Galician Style Lobster With Pimentón And Olive Oil Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

GALICIAN-STYLE LOBSTER WITH PIMENTóN AND OLIVE OIL



Galician-Style Lobster With Pimentón and Olive Oil image

Provided by Christine Muhlke

Categories     appetizer

Time 20m

Yield Serves 4 as a tapas

Number Of Ingredients 7

1/4 cup sea salt, plus more to taste
1/4 cup extra virgin olive oil, plus more for drizzling
1 bay leaf
1 teaspoon whole black peppercorns
1 Idaho potato, cut into rough 1 inch cubes
1 Maine lobster, about 11/2 pounds (see note)
1 teaspoon pimentón dulce (sweet Spanish paprika)

Steps:

  • In a large pot, bring 2 quarts of water to a boil. Stir in the salt, olive oil, bay leaf, peppercorns and potato and cook, covered, for 2 1/2 minutes. Add the lobster, head first, into the pot and cook, covered, for 7 minutes more.
  • Remove the lobster from the pot and drain the potatoes. Crack the lobster claws and cut the tail into 6 pieces.
  • Arrange the potatoes on a serving dish. Top with the lobster pieces. Place the pimentón in a fine-mesh sieve and sprinkle evenly over the top, gently tapping the side of the sieve to break up any large chunks. Sprinkle with more sea salt to taste and drizzle with more olive oil.

Nutrition Facts : @context http, Calories 193, UnsaturatedFat 12 grams, Carbohydrate 10 grams, Fat 14 grams, Fiber 2 grams, Protein 7 grams, SaturatedFat 2 grams, Sodium 246 milligrams, Sugar 0 grams, TransFat 0 grams

More about "galician style lobster with pimentón and olive oil recipes"

GALICIAN FOOD: TOP 21 DISHES - TASTEATLAS
6 days ago Almejas a la marinera is a traditional Spanish dish originating from Galicia. It’s made with a combination of fresh clams, onions, garlic, tomatoes, pimentón, olive oil, parsley, and …
From tasteatlas.com

GALICIAN SEAFOOD DISHES: BEST RECIPES & RESTAURANTS - TASTEATLAS
Learn how to prepare and cook them with the authentic recipes. Where to eat? ... Polbo á feira (a.k.a. pulpo a la gallega) is a traditional Galician dish made by cooking octopus, potatoes, …
From tasteatlas.com

10 MOST DELICIOUS GALICIAN DISHES | CAMINOWAYS.COM
Jun 25, 2024 7. Shellfish. Galicia is considered to be the shellfish and fish capital of Spain: clams, mussels, cockles, lobsters, prawns, crab, or the extravagant gooseneck barnacles, …
From caminoways.com

5 SPANISH SEAFOOD DISHES WORTH A TRIP TO GALICIA
Jul 21, 2015 The purple tentacles are then cut with hefty kitchen scissors into half-inch thick medallions, piled onto a wooden saucer and doused with olive oil, salt and paprika. The plate …
From spanishsabores.com

GALICIAN-STYLE LOBSTER SALAD - RECIPE - COOKS.COM
Bring the cooking liquid to a boil, cover, and simmer for 20 minutes. Add the lobsters, cover, and cook for about 15 minutes. Cool the lobsters on a platter and reserve 2 tablespoons of the …
From cooks.com

GALICIAN STYLE LOBSTER WITH PIMENTóN AND OLIVE OIL RECIPES
Add the lobster, head first, into the pot and cook, covered, for 7 minutes more. Remove the lobster from the pot and drain the potatoes. Crack the lobster claws and cut the tail into 6 pieces.
From tfrecipes.com

GALICIAN-STYLE LOBSTER WITH PIMENTóN AND OLIVE OIL
May 28, 2009 2. Remove the lobster from the pot and drain the potatoes. Crack the lobster claws and cut the tail into 6 pieces. 3. Arrange the potatoes on a serving dish.
From nytimes.com

GALICIAN-STYLE LOBSTER WITH PIMENTóN AND OLIVE OIL (BOGAVANTE A LA ...
Save this Galician-style lobster with pimentón and olive oil (Bogavante a la Gallega) recipe and more from Tapas: A Taste of Spain in America to your own online collection at …
From eatyourbooks.com

BOGAVANTE A LA GALLEGA (GALICIAN LOBSTER) - RECIPES LIST
Step 1 In an 8-quart pot, combine 4 quarts water, the salt, oil and bay leaf. Place the peppercorns in a sachet or tea ball and add to the pot. Cover and bring to a boil.
From recipes-list.com

LANGOSTA A LA GALLEGA (GALICIAN STYLE LOBSTER) RECIPE
In a large skillet, heat the olive oil over medium heat. Add the garlic and onion, and cook until softened. Stir in the sweet paprika, hot paprika, bay leaf, and salt. Cook for 1 minute. Pour in …
From tastycooking.recipes

GALICIAN-STYLE LOBSTER WITH PIMENTóN AND OLIVE OIL
Jul 16, 2015 Ingredients ¼ cup sea salt, plus more to taste ¼ cup extra virgin olive oil, plus more for drizzling 1 bay leaf 1 teaspoon whole black peppercorns 1 Idaho potato, cut into rough 1 …
From diningandcooking.com

BOGAVANTE A LA GALLEGA (GALICIAN LOBSTER) RECIPE - LOS ANGELES TIMES
Sep 24, 2008 In an 8-quart pot, combine 4 quarts water, the salt, oil and bay leaf. Place the peppercorns in a sachet or tea ball and add to the pot. Cover and bring to a boil.
From latimes.com

RECIPE: BOGAVANTE A LA GALLEGA (GALICIAN LOBSTER)
Sep 24, 2008 5. Arrange the lobster and potatoes on a serving dish. Using a small sieve, evenly sprinkle the pimentón over the lobster and potatoes. Sprinkle with a little coarse sea salt, …
From latimes.com

GALICIAN-STYLE LOBSTER WITH PIMENTóN AND OLIVE OIL
May 28, 2009 Stir in the salt, olive oil, bay leaf, peppercorns and potato and cook, covered, for 21/2 minutes. Add the lobster, head first, into the pot and cook, covered, for 7 minutes more. 2.
From nytimes.com

VIDEO RECIPE: GALICIA-STYLE OCTOPUS | FOODS & WINES FROM SPAIN
Pulpo a la Gallega (Galician-style Octopus) Preparation. Close. ... Serve sprinkled with pimentón, oil and sea salt. Salt should never be added during the cooking process. ... 100 ml Spanish …
From foodswinesfromspain.com

CLASSIC PULPO GALLEGO (GALICIAN OCTOPUS TAPA) RECIPE - SERIOUS EATS
Nov 25, 2023 Pulpo gallego, one of the most famous tapas dishes from Spain's northwestern region of Galicia, features rounds of tender octopus topped with olive oil, salt, and Spanish …
From seriouseats.com

7 BEST SEAFOOD DISHES IN GALICIA - TASTEATLAS
Oct 15, 2024 The dish is usually made with a combination of hake, garlic, potatoes, paprika, bay leaves, onions, olive oil, salt, and pepper. The pieces of fish, onions, bay leaves, and potatoes …
From tasteatlas.com

PULPO A LA GALLEGA RECIPE- THE GENUINE GALICIAN-STYLE OCTOPUS …
Jul 22, 2024 Pulpo a la gallega or a feira – Galician-style octopus is one of those recipes that should not be underestimated, because although it has few ingredients (octopus, potatoes, …
From spainfoodsherpas.com

21 DELICIOUS GALICIAN RECIPES - THE MEDITERRANEAN FORK
Apr 17, 2023 Empanada gallega is a classic Galician dish you can enjoy as a quick lunch or dinner, and it is popular with in-house parties like birthdays, and this recipe is always a hit.. …
From themediterraneanfork.com

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

You'll also love

Christmas Cauliflower Casserole_image Christmas Cauliflower Casserole

Outback Steakhouse's Tangy Tomato Dressing Recipe_image Outback Steakhouse's Tangy Tomato Dressing Recipe

Hawaiian Lei Wedding Cake_image Hawaiian Lei Wedding Cake

Fig and Brie Crostini_image Fig and Brie Crostini

Chicken Dumpling Recipe_image Chicken Dumpling Recipe

Shirley Temple Ice Cream Float_image Shirley Temple Ice Cream Float

Toasted Coconut Rice Pudding with Cherry Sauce_image Toasted Coconut Rice Pudding with Cherry Sauce

Pat's Baked Oatmeal_image Pat's Baked Oatmeal

2bleu's Cheese Blintzes_image 2bleu's Cheese Blintzes

Pastelillos (My Way)_image Pastelillos (My Way)

The Best, Most Addictive Potatoes_image The Best, Most Addictive Potatoes

Corn Cakes and Caviar_image Corn Cakes and Caviar

CORNED BEEF ROAST WITH VEGETABLES_image CORNED BEEF ROAST WITH VEGETABLES

SARAH BERNHARDT COOKIES_image SARAH BERNHARDT COOKIES

Thai Salad with Grilled Flank Steak_image Thai Salad with Grilled Flank Steak

Braised Veal Shanks With Rosemary and Thyme_image Braised Veal Shanks With Rosemary and Thyme

Russian Eggplant_image Russian Eggplant

Ole Timey Pumpkin Bread_image Ole Timey Pumpkin Bread

Pollo A Las Rajas Recipe from San Angel Inn_image Pollo A Las Rajas Recipe from San Angel Inn

Double-Chocolate Malt-Shop Cupcakes with Cherry-Vanilla Buttercream_image Double Chocolate Malt Shop Cupcakes with Cherry Vanilla Buttercream

Related Search

Apple Cheddar Tossed Salad

Bran Spice Muffins

Cheese And Potato Casserole

Chicken A La Chuck

Garlicshrimpdip

Herbed Yogurt Cheese

Seafarer's Inn Thousand Island Dressing

Swissbakedtomatoesincream