Gaelicicedcoffee Recipes

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GAELIC ICED COFFEE



Gaelic Iced Coffee image

Thick and creamy and oh so yummy! I didn't have any green creme de mente so I topped my whipped cream with Hershey's syrup and that worked just fine for me!

Provided by Kim127

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 7

3/4 ounce Irish whiskey (Jameson)
3/4 ounce irish cream (Bailey's)
1 1/2 ounces dark Creme de Cacao
2 ounces milk
1 teaspoon instant coffee
whipped cream
green creme de menthe

Steps:

  • In a shaker, combine liqueurs and the instant coffee. Shake like mad to dissolve the coffe crystals.
  • Pour over ice in a tall glass.
  • Top with whipped cream and drizzle creme de menthe on top of the whipped cream.
  • Sip and enjoy!

Nutrition Facts : Calories 94.6, Fat 2.2, SaturatedFat 1.4, Cholesterol 8.5, Sodium 30.3, Carbohydrate 3.3, Protein 2.1

IRISH ICED COFFEE



Irish Iced Coffee image

Learn how to make the BEST Iced Irish Coffee in minutes!

Provided by Ginnie

Categories     Drinks

Time 10m

Number Of Ingredients 4

1/4 cup heavy cream
1/2 cup cold coffee
1 1/2 ounces Irish whiskey ((3 tablespoons))
1/2 ounce simple syrup ((1 tablespoon))

Steps:

  • Whisk cream in medium bowl until thick, but still pourable.
  • Stir coffee, simple syrup, and whiskey together in a highball or Collins glass, using a bar spoon.
  • Fill glass 3/4-full with ice.
  • Place spoon over drink, bottom-side up. Slowly pour cream over spoon to fill glass (you may have a little left over).
  • Add a straw and serve immediately. Enjoy!

Nutrition Facts : Calories 256 kcal, ServingSize 1 serving

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