUTTERNUT SQUASH SOUP - STONE PIER PRESS
From stonepierpress.org
19 WINTER SQUASH RECIPES TO FALL IN LOVE WITH - MEDMUNCH
From medmunch.com
GINGER TURMERIC BUTTERNUT SQUASH SOUP - BOWL OF …
From bowlofdelicious.com
MUSHROOM, LEEK, AND CAULIFLOWER SOUP RECIPE - LOVE AND LEMONS
From loveandlemons.com
GINGER BUTTERNUT SQUASH SOUP WITH SHIITAKE MUSHROOMS
From cookingindex.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Related Search