Garlic Basque Dressing Recipes

BASQUE GARLIC SALAD DRESSING

Basque Garlic Salad Dressing image

It will look like there's not enough dressing to coat an entire head of lettuce, but it will.

Provided by Retrogirl

Categories Salad

Time 10m

Number Of Ingredients 1

Ingredients

1 Tablespoon olive oil 4 cloves of garlic, minced 3 Tablespoons apple cider vinegar 1/2 teaspoon salt 1/4 teaspoon garlic powder 1/2 cup mayonnaise 1 medium head of iceberg lettuce

Steps:

Whisk the first six ingredients together and let sit in the fridge overnight to let the flavors meld.
Cut the lettuce into small squares and toss with the dressing.
That's it-Boom. Dead Simple.

GARLIC AIOLI

Garlic Aioli image

This is a great recipe that I found in another user's comments but nowhere else on the site. Enjoy! We use this as a dip for crab cakes or as a spread on sandwiches.

Provided by Jeff and Justine

Categories Side Dish Sauces and Condiments Recipes

Time 40m

Yield 8

Number Of Ingredients 5

Ingredients

¾ cup mayonnaise
3 cloves garlic, minced
2 ½ tablespoons lemon juice
¾ teaspoon salt
½ teaspoon ground black pepper

Steps:

Mix mayonnaise, garlic, lemon juice, salt, and pepper in a bowl. Cover and refrigerate for at least 30 minutes before serving.

Nutrition Facts : Calories 151.3 calories, Carbohydrate 1.5 g, Cholesterol 7.8 mg, Fat 16.4 g, Fiber 0.1 g, Protein 0.3 g, SaturatedFat 2.5 g, Sodium 335.5 mg, Sugar 0.3 g

HERB AND GARLIC DRESSING

Herb and Garlic Dressing image

I found this years ago in a recipe book made by a local church auxiliary. I make it and use it as a dressing for pasta salad or tomato and cucumber Greek salad. I usually mix a day ahead and the flavors taste 100 times better!

Provided by Ellaellaola

Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes

Time 10m

Yield 4

Number Of Ingredients 10

Ingredients

½ cup vegetable oil
2 tablespoons vinegar
2 teaspoons white sugar
½ teaspoon salt
¼ teaspoon dried parsley
4 cloves garlic, minced
¼ teaspoon dried basil
¼ teaspoon celery seed
¼ teaspoon dried marjoram
¼ teaspoon ground black pepper

Steps:

Whisk vegetable oil, vinegar, sugar, salt, parsley, garlic, basil, celery seed, marjoram, and black pepper together in a bowl.

Nutrition Facts : Calories 257 calories, Carbohydrate 3.3 g, Fat 27.6 g, Fiber 0.2 g, Protein 0.3 g, SaturatedFat 3.6 g, Sodium 291.7 mg, Sugar 2.1 g

GARLIC BASQUE DRESSING

Garlic Basque Dressing image

Make and share this Garlic Basque Dressing recipe from Food.com.

Provided by Bekah G

Categories Salad Dressings

Time 10m

Yield 8-10 serving(s)

Number Of Ingredients 6

Ingredients

1 tablespoon olive oil
4 garlic cloves (chopped or crushed)
3 tablespoons apple cider vinegar
1/2 teaspoon salt
1/4 teaspoon garlic powder
1/2 cup mayonnaise

Steps:

Mix all ingredients.
Chill in refrigerator, overnight.

GARLIC-HERB DRESSING

Garlic-Herb Dressing image

Greek yogurt gives this herby dressing a creamy texture and tangy flavor.

Provided by Food Network Kitchen

Time 5m

Yield 1 cup

Number Of Ingredients 5

Ingredients

3/4 cup Greek yogurt
3 tablespoons chopped fresh leafy herbs (parsley, chives, basil and/or dill)
1 clove garlic, minced
Kosher salt and freshly ground black pepper
2 tablespoons lemon juice or water

Steps:

Whisk together the yogurt, herbs, garlic and a generous pinch of salt in a small bowl. Whisk in the lemon juice and a couple turns of freshly ground black pepper until blended.

BASQUE SALAD DRESSING FROM J.T. RESTUARANT GARDNERVILL, NEV. RECIPE - (4.3/5)

BASQUE SALAD DRESSING FROM J.T. RESTUARANT GARDNERVILL, NEV. Recipe - (4.3/5) image

Provided by colfaxkathy

Number Of Ingredients 8

Ingredients

MARINADE:
1/2 Head Iceberg Lettuce
2 Tbsp. Extra Virgin Olive Oil
DRESSING:
1/3 Cup Salad Oil
1/2 Cup Apple Cider Vinegar
Garlic Salt To Taste
Onion Salt To Taste

Steps:

Clean and tear lettuce into bite size pieces. Place lettuce in bowl and sprinkle with olive oil. Toss lettuce and set aside to marinate for about 5 minutes. Mix all other ingredients in a small container and shake well. Pour dressing over lettuce. Toss and serve. I make a large container of dressing and keep in refrigerator. May add tomatoes, avocados, artichoke hearts, olives and any other condiment you like.

BASQUE SALAD DRESSING RECIPE - (5/5)

Basque Salad Dressing Recipe - (5/5) image

Provided by jeaklor

Number Of Ingredients 6

Ingredients

1 or 2 Eggs, Hard Boiled & Chopped Fine
1 Teaspoon Garlic, Minced
1/4 Cups Olive Oil
1 1/2 Cups Mayo
1/4 Cups Cider Vinegar
Salt And Pepper, To Taste

Steps:

Combine eggs, mayonnaise and garlic in a 1 1/2 quart bowl. Mix in oil and then vinegar. Refrigerate at least 2 hours to blend flavors.

CREAMY GARLIC SALAD DRESSING

Creamy Garlic Salad Dressing image

Most commercial garlic dressings don't have enough garlic taste for me, but this one always hits the spot. The thick and creamy dressing will jazz up any salad. -Michele Odstrcilek of Lemont, Illinois

Provided by Taste of Home

Categories Lunch Side Dishes

Time 15m

Yield 1-1/2 cups.

Number Of Ingredients 8

Ingredients

1 cup reduced-fat sour cream
1/2 cup fat-free mayonnaise
1/3 cup fat-free milk
2 teaspoons sugar
2 green onions, finely chopped
2 garlic cloves, minced
1 teaspoon salt
1/8 teaspoon pepper

Steps:

In a small bowl, whisk the sour cream, mayonnaise, milk and sugar. Stir in the onions, garlic, salt and pepper. Cover and refrigerate for at least 1 hour before serving.

Nutrition Facts : Calories 33 calories, Fat 2g fat (1g saturated fat), Cholesterol 6mg cholesterol, Sodium 235mg sodium, Carbohydrate 3g carbohydrate (3g sugars, Fiber 0 fiber), Protein 1g protein.

CREAMY GARLIC FRENCH DRESSING

Creamy Garlic French Dressing image

This French dressing whips up in no time and tastes better than any bottled dressing. Why don't you see if your family likes it as much as mine does?

Provided by Taste of Home

Categories Lunch

Time 30m

Yield 1-1/3 cups.

Number Of Ingredients 7

Ingredients

1 cup plain yogurt
1/4 cup ketchup
4 teaspoons honey
2 teaspoons Dijon mustard
2 garlic cloves, minced
1/2 teaspoon pepper
Mixed salad greens

Steps:

In a blender or food processor, combine the first six ingredients. Cover and process until smooth. Pour into a jar or bowl; chill for 20 minutes before serving. Serve over salad greens. Store in the refrigerator.

Nutrition Facts : Calories 27 calories, Fat 1g fat (0 saturated fat), Cholesterol 3mg cholesterol, Sodium 90mg sodium, Carbohydrate 5g carbohydrate (3g sugars, Fiber 0 fiber), Protein 1g protein.

BASQUE SALAD DRESSING

Basque Salad Dressing image

This is a traditional Basque salad dressing. So tasty on a green salad with just a touch of garlic salt - but then all Basque's can't get enough garlic.

Provided by Ceezie

Categories Salad Dressings

Time 2h

Yield 2 cups

Number Of Ingredients 7

Ingredients

2 hard-boiled eggs, grated fine
1 teaspoon minced garlic
1/4 cup olive oil
1 1/2 cups mayonnaise
1/4 cup cider vinegar
salt, to taste
pepper, to taste

Steps:

Grate eggs and refrigerate them in a sealed container. Combine mayo and spices in a 1 1/2 quart bowl. Usinga wire whip to distribute the spices evenly. Whip in oil and then vinegar. Adjust the seasonings to taste. Refrigerate for at least 2 hours so the flavors can blend. Add dressing to your favorite salad greens. Sprinkle the eggs over the dressing.

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GARLIC BASQUE DRESSING RECIPES

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