Garlicbakedbriespider Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

HERB GARLIC BAKED BRIE



Herb Garlic Baked Brie image

You won't believe how easy it is to make a wheel of garlic baked brie! We make thin slivers in the brie, load them with garlic and then drizzle on a thyme honey butter sauce that makes this wheel of brie totally unforgettable!

Provided by Marzia

Categories     Appetizers

Time 20m

Number Of Ingredients 7

1 (8-16 ounce) wheel of brie
2-4 fresh cloves garlic (see notes)
½ teaspoon of fresh thyme leaves
1 tablespoon olive oil
2 tablespoons butter
1-2 tablespoons honey
dash of cayenne

Steps:

  • Preheat the oven to 350F.
  • Place the brie in a small, ovenproof baking dish that is just slightly bigger than the wheel of brie. Using a paring knife, make 4 slivers out of two of the garlic cloves. Pierce the brie with the same paring knife and make slivers in the brie to fit the slivers of garlic in. Tuck the garlic slivers all the way into the brie. You could do this up to one day in advance if you are prepping for a get together; it flavors the brie even more!
  • When ready to bake, mince or press the remaining clove of garlic into a microwave-safe bowl, along with the thyme, olive oil, butter, honey, and cayenne. Zap in the microwave just long enough for the butter to melt, roughly 20-40 seconds. Stir to combine and pour the prepared honey butter over the brie wheel. Cover the baking dish with a piece of foil and place in the oven for the brie to melt, about 15-18 minutes for an 8-ounce wheel and 20-25 minutes for a 16-ounce wheel. Remove from the oven around press gently (without piercing the brie) using a butter knife to check if the brie has melted on the inside. If it has not softened place back in the oven for 2-3 additional minutes. When done, serve immediately with crackers or crostini.

GARLIC BAKED BRIE SPIDER



Garlic Baked Brie Spider image

A creepy, crawly, cheesy arachnid appetizer. This spider is sure to weave webs of deliciousness with brie, garlic, herbs, prosciutto and crispy puff pastry.

Provided by Food.com

Categories     Cheese

Time 45m

Yield 4 serving(s)

Number Of Ingredients 12

1 brie cheese wheel
2 garlic cloves (sliced)
2 sheets puff pastry
3 -4 prosciutto, slices
2 black olives
4 tablespoons olive oil
1/2 teaspoon rosemary (chopped)
1/2 teaspoon thyme (chopped)
1 teaspoon basil (chopped)
1 pinch salt
black pepper (to taste)
1 egg (for egg wash)

Steps:

  • Slice a grid on top of a brie wheel; approximately 4 slits horizontally and vertically.
  • Insert thinly sliced garlic in the slots.
  • To make the spider legs: roll out a sheet of puff pastry dough; then a layer of prosciutto on top; cut 1-2" strips.
  • To make the spider's head: take a puff pastry dough and make it into a small ball (the size of a large meatball); slice black olives and insert them into the ball to make the eyes and fangs.
  • Position the head and brie wheel on a baking sheet lined with parchment paper.
  • Twist each strip of pastry dough/prosciutto and place them around the spider's body to form the legs.
  • In a bowl, mix olive oil, rosemary, thyme, basil, salt and black pepper; spoon the mixture over the brie cheese wheel.
  • Brush egg wash over the head and legs.
  • Bake at 400°F for 15 minutes.

BAKED BRIE PASTRIES WITH ARTICHOKE AND PROSCIUTTO



Baked Brie Pastries With Artichoke and Prosciutto image

I needed an appetizer for a dinner last night, and had all these ingredients at home. These came out wonderfully well! Very tasty. :)

Provided by Julesong

Categories     Lunch/Snacks

Time 25m

Yield 6 serving(s)

Number Of Ingredients 9

1 sheet puff pastry, cut into 9 squares (8 ounces, 1/2 package approx)
6 ounces brie cheese (without rind)
1 cup finely chopped marinated artichoke hearts
2 tablespoons chopped basil
1/4 teaspoon balsamic vinegar
1/4 teaspoon salt
3 dashes fresh ground pepper, to taste
1/2 cup chopped prosciutto, ends (1/2 cup chopped thick-cut proscuitto)
1/4 cup grated parmesan cheese

Steps:

  • Preheat oven to 350 degrees F.
  • If you have frozen puff pastry, allow it to thaw.
  • Cut the sheet into 9 squares.
  • Push the squares into 9 of the spaces a lightly sprayed muffin tin.
  • In the food processor, whir enough artichoke hearts to make 1 cup of them when they are very finely chopped.
  • In a bowl, combine the artichoke, basil, vinegar, salt, and pepper.
  • Place about 3/4 to 1 teaspoon brie in the bottom of each puff pastry in the muffin tin (note: brie is much easier to cut when it is very cold).
  • Add about 1 1/2 teaspoon of the artichoke mixture on top of the brie (use up all of the mixture).
  • Top each with the chopped prosciutto and sprinkle with Parmesan.
  • Bake at 350 degrees F for about 15 minutes, or until the puff pastry is golden.
  • Let sit for about 5 minutes before serving (the brie will be *very* hot).
  • Makes 9 appetizers, about 6 servings since some people will have two.

SPIDER



Spider image

The standard alternative to a milkshake offered by dairies in NZ. Ice cream plus the fizzy drink of your choice.

Provided by Missy Wombat

Categories     Beverages

Time 2m

Yield 1 serving(s)

Number Of Ingredients 2

1 -2 scoop ice cream (eg vanilla)
carbonated beverage (eg raspberry or soda water with the fruit juice of your choice)

Steps:

  • Place scoops of ice cream in the bottom of a tall glass.
  • Add the carbonated beverage/soda/fizzy drink.
  • Watch that the froth does not overflow.

Nutrition Facts :

PERFECT BAKED BRIE



Perfect Baked Brie image

This recipe for baked brie yields perfect results every time. It makes for a mouthwatering appetizer that's sure to please even the most discerning of palettes.

Provided by Martha Stewart

Categories     Food & Cooking

Number Of Ingredients 9

1 cup pecan halves, toasted
1 cup packed dark-brown sugar
Pinch of coarse salt
All-purpose flour, for dusting
1/2 recipe Puff Pastry
1 wheel (2.2 pounds) Brie
1 large egg yolk
2 tablespoons heavy cream
Fresh and dried fruits and thinly sliced baguette, for serving

Steps:

  • In a small bowl, combine pecans, sugar, and salt, using your fingertips to thoroughly mix; set aside. Line a baking sheet with a nonstick baking mat or parchment paper; set aside.
  • Lightly dust work surface with flour. Place puff pastry on the work surface and roll until it is about 1/8 inch thick. Using a pastry wheel or a sharp knife, cut the puff pastry into a 20-inch square.
  • Transfer to prepared baking sheet and place Brie in the center of the puff pastry. Top the Brie with pecan mixture, spreading to within 1/2 inch of the edge of the cheese. Be sure to remove any sugar or nuts from the puff pastry, as they may cause holes to form during baking. Bring the corners of puff pastry up and over the cheese and tie with kitchen twine to secure.
  • Transfer to refrigerator and chill for at least 30 minutes and up to overnight.
  • Preheat oven to 400 degrees. In a small bowl, combine egg yolk and cream to make an egg wash. Brush the wrapped Brie evenly with the egg wash and bake until golden brown and puffed, about 20 minutes. Reduce oven temperature to 350 degrees and bake until dark golden brown, about 40 minutes more. Let cool at least 45 minutes before serving along with fruits and bread.

BAKED BRIE WEDGES



Baked Brie Wedges image

Make and share this Baked Brie Wedges recipe from Food.com.

Provided by CIndytc

Categories     < 60 Mins

Time 50m

Yield 24 appetizers, 24 serving(s)

Number Of Ingredients 5

1 lb frozen puff pastry, thawed
3/4 lb brie cheese, cut in 24 slender wedges
4 tablespoons butter
2/3 cup raspberry jam
2 tablespoons lemon juice

Steps:

  • Roll puff pastry to 1/8 inch thickness. Cut into 24 (4 inch) squares. Roll cheese wedges in pastry, tucking in ends. Place on ungreased cookie sheet. Melt 4 T. butter; brush on pastry. Bake at 350 degrees for 20 minutes or until pastry is golden brown. In small saucepan, heat jam and lemon juice together. Serve as a dipping sauce.

More about "garlicbakedbriespider recipes"

SWIRLED GARLIC HERB BREAD. - HALF BAKED HARVEST
swirled-garlic-herb-bread-half-baked-harvest image
Web Sep 3, 2019 Instructions. 1. In the bowl of a stand mixer, combine the milk, yeast, honey, eggs, 3 1/2 cups flour, and salt. Using the dough hook, mix until the flour is completely incorporated, about 4-5 minutes. Add 2 …
From halfbakedharvest.com


BEST BAKED BRIE RECIPES | CHEESE | FOOD NETWORK CANADA
best-baked-brie-recipes-cheese-food-network-canada image
Web Oct 16, 2015 Place the brie on a sheet pan covered with parchment paper and drizzle with the honey. Bake for 5 to 7 minutes, or until it starts to ooze but not melt.
From foodnetwork.ca


GARLIC BAKED BRIE RECIPE - EASY LOW CARB KETO CHEESE …
garlic-baked-brie-recipe-easy-low-carb-keto-cheese image
Web Garlic Baked Brie Recipe. Preheat the oven to 180C/350F. Place the brie into an oven proof dish. Score the top of the brie and fill the holes with the diced garlic. Top with the sage leaves. Place into the preheated oven for …
From yummyinspirations.net


SAVORY BAKED BRIE WITH PESTO & GARLIC - FOXES LOVE …
savory-baked-brie-with-pesto-garlic-foxes-love image
Web Jan 19, 2023 8 ounce brie round 2 tablespoons prepared basil pesto 1/4 cup roasted garlic cloves Pinch red pepper flakes Crackers and/or toasted bread, for serving Instructions Preheat oven to 350 degrees F. Place brie …
From foxeslovelemons.com


BAKED BRIE 3 WAYS | HOW TO - YOUTUBE
Web Oozy, melty and downright delicious, baked brie is any cheese-lovers dream. Here, we've given you three equally delicious variations on this sinfully good sn...
From youtube.com


WHAT TO SERVE WITH BAKED BRIE - 19 DELISH IDEAS! - PIP AND EBBY
Web Feb 7, 2023 Crackers – Serve baked brie with any variety of crackers. Bread – A slice of warm crusty bread, breadsticks, bruschetta or seed crackers act as great …
From pipandebby.com


HERBY BAKED BRIE WITH CHERRY TOMATOES
Web 2 days ago Toss cherry tomatoes, garlic, balsamic vinegar, olive oil, and oregano together in a square 9×9 baking dish. Season tomatoes with salt and pepper to taste. Bake cherry …
From wholeandheavenlyoven.com


10 BEST BAKED BRIE WITH GARLIC RECIPES | YUMMLY
Web Feb 2, 2023 Brie cheese, asparagus, all-purpose flour, ice water, freshly grated Parmesan cheese and 6 more. Guided. Roasted Garlic Baked Brie Yummly. bread, extra-virgin …
From yummly.com


RECIPE OF THE DAY: GARLIC BAKED BRIE SPIDER - PINTEREST.COM
Web Ingredients Meat 3 Prosciutto, slices Produce 1 tsp Basil 2 Garlic cloves 1/2 tsp Rosemary 1/2 tsp Thyme Refrigerated 1 Egg Condiments 2 Black olives Baking & Spices 1 Black …
From pinterest.com


CLASSIC HOMEMADE GARLIC BREAD - THE CHUNKY CHEF
Web Feb 3, 2021 Spread garlic butter mixture on each slice of the bread and sprinkle tops with Parmesan cheese. Place bread slices on a baking sheet and freeze for 1 hour, until …
From thechunkychef.com


BAKED BRIE WITH RASPBERRIES AND PECANS - DINNER AT THE ZOO
Web Nov 18, 2019 Spread the jam over the brie, then arrange the raspberries and chopped pecans on top. Wrap the puff pastry around the brie, then pinch the edges to seal shut. …
From dinneratthezoo.com


BAKED BRIE - CTV
Web Preheat oven to 300°F and place wheel of brie in a small baking dish. Poke approximately 10 small holes with a knife on the top side of the brie. Carefully pour white wine into the …
From more.ctv.ca


ROASTED GARLIC AND RED PEPPER WITH BRIE | CANADIAN LIVING
Web Feb 1, 2006 In small saucepan, cover and cook garlic in oil over low heat, shaking pan often, until softened, about 12 minutes. Transfer garlic to bowl; using fork, mash with …
From canadianliving.com


DELICIOUS BAKED BRIE WITH GARLIC - SAVORED SIPS
Web 2 days ago Preheat the oven to 375° F. Remove the wheel of brie from its packaging and place in a baking dish. Score the top of the cheese in a crosshatch pattern with a knife. …
From savoredsips.com


GARLIC & HERB BAKED BRIE | SAVORY
Web Preheat the oven to 350°F. 2. Place the brie in a baking dish slightly larger than the wheel of cheese. Using a knife, score the top of the brie in a crisscross pattern. 3. Mix the olive oil, …
From savoryonline.com


TOP 100 HALLOWEEN RECIPES - FOOD.COM
Web Creamy Chicken & Pumpkin Pasta. “I loved the sweetness of the squash and the brininess of the olives! I salt and peppered a whole chicken breast, cooked it and let it cool just …
From food.com


BROILER GARLIC BREAD RECIPE | MYRECIPES
Web Directions. Step 1. Melt butter in a small saucepan over low heat. Add garlic to pan; cook 15 minutes, stirring occasionally. Arrange baguette slices in a single layer on a baking …
From myrecipes.com


BAKED KALE SALAD WITH CRISPY QUINOA RECIPE | EATINGWELL
Web 22 hours ago Step 3. Bake the quinoa on the lower rack for 15 minutes. Remove from the oven, stir and coat again with cooking spray. Bake until lightly browned and crisp, about …
From eatingwell.com


UN-BRIE-LIEVABLY GOOD BAKED BRIE RECIPES - FOOD NETWORK …
Web Nov 29, 2019 Swap out the traditional Parm in favour of silky-smooth Brie with this show-stopper pasta dish. Toss each portion individually to ensure every single spaghetti …
From foodnetwork.ca


Related Search