Garlic Roasted Potato Salad Recipes

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GARLIC ROASTED POTATO SALAD



Garlic Roasted Potato Salad image

Easy and different potato salad. Great with BBQ. It's a modification of a recipe from my aunt. She adds pickle relish and red onions to hers. I add parsley and scallions instead. It's up to you.

Provided by rouxdog

Categories     Vegetable

Time 30m

Yield 4 serving(s)

Number Of Ingredients 9

1 lb new potato, washed and cut into bite-sized pieces
1/2 cup extra virgin olive oil
2 garlic cloves, minced
2/3 cup mayonnaise
4 tablespoons creole mustard
2 tablespoons parsley, chopped
2 tablespoons scallions or 2 tablespoons chives, chopped
1/2 lemon, juice of
salt and black pepper

Steps:

  • Preheat oven to 350 degrees.
  • In a bowl, toss potatoes, garlic, and olive oil together to coat.
  • Place potatoes in a single layer on a baking sheet.
  • Sprinkle with salt and pepper to taste.
  • Place in 350 degree oven for 15-20 minutes, or until tender, allow to cool for 10 minutes.
  • Combine mayonnaise, Creole mustard, lemon juice, parsley, and scallions.
  • Add to potatoes.
  • Add salt or pepper to taste.
  • Serve cold or room temperature.

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