Ginger Ale Syrup For Sodastream Recipes

GINGER ALE SYRUP FOR SODASTREAM

Ginger Ale Syrup for SodaStream image

Lovely syrup for a light ginger ale. Recently obtained a SodaStream and have been looking for recipes for syrups so we can have an alternative to the store bought ones (which all contain artificial sweeteners, preservatives, and dyes). This turned out perfect!

Provided by lastrohm

Categories Beverages

Time 20m

Yield 2 1/2 Cups

Number Of Ingredients 5

Ingredients

1/2 cup gingerroot, peeled and grated
2 cups granulated sugar
2 cups water
1 tablespoon lemon juice
1 tablespoon lime juice

Steps:

Put all ingredients into a sauce pan.
Bring to a boil.
Boil gently for about 5 minutes.
Remove from heat and cool.
Strain into bottle for storage.
Mix 1/2 Cup of syrup into 1 Liter carbonated water.

Nutrition Facts : Calories 637.4, Fat 0.2, Sodium 10, Carbohydrate 164.3, Fiber 0.4, Sugar 160.3, Protein 0.4

GINGER BEER CONCENTRATE

Ginger Beer Concentrate image

Mix this fiery ginger beer concentrate with club soda to make homemade ginger beer. Adjust the amounts of sweetener, club soda and lime to suit your tastes. Preserve leftover concentrate by freezing it in ice cube trays.

Provided by Cookie and Kate

Categories Beverages

Time 20m

Number Of Ingredients 5

Ingredients

1 1/4 pounds fresh ginger, roughly peeled and chopped into 1-inch chunks
2 cups filtered water, divided
1 cup freshly squeezed lime juice (from 4 to 5 limes), plus more as garnish
1 1/4 to 1 1/2 cups of agave nectar, honey or pure cane sugar (to taste, see note)
club soda

Steps:

In a blender or food processor, liquefy the ginger and 1 cup of water for 3 minutes. Strain the juice into a large bowl or pitcher. Transfer the ginger pulp back to to the blender or food processor, add another 1/2 cup of water, and liquefy again. Strain again, adding the liquid to the first batch. Again transfer the pulp along with another 1/2 cup water, liquefy again, and add to the liquid. Press on the solids with the back of a big spoon to squeeze out as much of the juice as you can.
Discard the mashed solids and rinse out your blender/food processor. Pour the liquid into the blender/food processor. Pour in the lime juice and 1 1/4 cups sweetener. Blend for 30 seconds. To taste for sweetness, pour about 2 ounces ginger concentrate into a glass along with about 8 ounces of club soda. If it's not sweet enough, blend in more sweetener until it reaches your preferred sweetness.
Refrigerate up to 3 weeks. Shake before serving. Add a squeeze of fresh lime to your ginger beer before serving. Fresh mint and/or candied ginger make nice garnishes as well.

Nutrition Facts : ServingSize 2oz, Calories 76 calories, Sugar 11.2 g, Sodium 6 mg, Fat 0.3 g, SaturatedFat 0.1 g, TransFat 0 g, Carbohydrate 18.4 g, Fiber 0.7 g, Protein 0.6 g, Cholesterol 0 mg

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