Garlicky Sun Dried Tomato Infused Oil Recipes

GARLICKY SUN-DRIED TOMATO-INFUSED OIL

Garlicky Sun-Dried Tomato-Infused Oil image

You can use just the infused oil or the garlic and tomatoes, too! This oil can be used as a salad dressing, bread dip, or even to add flavor to your favorite saute.

Provided by The Aluminum Chef

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pasta Sauce Recipes

Time 8h10m

Yield 32

Number Of Ingredients 3

Ingredients

7 cloves garlic, chopped, or more to taste
10 sun-dried tomatoes, chopped
2 cups olive oil

Steps:

Place garlic and sun-dried tomatoes in a 16-ounce dark glass bottle. Pour olive oil into the bottle using a funnel. Close the bottle tightly and refrigerate, 8 hours to overnight. Store the infused oil in the refrigerator.

Nutrition Facts : Calories 121.9 calories, Carbohydrate 0.6 g, Fat 13.5 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 1.9 g, Sodium 13.5 mg, Sugar 0.2 g

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