Garlic Lime Bacon Wrapped Shrimp Recipes

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GARLIC LIME BACON-WRAPPED SHRIMP



Garlic Lime Bacon-Wrapped Shrimp image

This is a quick and easy appetizer or main dish focusing on a garlic lime marinade and thick slices of peppered bacon wrapped around green chilies and shrimp. This recipe works exceptionally well on an indoor grill.

Provided by ElizabethKnicely

Categories     Pork

Time 1h30m

Yield 2 main dish servings, 2 serving(s)

Number Of Ingredients 10

1/2 cup vegetable oil
1/4 tablespoon lime juice
1 garlic clove, minced
salt, to taste
pepper, to taste
10 cooked medium shrimp, shelled and deveined
5 slices pepper bacon, cut in half
1 (4 ounce) can whole green chili peppers, drained, and sliced lengthwise
1 avocado, peeled and diced (optional)
1 lime, cut into wedges (optional)

Steps:

  • Whisk together the oil, lime juice, garlic, salt, and pepper in a mixing bowl. Toss the shrimp in the marinade, then refrigerate for 30 minutes to 1 hour.
  • Preheat an indor electric grill for medium-high heat.
  • Remove the shrimp from the marinade, and shake off excess. Wrap each shrimp with a strip of chili pepper, then half a bacon slice. Secure with a toothpick. Repeat with remaining shrimp. Cook on preheated grill until the bacon is crisp, and the shrimp is hot, 6 to 10 minutes. Sprinkle the shrimp with diced avocado, and garnish with lime wedges to serve.

Nutrition Facts : Calories 620.2, Fat 63.9, SaturatedFat 10.1, Cholesterol 51.4, Sodium 340.7, Carbohydrate 6.5, Fiber 0.9, Sugar 3, Protein 7.7

GARLIC LIME SHRIMP



Garlic Lime Shrimp image

Make and share this Garlic Lime Shrimp recipe from Food.com.

Provided by Lorrie in Montreal

Categories     < 15 Mins

Time 10m

Yield 2 serving(s)

Number Of Ingredients 9

1 cup butter
2 tablespoons fresh lemon juice
2 1/2 tablespoons Worcestershire sauce
2 garlic cloves, minced
1 teaspoon white sugar
1 teaspoon lime peel, grated
1 pinch cayenne or 1 pinch pepper, to taste
10 large uncooked shrimp, in shells
2 tablespoons parsley, chopped fresh or 2 tablespoons dried parsley

Steps:

  • Melt butter in a medium-heave skillet over medium heat.
  • Mix in the next six ingredients.
  • Sauté for 30 seconds and add shrimp.
  • Sauté shrimp until they are opaque in centre, about 3 minutes, turning occasionally.
  • Stir in parsley and serve over rice or pasta.

AIR FRYER BACON-WRAPPED SHRIMP



Air Fryer Bacon-Wrapped Shrimp image

Lightly seasoned shrimp wrapped in bacon for bold flavor with only three ingredients. Both regular bacon and maple bacon work good in this.

Provided by Soup Loving Nicole

Time 20m

Yield 2

Number Of Ingredients 3

8 jumbo shrimp, peeled and deveined with tails left on
½ teaspoon steak seasoning
4 strips thin sliced bacon, cut in half

Steps:

  • Preheat an air fryer to 400 degrees F (200 degrees C).
  • Place shrimp in a bowl, add steak seasoning, and toss to coat.
  • Starting just above the tail, wrap half a piece of bacon around each shrimp. Place in the basket of the air fryer seam-side down.
  • Cook for 5 minutes. Flip and cook for 5 minutes more.

Nutrition Facts : Calories 209.2 calories, Carbohydrate 0.5 g, Cholesterol 232.9 mg, Fat 8.9 g, Protein 29.7 g, SaturatedFat 2.9 g, Sodium 900.9 mg

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