Gebhardts Chili Gravy Recipes

GEBHARDTS CHILI POWDER (COPYCAT)

Gebhardts Chili Powder (Copycat) image

This is a copycat version of the famous Gebhardts Chili Powder. Your chili powder may taste a little bit different than Gebhardts (if you have bought it and know how it tastes) it depends on the potency of the ingrediates you buy. I have found around here that the Freds Dollar store spices are very potent. And better than the high namebrand stuff you pay 4x the money for. Hope you enjoy!!

Provided by shadetree cook

Categories Meat

Time 15m

Yield 1/2 cup

Number Of Ingredients 5

Ingredients

1 tablespoon cayenne pepper, 1 t
1 tablespoon paprika
2 tablespoons ground cumin, 2 t
1 tablespoon oregano, 1 t
garlic powder, 2 t

Steps:

Mix all ingredients. Store in a sealed container.

GEBHARDT'S CHILI GRAVY

Gebhardt's Chili Gravy image

Make and share this Gebhardt's Chili Gravy recipe from Food.com.

Provided by Molly53

Categories Sauces

Time 50m

Yield 4 cups

Number Of Ingredients 10

Ingredients

4 tablespoons peanut oil or 4 tablespoons lard
1 medium onion, finely chopped
2 large garlic cloves, minced (or put through a garlic press)
1 tablespoon bacon drippings
1/2 cup good chili powder (preferably Gebhardts or your own homemade)
1/4 teaspoon ground cumin
1/4 teaspoon dried oregano, preferably Mexican
4 cups beef stock
1 tablespoon masa harina
salt

Steps:

Over medium heat, sauté the onion and garlic in the oil until the onion is softened, but not browned.
Stir in the bacon drippings, chili powder, cumin, oregano; then add the beef stock, a little at a time, stirring well.
Simmer, uncovered, for 30 minutes until mixture is slightly reduced and thickened. Mix the Masa Harina with a few tablespoons of water or the gravy, itself, and stir back into the gravy.
Simmer for 10 minutes more. Taste the gravy and add salt only if you think it necessary.

Nutrition Facts : Calories 231.6, Fat 19.7, SaturatedFat 4.2, Cholesterol 3.1, Sodium 1165, Carbohydrate 12.8, Fiber 6.3, Sugar 2.4, Protein 5.5

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