GAZPACHO SLAW
All the wonderful flavors of the famous soup served as a slaw. I like to serve it over a bed of baby greens, but you can also just serve it as a side salad.
Provided by florida gail
Categories Salad Vegetable Salad Recipes
Time 2h20m
Yield 6
Number Of Ingredients 13
Steps:
- In a bowl, mix the cabbage, cucumber, tomato, yellow bell pepper, green onions, and celery.
- In a separate bowl, whisk together the tomato-vegetable juice cocktail, red wine vinegar, sugar, olive oil, salsa, and lemon juice. Season with salt and pepper.
- Pour the dressing over the vegetables, and toss to coat. Cover, and refrigerate 2 hours before serving.
Nutrition Facts : Calories 63.4 calories, Carbohydrate 10.6 g, Fat 2.5 g, Fiber 3.3 g, Protein 1.9 g, SaturatedFat 0.4 g, Sodium 67.3 mg, Sugar 5.1 g
GAZPACHO
For a bright, refreshing summer soup, try Alton Brown's Gazpacho recipe, loaded with fresh, crunchy vegetables and herbs, from Good Eats on Food Network.
Provided by Alton Brown
Categories appetizer
Time 2h45m
Yield 4 servings
Number Of Ingredients 15
Steps:
- Fill a 6-quart pot halfway full of water, set over high heat and bring to a boil.
- Make an X with a paring knife on the bottom of the tomatoes. Drop the tomatoes into the boiling water for 15 seconds, remove and transfer to an ice bath and allow to cool until able to handle, approximately 1 minute. Remove and pat dry. Peel, core and seed the tomatoes. When seeding the tomatoes, place the seeds and pulp into a fine mesh strainer set over a bowl in order to catch the juice. Press as much of the juice through as possible and then add enough bottled tomato juice to bring the total to 1 cup.
- Place the tomatoes and juice into a large mixing bowl. Add the cucumber, bell pepper, red onion, jalapeno, garlic clove, olive oil, lime juice, balsamic vinegar, Worcestershire, cumin, salt and pepper and stir to combine. Transfer 1 1/2 cups of the mixture to a blender and puree for 15 to 20 seconds on high speed. Return the pureed mixture to the bowl and stir to combine. Cover and chill for 2 hours and up to overnight. Serve with chiffonade of basil.
GAZPACHO
For fresh veggie-packed refreshment, try Ina Garten's Gazpacho soup recipe from Barefoot Contessa on Food Network; it's best served cold on a hot summer day.
Provided by Ina Garten
Categories appetizer
Time 20m
Yield 4 to 6 servings
Number Of Ingredients 10
Steps:
- Roughly chop the cucumbers, bell peppers, tomatoes, and red onions into 1-inch cubes. Put each vegetable separately into a food processor fitted with a steel blade and pulse until it is coarsely chopped. Do not overprocess!
- After each vegetable is processed, combine them in a large bowl and add the garlic, tomato juice, vinegar, olive oil, salt, and pepper. Mix well and chill before serving. The longer gazpacho sits, the more the flavors develop.
SO-EASY GAZPACHO
My daughter got this recipe from a college friend and shared it with me. Now I serve it often as an appetizer. It certainly is the talk of any party. -Lorna Sirtoli, Cortland, New York
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 5 servings.
Number Of Ingredients 10
Steps:
- In a large bowl, combine all ingredients. Cover and refrigerate until chilled, at least 4 hours.
Nutrition Facts : Calories 146 calories, Fat 11g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 387mg sodium, Carbohydrate 11g carbohydrate (8g sugars, Fiber 2g fiber), Protein 2g protein. Diabetic Exchanges
GAZPACHO
Wonderful cold soup full of fresh Mediterranean vegetables! Quick and easy.
Provided by Kara
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Gazpacho Recipes
Time 2h20m
Yield 10
Number Of Ingredients 14
Steps:
- In a blender or food processor, combine tomato juice, onion, bell pepper, cucumber, tomatoes, green onions, garlic, lemon juice, red wine vinegar, tarragon, basil, parsley, sugar, salt, and pepper. Blend until well-combined but still slightly chunky. Chill at least 2 hours before serving.
Nutrition Facts : Calories 38.7 calories, Carbohydrate 9.2 g, Fat 0.2 g, Fiber 1.6 g, Protein 1.6 g, Sodium 304.8 mg, Sugar 5.8 g
GAZPACHO
This gazpacho recipe comes in handy for luncheons in summer since it's so colorful and refreshing. I prepare it a day ahead using garden vegetables. The flavor gets even better as it sits in the refrigerator overnight. -Pat Waymire, Yellow Springs, Ohio
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 8 servings (2 quarts).
Number Of Ingredients 14
Steps:
- In a large bowl, combine the first 13 ingredients. Cover and refrigerate for 4 hours or until chilled. Stir in oil just before serving.
Nutrition Facts : Calories 96 calories, Fat 4g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 56mg sodium, Carbohydrate 13g carbohydrate (0 sugars, Fiber 0 fiber), Protein 2g protein. Diabetic Exchanges
More about "gazpacho slaw recipes"
PEA GAZPACHO — SLAW
From slawfood.com
Email [email protected]
GAZPACHO SLAW RECIPE
From crecipe.com
EASY VEGETARIAN LUNCH RECIPES - LOVE AND LEMONS
From loveandlemons.com
7 NO-COOK SUMMER RECIPES (BEFORE AUTUMN ARRIVES ...
From naturallysavvy.com
YELLOWFIN TUNA SEAFOOD RECIPE - SALT WATER SPORTSMAN
From saltwatersportsman.com
GAZPACHO SOUP - MYPLATE
From myplate.gov
WATERMELON GAZPACHO AND ZUCCHINI SLAW - CASWELL LOCAL …
From caswelllocalfoods.org
50 RECIPES FOR A HEALTHY FOURTH OF JULY - NOOM
From web.noom.com
RECIPES - THE BERKSHIRES FARM TABLE COOKBOOK
From berkshiresandbeyond.com
REAL SPANISH-STYLE GAZPACHO - WHOLESOMELICIOUS
From wholesomelicious.com
GAZPACHO SOUP RECIPE | GORDON RAMSAY RECIPES
From gordonramsay.com
GAZPACHO SLAW - VEGETABLE SALAD RECIPES
From worldrecipes.org
GAZPACHO, SLAW ARE AS COOL AS A CUCUMBER | VINDY ARCHIVES
From vindyarchives.com
AUTHENTIC GAZPACHO RECIPE - THE BEST SPANISH GAZPACHO ...
From spanishsabores.com
GAZPACHO SLAW - KUDUISOH12.BLOGSPOT.COM
From kuduisoh12.blogspot.com
GAZPACHO SLAW
From crecipe.com
GAZPACHO SLAW | RECIPE | VEGAN COLESLAW, CHINESE COLESLAW ...
From pinterest.co.uk
AUTHENTIC GAZPACHO RECIPE - GIMME SOME OVEN
From gimmesomeoven.com
THE BEST VEGAN, GLUTEN-FREE SUMMER GAZPACHO - URBAN FARMIE
From urbanfarmie.com
EASY GAZPACHO SLAW RECIPE - YOUTUBE
From youtube.com
GAZPACHO RECIPE
From aldi.com.au
GAZPACHO, A CELEBRATION OF SUMMER'S FRESHEST PRODUCE
From amazingribs.com
CUCUMBER GAZPACHO - TWO SPOONS
From twospoons.ca
RECIPES — SLAW
From slawfood.com
RECIPES: KOHLRABI SLAW, CANTALOUPE GAZPACHO AND MORE ...
From m.startribune.com
EASY GAZPACHO RECIPE - VEGAN AND GLUTEN-FREE - TWO SPOONS
From twospoons.ca
CUCUMBER-WATERMELON GAZPACHO RECIPE | MYRECIPES
From myrecipes.com
30 REFRESHING SLAW RECIPES FOR SUMMER | BON APPéTIT
From bonappetit.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love