APRICOT & GINGER MUFFINS
Make and share this Apricot & Ginger Muffins recipe from Food.com.
Provided by Dancer
Categories Quick Breads
Time 35m
Yield 12 muffins.
Number Of Ingredients 10
Steps:
- Preheat oven to 400 degrees, prepare pans.
- In a large bowol sift together, flour, sugar, baking powder, salt& ginger.
- Combine egg, milk, melted butter, grated peel& chopped apricots.
- Add dry mix to wet mix until just combined.
- Spoon into pans& bake for 20 to 25 minutes.
GINGER-APRICOT MUFFINS
Steps:
- Preheat oven to 400F. Butter and flour 12 standard muffin cups or line them with paper liners. Butter the top of the muffin pan. In a bowl, sift together the flour, sugar, baking powder, and salt. In another bowl, whisk together the oil, milk, eggs, and apricot nectar. Pour the milk mixture over the flour mixture and stir together just until combined. Fold in the crystallized ginger. Spoon half of the batter evenly among the muffin cups. Spoon 1-2 teaspoons of the apricot preserves into each cup, taking care the preserves do not touch the sides of the cup. Top with the remaining batter, covering the preserves. Sprinkle the tops with the coarse sugar, dividing it evenly. Bake until the muffins are golden brown and spring back when pressed lightly with your fingertips, about 20 minutes. Transfer to a wire rack and let cool in the pan for 15 minutes. Invert onto the rack and let cool slightly before serving. Variation: To make glazed muffins, omit the coarse sugar. While the muffins are baking, in a small saucepan, stir together 2 tablespoons apricot preserves and 1 tablespoon water or apricot liqueur. Bring to a boil over medium-low, stirring frequently with a heatproof spatula. Simmer until slightly thickened, about 1 minute. Using the spatula, spread the preserves over the top of each baked muffin. Let cool 5 minutes more before serving.
GINGER PEAR MUFFINS
This wonderful recipe has been in my files for years. The chunks of fresh pear make each bite moist and delicious. -Lorraine Caland, Thunder Bay, Ontario
Provided by Taste of Home
Time 45m
Yield 1-1/2 dozen.
Number Of Ingredients 14
Steps:
- Preheat oven to 350°. In a small bowl, beat brown sugar, oil and egg until well blended. Beat in buttermilk. In a small bowl, combine flour, baking soda, ginger, salt and cinnamon; gradually beat into buttermilk mixture until blended. Stir in pears. Fill 18 paper-lined muffin cups two-thirds full. , For topping, combine brown sugar and ginger. Stir in butter until crumbly. Sprinkle over batter. , Bake 18-22 minutes or until a toothpick inserted in the center comes out clean. Cool 5 minutes before removing from pans to wire racks. Serve warm.
Nutrition Facts : Calories 174 calories, Fat 5g fat (1g saturated fat), Cholesterol 13mg cholesterol, Sodium 162mg sodium, Carbohydrate 30g carbohydrate (16g sugars, Fiber 1g fiber), Protein 3g protein. Diabetic Exchanges
APRICOT MUFFINS
These are moist and chewy. I sometimes add 1/2 cup of dates as well as the apricots. A family favorite!
Provided by Aunt Mamie
Categories Bread Quick Bread Recipes Muffin Recipes
Time 30m
Yield 12
Number Of Ingredients 10
Steps:
- Preheat the oven to 400 degrees F (200 degrees C). Grease a 12 cup muffin pan, or line with paper muffin cups. Place apricots into a small bowl, and pour the boiling water over them. Let stand for 5 minutes.
- In a medium bowl stir together the flour, sugar, baking soda and salt. In a separate bowl, whisk together the melted butter, oil, buttermilk and egg. Pour the wet ingredients into the dry ingredients, and stir until just blended. It is okay for the batter to have some lumps. Drain water from apricots, and mix them into the batter. Spoon into the prepared muffin cups.
- Bake for 15 minutes in the preheated oven, or until the top springs back when lightly pressed. Cool in the pan over a wire rack.
Nutrition Facts : Calories 238.5 calories, Carbohydrate 36.2 g, Cholesterol 26.5 mg, Fat 9.2 g, Fiber 1.4 g, Protein 3.8 g, SaturatedFat 3.4 g, Sodium 258 mg, Sugar 19.3 g
More about "ginger apricot muffins recipes"
APRICOT AND GINGER MUFFINS - CLOSET COOKING
From closetcooking.com
Reviews 36Estimated Reading Time 5 minsServings 12Total Time 45 mins
GINGER-APRICOT MUFFINS - WILLIAMS-SONOMA TASTE
From blog.williams-sonoma.com
Estimated Reading Time 1 min
GINGER-APRICOT MUFFINS - WILLIAMS SONOMA
From williams-sonoma.com
Total Time 55 mins
GREEN TEA GINGER APRICOT MUFFINS. | BACK TO BENTOS
From annesbento.wordpress.com
GINGER-APRICOT MUFFINS RECIPE - PINTEREST.COM
From pinterest.com
RECIPE: APRICOT AND GINGER MUFFINS | FOOBY - YOUTUBE
From youtube.com
APRICOT MUFFINS | CONTINENTAL | KID-FRIENDLY | RECIPE
From bawarchi.com
DAIRY-FREE APRICOT-GINGER MUFFINS - YOGAJOURNAL.COM
From yogajournal.com
HEAVENLY GINGER APRICOT MUFFINS | APRICOT MUFFINS, RECIPES ...
From pinterest.ca
APRICOT STEM GINGER MUFFINS - JULES OF THE KITCHEN
From julesofthekitchen.com
HEAVENLY GINGER APRICOT MUFFINS - SPOON WITH ME
From spoonwithme.com
GINGER APRICOT MUFFINS RECIPES
From tfrecipes.com
STEM GINGER MUFFINS RECIPE | EAT SMARTER USA
From eatsmarter.com
APRICOT-GINGER SCONES - KING ARTHUR BAKING
From kingarthurbaking.com
10 BEST DRIED APRICOT MUFFINS RECIPES - YUMMLY
From yummly.com
ENGLISH MUFFINS WITH APRICOT GINGER SPREAD | RECIPES WIKI ...
From recipes.fandom.com
GINGER-APRICOT MUFFINS RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
GINGER APRICOT AND CHOCOLATE CHIP MUFFINS – MY FAVOURITE ...
From myfavouritepastime.com
APRICOT AND GINGER MUFFINS RECIPE - PLAIN.RECIPES
From plain.recipes
APRICOTGINGERMUFFINS RECIPES
From tfrecipes.com
EXTRA-YUMMITY BREAKFAST: APRICOT AND GINGER MUFFINS ...
From kitchenist.com
DAIRY-FREE APRICOT-GINGER MUFFINS RECIPE - VEGETARIAN TIMES
From vegetariantimes.com
APRICOT GINGER MUFFINS - READCOOKDEVOUR.COM
From readcookdevour.com
SPICED APRICOT VEGAN MUFFINS - RABBIT FOOD RUNNER
From rabbitfoodrunner.com
APRICOT AND GINGER MUFFINS RECIPE - COOKEATSHARE
From cookeatshare.com
GINGER-APRICOT MUFFINS | APRICOT MUFFINS, RECIPES, BREAD ...
From pinterest.com
FABULOUS DRIED APRICOT MUFFINS - SOUTHERN PLATE
From southernplate.com
CANDIED GINGER, APRICOT AND BLUEBERRY MUFFINS - THERMOMIX
From my.thermomixrecipes.com
GINGERED PEAR + APRICOT MUFFINS - NEW MOON HOLISTIC
From newmoonholistic.ca
MOIST APRICOT MUFFINS RECIPE - FOOD NEWS
From foodnewsnews.com
APRICOT AND GINGER MUFFINS | RECIPE STORAGE
From graynbayns.blogspot.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love