Garlic Toast Slices Recipes

QUICK GARLIC TOAST

Quick Garlic Toast image

Mom knew how to easily round out a meal with this crisp, cheesy garlic toast. We gobbled it up when she served it alongside slaw or salad...and used it to soak up gravy from her stew, too. -Teresa Ingebrand, Perham, Minnesota

Provided by Taste of Home

Time 10m

Yield 12 slices.

Number Of Ingredients 4

Ingredients

1/3 cup butter, softened
12 slices bread
1/2 teaspoon garlic salt
3 tablespoons grated Parmesan cheese

Steps:

Spread butter on one side of each slice of bread. Cut each slice in half; place plain side down on a baking sheet. Sprinkle with garlic salt and Parmesan cheese. Broil 4 in. from the heat until lightly browned, 1-2 minutes.

Nutrition Facts : Calories 128 calories, Fat 6g fat (4g saturated fat), Cholesterol 15mg cholesterol, Sodium 287mg sodium, Carbohydrate 15g carbohydrate (2g sugars, Fiber 1g fiber), Protein 3g protein.

GARLIC TOAST SLICES

Garlic Toast Slices image

Provided by Craig Claiborne And Pierre Franey

Categories appetizer

Time 10m

Yield Four servings

Number Of Ingredients 3

Ingredients

24 thin slices crusty French bread, preferably cut from a small round loaf
8 tablespoons melted butter
2 cloves garlic, peeled and cut in half

Steps:

Preheat oven to 350 degrees.
Brush each slice of bread on both sides with melted butter. Arrange the slices on a baking sheet and place in the oven. Bake five to seven minutes or longer until bread is crisp and lightly browned.
Rub each slice with a cut clove of garlic and serve warm.

Nutrition Facts : @context http, Calories 287, UnsaturatedFat 7 grams, Carbohydrate 16 grams, Fat 24 grams, Fiber 1 gram, Protein 4 grams, SaturatedFat 15 grams, Sodium 184 milligrams, Sugar 1 gram, TransFat 1 gram

MAKE-AHEAD GARLIC TOAST

Make-Ahead Garlic Toast image

I love this because I always have leftover bread and it goes to waste most of the time. The best part is that you can pull out as many pieces as you want and bake them straight from the freezer!

Provided by cook205

Categories Appetizers and Snacks Garlic Bread Recipes

Time 1h15m

Yield 18

Number Of Ingredients 5

Ingredients

½ cup butter, softened
⅓ cup grated Parmesan cheese
1 teaspoon dried parsley
½ teaspoon garlic powder
1 (1 pound) loaf Italian bread, cut into 1 inch slices

Steps:

Mix butter, Parmesan cheese, parsley, and garlic powder in a bowl. Arrange Italian bread on a large baking sheet and spread each slice with garlic butter mixture. Place baking sheet in freezer and freeze until bread solid, about 1 hour. Transfer bread to a resealable plastic freezer bag until ready to use.
Preheat oven to 425 degrees F (220 degrees C). Arrange desired number of slices, butter-side up, on a baking sheet.
Bake in preheated oven until bread is toasted and butter is melted, 5 to 7 minutes.

Nutrition Facts : Calories 120.3 calories, Carbohydrate 12.7 g, Cholesterol 14.9 mg, Fat 6.4 g, Fiber 0.7 g, Protein 2.9 g, SaturatedFat 3.7 g, Sodium 206.4 mg, Sugar 0.2 g

More about "garlic toast slices recipes"

Steps: Preheat the broiler. Cut the bread into slices 1 to 2 inches thick. In a small bowl, mix butter, olive oil, garlic, oregano, salt and pepper. Spread the mixture evenly on the bread slices. On a medium baking sheet, arrange the slices …
From tfrecipes.com

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