Garlic Avocado Dip Recipes

5 MINUTE GARLIC AVOCADO SPREAD

Steps:

• Prepare ingredients for this spread. The best avocado to use in this recipe is a softer ripe avocado.
• Peel avocados.
• Mash avocados in a bowl.
• Press garlic into avocado and salt it to taste. Serve immediately or read the tip above how you can preserve this spread form browning.

EASY AND DELICIOUS AVOCADO DIP

Steps:

• Mash the avocados in a deep bowl. Mix in garlic, salt, and black pepper. Stir in sour cream until well-blended.

GARLICKY HOLY GUACAMOLE!

Steps:

• Cut avocados in half around the pit. Separate the halves. Pop out pit with spoon, then scoop flesh of avocados into a bowl. Squeeze the juice of a lemon over the avocados. Squeeze the juice with the lemon halves facing cut-side up, allowing the juice to spill down over the sides of the lemon into the bowl. This method keeps the seeds in the lemon and out of the guacamole. Add garlic, jalapeno, tomato, onion and salt to the bowl. Mash and mix the ingredients into a chunky dip using a fork. Serve with blue corn tortilla chips.

CREAMY GARLIC AVOCADO DIP

Steps:

• Blend all ingredients except onions in food processor or blender until smooth.
• Spoon into small bowl; top with onions.
• Serve with tortilla chips or crackers.

AVACADO GARLIC DIP

Steps:

• Slice the avacado into halves or quarters and scrape into bowl, removing the pit.
• Using a fork and the edge of the bowl, mash and stir the avacado until moderately smooth (I like mine with lots of lumps).
• Peel and mince the garlic cloves (I used a garlic press), and mix into the avacados.
• Add some pico for a little depth, as much or as little as you'd like.
• Enjoy!

AVOCADO FRIES WITH SRIRACHA GARLIC DIP

Steps:

• Preheat oven to 450 degrees F (230 degrees C).
• Pour flour into a shallow bowl. Pour egg in another shallow bowl. Pour bread crumbs into a third bowl.
• Gently press the avocado slices into flour to coat and shake off any excess flour. Dip into beaten egg and press into bread crumbs. Place breaded avocado slices onto a baking sheet. Sprinkle grated Parmesan cheese over breaded avocado slices.
• Bake avocado in the preheated oven until cheese is melted and 'fries' are golden brown, about 10 minutes.
• Stir sour cream, garlic powder, tomatillo salsa, and chile-garlic sauce together in a bowl until thoroughly mixed.

GARLIC AVOCADO DIP

Steps:

• Cut avocados and remove the pit and the skin.
• Place all ingredients in a food processor and blend until smooth.
• Serve immediately.