Garlic Herb Parmesan Buns Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

SAVORY HERB AND PARMESAN ROLLS



Savory Herb and Parmesan Rolls image

Provided by Michael Symon : Food Network

Time 2h30m

Yield 6 rolls

Number Of Ingredients 14

1/2 cup whole milk
1 teaspoon active dry yeast (1/2 packet)
2 tablespoons plus 1 teaspoon granulated sugar
2 tablespoons unsalted butter, plus more for the bowl
1 large egg yolk
2 cups all-purpose flour, plus more for dusting
1/4 teaspoon kosher salt
1 cup finely grated Parmesan
1/2 cup finely sliced scallions
1/2 cup finely chopped fresh parsley
1 clove garlic, grated
6 tablespoons unsalted butter, softened
Kosher salt and freshly ground black pepper
Hot honey and flakey sea salt, for serving

Steps:

  • Set up your grill for indirect heat. If using a charcoal grill, build the coals on one side only. If using a gas grill, heat one side only.
  • For the dough: Heat the milk in a small saucepot over the indirect-heat side of the grill to take the chill off. The milk should be between 110 and 115 degrees F. To the bowl of a mixer fitted with the dough hook attachment, add the warmed milk and yeast. Sprinkle 1 teaspoon of the sugar on top, then let stand for 10 minutes, allowing the yeast to foam.
  • While you're waiting, melt the butter in a small saucepot over the indirect-heat side of the grill. When the butter has fully melted, continue to cook until browned, nutty and fragrant. Set aside to cool slightly. When the yeast mixture looks very foamy, add the browned butter and egg yolk and mix.
  • In a separate mixing bowl, mix together the flour, salt and remaining 2 tablespoons sugar, then add to the yeast mixture. Mix until the dough begins to climb the hook and pull away from the bowl. Continue to mix until the dough is shiny and elastic, about 5 minutes. Turn out into a greased bowl, flipping once so the top is coated as well. Cover and let rise in a draft-free place until doubled in size, about 1 hour.
  • For the filling: In the meantime, make the filling and prepare your pan. Combine the Parmesan, scallions, parsley, garlic and 4 tablespoons of the butter in a bowl and season liberally with salt and pepper.
  • Place a 10-inch cast-iron pan over indirect heat and melt the remaining 2 tablespoons of butter, swirling to coat the bottom of the pan. Set aside.
  • On a lightly floured surface, roll out the dough to a 5-by-15-inch rectangle. Spread the filling mixture over the entire surface, leaving a 1/2-inch clean edge on the side furthest away from you. Begin to tightly roll up into a log, pinching at the seam. Using non-flavored dental floss, slice the log into 6 pieces by first cutting in half and then cutting each half into thirds. This will ensure even sizing. Place the 6 rolls into the prepared pan, leaving some spacing in between. Cover and put in a draft-free place until almost doubled in size, about 30 minutes.
  • Place the pan on the indirect-heat side of the grill and cover the grill with a lid. Bake until golden brown, 18 to 20 minutes. Remove from the grill and invert onto a plate. Drizzle with hot honey and sprinkle with flakey sea salt. Serve.

HERBED GARLIC PARMESAN DINNER ROLLS



Herbed Garlic Parmesan Dinner Rolls image

Provided by Aberdeen

Time 1h

Number Of Ingredients 16

3/4 cups water
1 tablespoon rapid rise instant yeast (fast acting)
3 tablespoons sugar
1/2 cup milk (I used 2%)
3 tablespoons butter, unsalted
1 egg, beaten
1 1/2 teaspoons salt
3 1/2 - 4 cups of all purpose, unbleached flour
2 tablespoons fresh parsley, minced
1 teaspoon dried oregano
1 teaspoon garlic powder
1/2 cup freshly grated parmesan cheese
1 tablespoon fresh parsley, roughly chopped plus extra for garnish
1 teaspoon dried oregano
4 cloves garlic, whole
3 tablespoons unsalted butter

Steps:

  • Preheat oven to 400˚F. Grease or line a 9X13 baking dish with parchment paper.
  • In a small microwave safe bowl, heat water, sugar, butter and milk for 1 minute, until very warm to the touch, around 110˚F to 115˚F, and whisk contents. If it's not hot enough, continue to warm in the microwave in 10-15 second increments to reach the desired temperature, whisking after each increment.
  • In the bowl of a standing mixture fitted with the dough hook attachment, add the heated milk mixture and sprinkle the yeast on top. Let sit for 5-7 minutes, until the mixture is foamy.
  • Add 3 1/2 cups of flour, the salt, parsley, oregano, garlic, and the beaten egg. Mix with the dough hook on the lowest or "stir" setting for 1-2 minutes until combined and the dough starts pulling away from the sides of the bowl. If the dough is still sticking to the sides of the bowl, add 1/4 cup of flour at a time, letting the mixer run another minute, until the dough is pulling away from the sides (no more than 4 cups of flour total should be used).
  • When the dough is pulling away from the sides and is only slightly sticky to the touch, increase the speed of the dough hook to medium low and mix for 5 minutes (this is kneading your dough).
  • Grease a large bowl with butter. Remove the dough from the dough hook and transfer into the prepared bowl. Cover with saran wrap and let rise for 20 minutes.
  • When the dough is done rising, turn the dough out onto a well floured surface. Gently punch the dough down. Using a pizza cutter or a knife, divide the dough into 15 equally sized pieces. For each piece, fold the seam in and roll into a ball. Place each ball onto the prepared baking dish seam side down. Cover the baking dish with saran wrap and let rise another 20 minutes.
  • While waiting, make the garlic butter: In a small sauce pan, melt the butter over medium heat. Add the garlic cloves and cook for 1 minute, until garlic is fragrant. Add the parsley and oregano, stirring frequently, and cook for 30 seconds. Remove from heat and discard garlic cloves.
  • When the rolls are done rising, brush each one with the garlic butter and top with the grated parmesan cheese.
  • Bake for 13-15 minutes, until cooked through and the tops are golden. Remove and brush with the remaining garlic butter. Garnish with fresh parsley and serve warm.

GARLIC AND HERB PARMESAN BUNS (ABM)



Garlic and Herb Parmesan Buns (Abm) image

Tasty, light and fluffy rolls. Can be made smaller for dinner rolls or as sandwich rolls. Crusty outside and soft inside. These pack a great punch when paired with grilled chicken or pulled pork or even steak sandwiches. I even made these for fancy hamburger rolls and received raves for the flavor enhancement of the burger. Adopted from a bread machine recipe I had. Prep time includes putting together and rising time once assembled. Times may change for rising based on altitude and temperature. Prep time does not include dough cycle

Provided by Chef1MOM-Connie

Categories     Breads

Time 55m

Yield 8 serving(s)

Number Of Ingredients 7

1 1/4 cups water
1 tablespoon sugar
2 teaspoons garlic (can be less, we love garlic)
2 teaspoons dried Italian herb seasoning
1/3 cup parmesan cheese
3 cups bread flour
1 tablespoon fast rising yeast

Steps:

  • Place all ingredients in bread machine as per directions from your unit.
  • Program to dough cycle, GO!
  • Once done, place dough onto lightly oiled surface and cut into 8 pieces.
  • Shape into balls.
  • Place on greased cookie sheet , flatten slightly.
  • Let rise in warm area until doubled.
  • Preheat oven to 400°F; brush buns with water, sprinkle top with a little bit of cheese, or for change a bit of garlic powder, Italian herbs, or for a kicker spicy herb. Bake 15 min or until lightly browned.
  • Serve warm or cool completely.
  • Can be frozen in double wrapped sealed container bag or ziploc. remember to take out as much air as possible. Good for a month.
  • To reheat: thaw completely and put into warmed oven for homey smells and freshness.

GARLIC-HERB PARMESAN BUNS



Garlic-Herb Parmesan Buns image

Adapted from a checkout-aisle cookbook. Preparation time listed does not include mixing or rising time.

Provided by Zewbiedoo

Categories     Yeast Breads

Time 25m

Yield 12 serving(s)

Number Of Ingredients 9

1 1/2 cups water
2 tablespoons butter, softened
4 cups bread flour
2 tablespoons sugar
2 teaspoons salt
1 1/2 teaspoons garlic powder
1 tablespoon Italian herb seasoning
1/2 cup grated parmesan cheese
1 tablespoon yeast

Steps:

  • Place all ingredients in bread machine pan, starting with water and butter, then dry ingredients, then yeast on top. Program dough cycle and press start.
  • Turn dough out onto lightly floured surface. Cut into 12 pieces and shape into smooth balls. Place on greased baking sheet (or parchment) and flatten slightly. Let rise in a warm place 45 minutes or until doubled.
  • Preheat oven to 400°F Brush buns with water and sprinkle tops with a pinch of parmesan cheese. Bake 15 minutes or until lightly browned. Serve warm or cool completely on wire racks.

Nutrition Facts : Calories 199.2, Fat 3.6, SaturatedFat 2, Cholesterol 8.8, Sodium 470.7, Carbohydrate 34.8, Fiber 1.4, Sugar 2.3, Protein 6.4

More about "garlic herb parmesan buns recipes"

GARLIC AND HERB PARMESAN BUNS (ABM) RECIPE - CHEF'S …
Introduction. These Garlic and Herb Parmesan Buns, affectionately known as Abm, are a delightful twist on traditional dinner rolls. With their crispy crust and soft interior, they pack a flavorful punch that complements a wide range of …
From chefsresource.com


PARMESAN LEMON CHICKEN - PUMPKIN 'N SPICE
1 day ago Chicken Variations: Herb-Crusted: Add fresh or dried herbs like thyme, oregano, or rosemary to the flour mixture for extra flavor.; Lemon Garlic Butter: Instead of just lemon juice, …
From pumpkinnspice.com


GARLIC PARMESAN MAC AND CHEESE - THERE'S FOOD AT HOME
Dec 19, 2024 @theres.food.at.home Ep. 6 | Garlic Parmesan Mac & Cheese | Recipe below Serves about 3 – two with leftovers Ingredients: * 1 ½ cups cavatappi or macaroni pasta * 2 …
From thereisfoodathome.com


GARLIC PARSLEY DINNER ROLLS | FAIRHAVEN MILL
These garlic parsley dinner rolls are the perfect addition to any cozy winter meal. Soft, warm, and infused with the rich flavors of garlic and fresh parsley, they bring warmth to your table on …
From fairhavenmill.com


LEMON GARLIC PARMESAN CHICKEN TENDERS - EASY BAKED RECIPE - MY …
4 days ago Season each layer - both the marinade and coating. Check temperature at the thickest part - 165°F is perfect. Let the sheet pan heat in the oven before adding tenders.
From myhomemaderecipe.com


GARLIC PARMESAN BUNS RECIPE — ANITA'S ORGANIC MILL
Feb 10, 2022 Preheat oven to 400, lightly grease a 12 inch cast iron skillet and set aside. Combine the warm water with 2 tsp sugar in a small bowl. Stir in the yeast and let stand for …
From anitasorganic.com


GARLIC PARMESAN PULL-APART ROLLS - SIMPLY RECIPES
Sep 4, 2024 If serving immediately, remove rolls from the oven and use a pastry brush to brush them with garlic butter. Let cool in the pan for 10 minutes, then transfer to a wire rack and …
From simplyrecipes.com


GARLIC HERB DINNER ROLLS - SIMPLE AND DELICIOUS WHOLE …
Nov 17, 2020 Parmesan; Garlic Powder; Onion Powder; Whole wheat Flour- You can use red, white, spelt, rye, or even kamut flour here. All-purpose Flour; Getting started with the dinner rolls. Here are a few things to get you started …
From aredspatula.com


GARLIC HERB AND PARMESAN DINNER ROLLS - REVI'S …
May 13, 2016 My 290th recipe, "Garlic Herb and Parmesan Dinner Rolls", the perfect addition to the table for a flavorful dinner. A dinner roll which is so soft, spongy and loaded with my favorite flavors of garlic and parmesan. ... These …
From revisfoodography.com


SHORTCUT GARLIC HERB PULL-APART ROLLS - SOUTHERN BITE
Aug 23, 2016 Garlic Parmesan Knots – Enjoy this pull-apart recipe and want to try something a little different but with similar flavors? Check out this recipe! These drool-worthy flaky, buttery, Garlic Parmesan Knots take very little time …
From southernbite.com


EASY HERB AND GARLIC BUTTER DINNER ROLLS WITH PARMESAN
KID FRIENDLY – What kid doesnt love a soft warm roll with dinner? This is always a hit at oour house. NO EGGS – This is also important to think of when considering making these for other …
From twelveonmain.com


GARLIC PARMESAN DINNER ROLLS - RASA MALAYSIA
Nov 5, 2016 Today, I am sharing with you this garlic Parmesan dinner rolls recipe that is even better. They’re sinfully good! These dinner rolls use the same bread dough, with garlic-herb butter and Parmesan cheese. I personally love …
From rasamalaysia.com


GARLIC PARMESAN DINNER ROLLS - DAMN DELICIOUS
Nov 20, 2023 CLASSIC dinner rolls, except made even BETTER with garlic and grated Parmesan cheese! Soft, tender, warm, and buttery!!! I admit. Homemade bread takes time. It …
From damndelicious.net


GARLIC PARMESAN DINNER ROLLS RECIPE - THE COOKING …
Jan 20, 2019 Pour 1/4 cup warm water to a small bowl. Add yeast and 1 tablespoon sugar. Stir and set aside for 5-10 minutes.
From thecookingfoodie.com


GARLIC-PARMESAN ROLLS | TRIED AND TRUE RECIPES
1 day ago Step 9: Brush the garlic-Parmesan butter sauce over the rolls. Transfer to the oven for 20 minutes. Rotate the pan once midway through baking to ensure even browning. If you used …
From triedandtruerecipe.com


GARLIC PARMESAN SKILLET ROLLS - A SOUTHERN SOUL
May 2, 2023 Garlic Parmesan Rolls baked in a skillet are perfectly crispy on the outside and soft and fluffy on the inside. ... You are going to love this Parmesan skillet rolls recipe, too. I make …
From asouthernsoul.com


HAWAIIAN ROLL GARLIC BREAD RECIPE - MYHOMEMADERECIPE.COM
2 days ago Step 3: Make the Garlic Butter In a small bowl, melt the 1/2 cup of butter. Mix in the remaining ingredients: 1 teaspoon of garlic powder, 1 teaspoon of dried parsley, 1/2 teaspoon …
From myhomemaderecipe.com


DELICIOUS PARMESAN GARLIC ROLLS RECIPE: A MUST-TRY FOR GARLIC …
Apr 5, 2021 Bread Rolls with Herb Garlic Butter Shape. Divide – When the dough doubles in volume, transfer it to a well-dusted floured surface.Punch down and reshape into a ball. Divide …
From veenaazmanov.com


33+ DELICIOUS ITALIAN BREAD FLOUR RECIPES TO TRY TODAY
4 days ago Keto Italian Herb Buns. These keto-friendly Italian herb buns are soft, savory, and perfect for any meal. With a combination of almond flour and psyllium husk, they replicate the …
From chefsbliss.com


PARMESAN GARLIC RHODES ROLLS RECIPE - PITCHFORK FOODIE FARMS
Sep 1, 2020 Parmesan Garlic Rolls Recipe are soft, fluffy, and EASY to make since they’re made with frozen bread dough (Rhodes rolls). Each roll is coated with butter, herbs, garlic, and …
From pitchforkfoodie.com


CREAMY GARLIC-PARMESAN BUTTER BEANS - EATINGWELL
Dec 20, 2024 Add sliced garlic, 1 teaspoon Italian seasoning, ½ teaspoon cracked pepper and ¼ teaspoon crushed red pepper; cook, stirring often, until fragrant, about 1 minute.
From eatingwell.com


HOMEMADE GARLIC PARMESAN ROLLS - FLEISCHMANN'S
Once your garlic parmesan rolls have doubled in size, preheat the oven to 375ºF and cook for 20 minutes or golden brown. Remove and let sit on a cooling rack in the pan. How to Make Garlic …
From fleischmannsyeast.com


GARLIC PARMESAN CHICKEN TENDERS RECIPE | CHEFF RECIPES
1 day ago Garlic Parmesan Chicken Tenders Recipe. ... Add a teaspoon of herb-infused olive oil or sauté fresh herbs with the garlic in the butter for an extra layer of flavor. ... Sandwiches: …
From cheffrecipes.com


GARLIC PARMESAN SKILLET ROLLS {YEAST DOUGH!} - THE SASSY FOODIE
Nov 14, 2022 Add the lukewarm water, milk, sugar, and yeast to the bowl of a stand mixer. Let the yeast activate and foam up for 7-10 minutes. [photo 2] While the yeast is activating, mix …
From thesassyfoodie.com


GARLIC PARMESAN CHICKEN TENDERS - JCP EATS
Dec 23, 2024 Dipping the chicken in the flour mixture, then milk, and again in flour ensures a crispy, golden coating that holds up well to the sauce. Keep the oil at a steady 350°F while frying.
From jcpeats.com


GARLIC PARMESAN HERB DINNER ROLLS - THE STAY AT HOME CHEF
Nov 24, 2024 Garlic Parmesan Herb Rolls. Rachel Farnsworth. 5 from 2 votes. Soft and fluffy savory dinner rolls full of garlic, herbs, and parmesan cheese. Easy to make, melt in your …
From thestayathomechef.com


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #preparation     #breads     #easy     #rolls-biscuits     #yeast     #3-steps-or-less

Related Search