Gammon Ham Steak With Egg And Cheese Sauce Recipes
HAM STEAK & WHISKEY SAUCE
An Irish dish Gammon.A nice sweet and salty dish.Great for St. Patty's Day!Alternate cooking method: Fry ham in butter 3-4 minutes per side then remove ham add onions cooking till translucent, sprinkle with sugar and then with flour mix till blended in, add stock simmering for 5 minutes. Add whiskey season with salt, pepper and dried parsley. Top ham with sauce.
Provided by Rita1652
Categories Breakfast
Time 25m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Brush steaks with melted butter.
- Trim and cut into fat to prevent curling, and grill for 7-8 minutes each side.
- --To make sauce, gently fry onions in remainder of butter until cooked.
- Remove from heat cover with foil then whisk flour gradually into pan.
- Add water or stock.
- Return to heat.
- Add brown sugar, Dijon, and vinegar and bring to the boil.
- Lower heat and simmer gently for about 3-5 minutes to cook flour.
- If sauce seems a little thick, add more water.
- Add whiskey and season to taste.
- Place ham steaks on a warmed serving platter and pour on sauce.
Nutrition Facts : Calories 103.7, Fat 5.9, SaturatedFat 3.7, Cholesterol 15.3, Sodium 68.5, Carbohydrate 8.1, Fiber 0.4, Sugar 4.1, Protein 0.7
GAMMON STEAKS WITH PINEAPPLE
Make and share this Gammon Steaks With Pineapple recipe from Food.com.
Provided by Perfect Pixie
Categories Lunch/Snacks
Time 4m
Yield 2 serving(s)
Number Of Ingredients 4
Steps:
- Heat oil in frypan.
- Add steaks and pineapple.
- Fry for two minutes each side, or until golden.
- Fry eggs.
- Serve with pineapple on top of gammon with egg on side with a plate of hot chips and mayonnaise.
Nutrition Facts : Calories 243, Fat 14.2, SaturatedFat 3.3, Cholesterol 237.2, Sodium 794.3, Carbohydrate 11, Fiber 1.2, Sugar 8.2, Protein 17.9
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