Garlic Dog Biscuits Recipes

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CHEESE GARLIC BISCUITS II



Cheese Garlic Biscuits II image

Cheese garlic biscuits like those served at a certain famous seafood restaurant.

Provided by Marge

Categories     Bread     Quick Bread Recipes     Biscuits

Time 25m

Yield 12

Number Of Ingredients 8

1 ¾ cups all-purpose flour
½ teaspoon salt
½ teaspoon baking powder
5 tablespoons butter
1 cup milk
1 cup shredded Cheddar cheese
¼ cup butter, melted
1 clove garlic, minced

Steps:

  • Preheat oven to 450 degrees F (230 degrees C).
  • In a large bowl, sift together flour, salt and baking powder. Cut in butter until mixture resembles coarse crumbs. Make a well in the center of flour mixture. Add the milk and cheddar cheese; stir to combine. Drop batter by spoonfuls onto an ungreased baking sheet.
  • Bake in preheated oven for 12 to 15 minutes, until lightly browned. While biscuits are baking mix melted butter and minced garlic. Brush garlic butter over hot baked biscuits.

Nutrition Facts : Calories 191.2 calories, Carbohydrate 15.1 g, Cholesterol 34.4 mg, Fat 12.3 g, Fiber 0.5 g, Protein 5 g, SaturatedFat 7.7 g, Sodium 240.4 mg, Sugar 1.1 g

FLEA TERMINATOR DOG TREATS



Flea Terminator Dog Treats image

If you have a dog and hate fleas then this is the dog treat for you! The brewers yeast and garlic in these treats will please your pet, and repel fleas.

Provided by MOMDAUGHTERCOOKS

Categories     Everyday Cooking     More Meal Ideas Recipes     Pet Food Recipes     Pet Treat Recipes

Time 3h30m

Yield 36

Number Of Ingredients 7

3 cubes beef bouillon
1 ½ cups boiling water
2 cups whole wheat flour
1 cup cornmeal
⅔ cup brewers' yeast
2 tablespoons garlic powder
2 egg yolks

Steps:

  • Preheat the oven to 375 degrees F (190 degrees C). Dissolve beef bouillon cubes in boiling water, and set aside. Grease cookie sheets.
  • In a large bowl, stir together the whole wheat flour, corn meal, brewers yeast, and garlic powder. Add the yolks, then gradually pour in the bouillon water while stirring. Mix thoroughly to form a firm dough. On a floured surface, roll the dough out to 1/4 inch thickness. Cut into desired shapes using cookie cutters. Place cookies one inch apart onto cookie sheets.
  • Bake for 20 minutes in the preheated oven, then turn the oven off, and leave the cookies inside for at least 3 hours or overnight to harden. Store in an airtight container at room temperature.

Nutrition Facts : Calories 45.5 calories, Carbohydrate 9.2 g, Cholesterol 0 mg, Fat 0.2 g, Fiber 1.8 g, Protein 2.2 g, SaturatedFat 0 g, Sodium 75.9 mg, Sugar 0.3 g

GARLIC CHEESE BISCUITS



Garlic Cheese Biscuits image

"This is a savory variation on my favorite buttermilk biscuit recipe," notes Gayle Becker of Mt. Clemens, Michigan. Shredded cheddar cheese adds nice color, and a tasty butter mixture brushed on top of these drop biscuits provides a burst of garlic flavor.

Provided by Taste of Home

Time 30m

Yield about 1 dozen.

Number Of Ingredients 9

2 cups all-purpose flour
3 teaspoons garlic powder, divided
2-1/2 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon chicken bouillon granules
1/2 cup butter-flavored shortening
3/4 cup shredded cheddar cheese
1 cup buttermilk
3 tablespoons butter, melted

Steps:

  • In a small bowl, combine the flour, 2 teaspoons garlic powder, baking powder, baking soda and 1/2 teaspoon bouillon; cut in shortening until mixture resembles coarse crumbs. Add cheese. Stir in buttermilk just until moistened. , Drop by heaping tablespoonfuls 1 in. apart onto a greased baking sheet. Bake at 450° for 10 minutes. Combine butter with remaining garlic powder; brush over biscuits. Bake 4 minutes longer or until golden brown. Serve warm.

Nutrition Facts : Calories 210 calories, Fat 13g fat (5g saturated fat), Cholesterol 16mg cholesterol, Sodium 264mg sodium, Carbohydrate 18g carbohydrate (1g sugars, Fiber 1g fiber), Protein 4g protein.

GARLIC-CHEDDAR DOG BISCUITS



Garlic-Cheddar Dog Biscuits image

I have been making these tasty little treats for my girl Lucy and all her "furry friends" for years. They have all natural ingredients so I know they are safe for our girl...give them a try!!

Provided by Carol *

Categories     Other Snacks

Time 50m

Number Of Ingredients 6

1 1/4 c shredded cheddar cheese
1/4 c margarine, softened
1 1/2 c whole wheat flour
1 to 4 cloves of garlic, minced
dash(es) salt
6 to 8 Tbsp milk

Steps:

  • 1. Beat the cheese and margarine in a mixing bowl. Add the flour, garlic and salt; mix well. Add enough milk to form a stiff dough. Cover and refrigerate for 30 minutes.
  • 2. Roll out dough to 1/4 inch thickness. Cut with a bone shaped cookie cutter. Place on an ungreased baking sheet. Bake at 375* for 15-20 minutes or until edges are golden brown. My oven takes 15 minutes...all ovens are different. Remove to wire racks to cool. Biscuits will harden as they cool.

GARLIC BEEF DOG BISCUITS



Garlic Beef Dog Biscuits image

Make and share this Garlic Beef Dog Biscuits recipe from Food.com.

Provided by Mandy

Categories     Australian

Time 2h5m

Yield 40 small bikkies

Number Of Ingredients 8

2 cups whole meal flour or 2 cups plain flour
1 cup cornmeal
1/4 cup wheat germ
1 beef stock cube, crumbled
1/2 teaspoon garlic powder
1 large egg
1 tablespoon vegetable oil
1 cup hot water

Steps:

  • Mix dry ingredients in a bowl.
  • Add wet ingredients & stir well.
  • Roll out onto a well floured surface to 1cm thickness.
  • Cut out desired shapes and place on place 1-2cm apart on a non-stick cookie sheet.
  • Bake on centre rack of oven at 140.C for about 2 hours until dry & very hard.
  • Let cool completely before storing in an air-tight container.

Nutrition Facts : Calories 39.2, Fat 0.8, SaturatedFat 0.1, Cholesterol 4.7, Sodium 18.5, Carbohydrate 7.1, Fiber 1, Sugar 0.1, Protein 1.4

GARLIC DOG BISCUITS



Garlic Dog Biscuits image

Make and share this Garlic Dog Biscuits recipe from Food.com.

Provided by grandma2969

Categories     < 60 Mins

Time 45m

Yield 3 dozen

Number Of Ingredients 7

2 1/2 cups whole wheat flour
1/2 cup powdered dry milk
1/2 teaspoon garlic powder
1 teaspoon brown sugar, packed
1 large beaten egg
6 tablespoons meat drippings
1/2 cup cold ice water

Steps:

  • Preheat oven to 350*.Lightly oil a baking sheet.set aside.
  • Combine flour, dry milk, garlic powder and sugar.
  • cut in meat drippings till it resemble coarse meal --
  • Mix in eggs, and add enough water to form a ball.
  • Pat dough onto cookie sheets -- to 1/2" thick.
  • Cut out with desired cutters or knife.
  • Remove scraps.
  • Bake 25-30 minutes.
  • Cool in pan on wire rack 5 minutes.
  • Remove to rack to cool completely.

Nutrition Facts : Calories 476.6, Fat 9.2, SaturatedFat 4.4, Cholesterol 91.2, Sodium 109, Carbohydrate 82.7, Fiber 12.2, Sugar 10.3, Protein 21.5

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