Garlicandthymegreenbeans Recipes

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GARLIC AND THYME GREEN BEANS



Garlic and Thyme Green Beans image

Here's a quick & easy way to fix those ol' green beans! The recipe comes from the Sunset Best Recipes 2010 cookbook. Great for those of us who love their garlic!

Provided by Sydney Mike

Categories     Low Protein

Time 25m

Yield 4 serving(s)

Number Of Ingredients 7

1 tablespoon olive oil
1 1/2 lbs green beans, trimmed
2 tablespoons garlic, minced
1/2 teaspoon kosher salt
2 teaspoons fresh thyme leaves, chopped
1 tablespoon fresh lemon juice
1/4 teaspoon fresh ground black pepper

Steps:

  • Heat oil in a large frying pan over medium heat, then add the beans & cook, stirring occasionally, for about 8 minutes, or until they start to soften & brown.
  • Add garlic & cook another 2 minutes until fragrant, then remove from heat & add remaining ingredients, stirring well.
  • Serve & enjoy!

Nutrition Facts : Calories 90.4, Fat 3.8, SaturatedFat 0.6, Sodium 229.1, Carbohydrate 13.7, Fiber 4.8, Sugar 5.7, Protein 3.4

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