Gammas Heirloom Apple Cake Recipes
GAMMA'S APPLE COFFEE CAKE
Another apple recipe from Gamma Betty. She happens to be the best Gamma baker/cook I have ever known. I got this recipe from her when I was little. Growing up on the dairy farm, I used to watch her in the kitchen, trying to learn how to cook and bake. She had 9 kids and 7 of them are boys, so this lady can make anything and lots of it! Plus we always had fresh milk (the good stuff that you had to shake the cream back down into it), fresh butter (this was the grandkids job), and fresh chicken (this is not a nice memory).
Provided by LilPinkieJ
Categories Breads
Time 50m
Yield 6-8 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350°F Lightly grease an 8" or 9" square pan. I often use a loaf pan too.
- Cream butter and 1 cup sugar. Add well beaten egg and vanilla.
- Combine flour, baking powder, and salt.
- Add flour mixture to creamed mixture, alternating with milk. Mix batter for 2-3 minutes.
- Pour half the batter into your greased pan. Press half of the apples into the batter.
- Combine the cinnamon and sugar in a small bowl.
- Sprinkle with half of the cinnamon-sugar mixture. Pour remaining batter over the first layer.
- Press remaining apple slices into batter and sprinkle with remaining cinnamon-sugar mixture.
- Bake for 35-40 minutes at 350°F.
Nutrition Facts : Calories 540.1, Fat 13.2, SaturatedFat 7.8, Cholesterol 63.8, Sodium 354.9, Carbohydrate 101.5, Fiber 5.7, Sugar 60.7, Protein 7.3
GAMMA'S HEIRLOOM APPLE CAKE
Make and share this Gamma's Heirloom Apple Cake recipe from Food.com.
Provided by LilPinkieJ
Categories Breakfast
Time 1h
Yield 8 serving(s)
Number Of Ingredients 14
Steps:
- Cream together the sugars, butter and eggs. Add the remaining ingredients and stir.
- Pour into a lightly greased 13 X 9" baking pan. Mix topping ingredients and sprinkle on top.
- Bake at 350°F for 45 minutes.
- Serve warm or cooled with whipped cream!
Nutrition Facts : Calories 492.8, Fat 18.2, SaturatedFat 8.3, Cholesterol 84.6, Sodium 486, Carbohydrate 78, Fiber 2.4, Sugar 51.6, Protein 7.2
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