Gin Slush Recipes

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LEMON GIN SLUSH



Lemon Gin Slush image

A frozen drink from heaven! This drink will keep your friends happy and in the mood for fun all afternoon!

Provided by mmurphy

Categories     Drinks Recipes

Time 5m

Yield 10

Number Of Ingredients 7

7 cups water
2 pints lemon gin
1 cup cold tea
1 (12 fluid ounce) can frozen lemonade concentrate
1 (12 fluid ounce) can frozen orange juice concentrate
½ cup white sugar
2 liters lemon-lime flavored carbonated beverage

Steps:

  • In a mixing bowl, combine water, gin, tea, frozen lemonade, frozen orange juice, and sugar. Mix well and store in the freezer (covered) until ready to use.
  • To serve: in a tall glass combine frozen mixture to taste with lemon-lime flavored carbonated beverage.

Nutrition Facts : Calories 481.9 calories, Carbohydrate 63.3 g, Cholesterol 0 mg, Fat 0.2 g, Fiber 0.4 g, Protein 0.9 g, SaturatedFat 0 g, Sodium 31.2 mg, Sugar 42.3 g

GIN SLUSH



Gin Slush image

This gin slush is a tradition in my family; I've modified my SIL's recipe to this one, which I prefer. It keeps a long time in the freezer and serves a crowd.

Provided by Lennie

Categories     Punch Beverage

Time P1D

Yield 1 large pot of slush

Number Of Ingredients 7

1 (12 ounce) can frozen orange juice
1 (12 ounce) can frozen limeade concentrate
1 (12 ounce) can frozen pink lemonade
5 cups boiling water
1/2 cup white sugar
3 cups strong tea (not herbal, use regular orange-pekoe)
1 (40 ounce) bottle gin

Steps:

  • In a large pot, combine all ingredients and stir well; put the lid on.
  • Freeze for a minimum of 24 hours.
  • This makes a slushy drink; it won't freeze solid because of the gin-- serve 1/3 slush and 2/3 Wink (a grapefruit pop); use 7-up or Sprite if you can't find Wink.

GIN SLUSH



Gin Slush image

Make and share this Gin Slush recipe from Food.com.

Provided by Chelle S.

Categories     Punch Beverage

Time P1DT5m

Yield 4 litres, 16 serving(s)

Number Of Ingredients 6

1.5 (445 ml) cans frozen orange juice concentrate, thawed
1.5 (445 ml) cans frozen pink lemonade concentrate, thawed
6 cups cold water
3 cups bombay sapphire london dry gin
3/4 cup white sugar (optional)
to serve clear sparkling pop such as club soda, tonic water, sprite/7up, ginger ale

Steps:

  • In a 4 L container, mix all ingredients together.
  • Freeze for 24 hours, stirring once half-way through.
  • To serve, fill glass half full, and top with club soda, tonic water, sprite/7up, or gingerale.
  • ENJOY!

Nutrition Facts : Calories 284.1, Fat 0.5, Sodium 6.6, Carbohydrate 43.3, Fiber 0.5, Sugar 41.7, Protein 1.3

SLOE GIN SLUSH



Sloe Gin Slush image

Make and share this Sloe Gin Slush recipe from Food.com.

Provided by LAURIE

Categories     Punch Beverage

Time 5m

Yield 15-20 serving(s)

Number Of Ingredients 5

12 ounces orange juice concentrate
12 ounces lemonade concentrate
3 cups red sloe gin
9 cups water
1 1/2 cups sugar

Steps:

  • Stir all together and freeze.
  • To serve, scoop into tall glasses 3/4 full and fill up with 7up, Sprite or Squirt.

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