Ghoulishly Gross Feet Loaf Meatloaf Recipes

GHOULISHLY GROSS FEET-LOAF MEATLOAF

Steps:

• Preheat oven to 350 F
• Mix ground beef, breadcrumbs, milk,onion, and garlic powder together and stir until combined
• Divide in half and form feet and toes. Slice the onion to form toenails and ankle stumps
• Use ketchup and bbq for a creepy shine on ankles and under toenails
• Cook for 40 to 45 minutes

HALLOWEEN FEET LOAF RECIPE BY TASTY

Steps:

• Preheat the oven to 350°F (180°C). Line a baking sheet with parchment paper.
• In a large bowl, combine the beef, salt, pepper, garlic powder, mustard powder, cayenne, minced onion, eggs, bread crumbs, milk, parsley, and Worcestershire sauce. Mix well until evenly combined.
• Split the meat mixture in half and place on the baking sheet. Shape each half into a "foot."
• Press up to form an ankle and hollow out the top to make room for "ankle bones." Add the halved onion, cut side up, to each divot. Cut 5 toes on each foot and add the reserved slivers of onion to make "toenails."
• Brush around the ankles with ketchup to look like "blood."
• Bake for 1 hour, until the meat is cooked through.
• Serve warm.
• Enjoy!