Garlic Bread With Bacon Bits Rosemary And Creamy Brie Recipes

ROSEMARY GARLIC BAKES BRIE

Rosemary Garlic Bakes Brie image

A warm and gooey rosemary baked brie

Provided by Amanda Powell

Time 25m

Number Of Ingredients 4

Ingredients

1 tablespoon chopped fresh rosemary
1 - 2 cloves garlic (finely diced)
6.5 oz brie wheel
small round loaf

Steps:

Preheat the oven to 425 degrees F.
Finely chop the rosemary and the garlic and gently toss together.
Cut a large X on the top of your brie. Slice under these cuts so each section can flap up.
Stuff under the flaps of the brie with the two-thirds of the rosemary and garlic.
Cut the top off your loaf and gut so that the brie can fit inside. Sprinkle the bottom with the remaining rosemary and garlic.
Fit the brie into the loaf, cut side up.
Bake in the oven for 15 minutes, or until nice and gooey.
Serve warm with your choice of dippers.

BACON GARLIC BREAD

Bacon Garlic Bread image

Guests at your next backyard barbecue will request our home economist's recipe for this grilled garlic bread. Serve it as an appetizer or side dish.

Provided by Taste of Home

Time 30m

Yield 10-12 servings.

Number Of Ingredients 6

Ingredients

1/3 cup butter, softened
1/3 cup mayonnaise
4 bacon strips, cooked and crumbled
5 garlic cloves, minced
1 loaf (1 pound) French bread, halved lengthwise
1 cup shredded Italian cheese blend

Steps:

In a small bowl, combine the butter, mayonnaise, bacon and garlic. Spread over cut sides of bread; reassemble loaf. Wrap in a large piece of heavy-duty foil (about 36x18-in.); seal tightly. , Grill, covered, over medium heat for 4-5 minutes on each side. Unwrap and separate bread halves. Sprinkle with cheese. Grill 5 minutes longer or until cheese is melted.

Nutrition Facts : Calories 232 calories, Fat 14g fat (6g saturated fat), Cholesterol 24mg cholesterol, Sodium 409mg sodium, Carbohydrate 20g carbohydrate (0 sugars, Fiber 1g fiber), Protein 6g protein.

GARLIC BREAD WITH BACON BITS, ROSEMARY AND CREAMY BRIE

Garlic Bread With Bacon Bits, Rosemary and Creamy Brie image

Make and share this Garlic Bread With Bacon Bits, Rosemary and Creamy Brie recipe from Food.com.

Provided by Rita1652

Categories Pork

Time 19m

Yield 14 serving(s)

Number Of Ingredients 7

Ingredients

1 loaf Italian bread, cut lengthwise in 1/2
3 tablespoons butter
3 tablespoons olive oil
6 garlic cloves, minced
2 tablespoons fresh rosemary
2 slices cooked bacon, crumbled fine
1/2 lb brie cheese

Steps:

Preheat broiler.
Place bread on a cookie sheet pan cut side up.
Place butter, olive oil, garlic, and rosemary in a microwave and heat just to melt. Stir to blend.
Spread over the bread.
Sprinkle the bacon bites over the bread.
Place pieces of the brie over the bacon.
Brown under the broiler a couple minutes. Do not leave it for it will burn and you`ll miss out on a great Garlic bread.
Remove and slice into 2 in pieces.

Nutrition Facts : Calories 168.1, Fat 11.1, SaturatedFat 5.1, Cholesterol 24, Sodium 275.7, Carbohydrate 11.3, Fiber 0.6, Sugar 0.3, Protein 5.8

BIT OF RUSSIAN HONEY

Bit of Russian Honey image

I have a large bottle of butterscotch schnapps and this is a very decadent serving. Very rich, very creamy and I'm sure very fattening. From drinksmixter.com.

Provided by mary winecoff

Categories Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 5

Ingredients

2 ounces vodka
1 ounce butterscotch schnapps
1 ounce Kahlua
1 ounce bailey's irish cream
cream

Steps:

Add all ingredients (cream as desired), shake and pour over ice in a hurricane glass.
Enjoy.

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