Fundog Hotdog Kabobs Recipes

HOT DOG KEBABS

Hot Dog Kebabs image

These are great for a kid's party, a summer bbq, or as a holiday appetizer! They can be made in the microwave or on the grill! (Cook time is based on microwave cooking time; grilling time may vary).

Provided by SilentCricket

Categories Pineapple

Time 13m

Yield 4-6 serving(s)

Number Of Ingredients 5

Ingredients

1 (13 ounce) can chunk pineapple, drained,reserve juice
2 tablespoons soy sauce
1 1/2 tablespoons dark brown sugar
1 tablespoon apple cider vinegar
6 hot dogs, cut into 36 pieces

Steps:

Combine reserved pineapple juice, soy sauce, brown sugar and vinegar.
Set aside.
Arrange hot dog pieces and pineapple chunks on toothpicks (or skewers, if using broiler or grill).
Place kebabs into microwaveable dish.
Coat with sauce.
Microwave on HIGH for 1 1/2 minutes.
Turn.
Cook an additional 1 1/2 minutes.
If using grill or broiler, place skewers on rack over medium heat, baste with sauce while cooking.

SHISH KABURGERS

Shish Kaburgers image

Delicious seasoned ground beef...on a stick! My kids love them! If you like cheese, you can remove the skewer and fill the center with squeeze cheese.

Provided by Bonfire

Categories Everyday Cooking

Time 25m

Yield 10

Number Of Ingredients 4

Ingredients

2 pounds ground beef
¼ cup steak sauce, or more to taste
1 (1 ounce) package dry onion soup mix
10 skewers, or as needed

Steps:

Preheat grill for medium heat and lightly oil the grate.
Stir ground beef, steak sauce, and onion soup mix together in a bowl until well combined. Roll small handfuls of beef mixture into hot dog shapes, 4- to 5-inches in length. Push skewers through lengthwise.
Place skewers on preheated grill and cook about 4 minutes. Flip skewers and continue cooking until centers reach an internal temperature of at least 160 degrees F (70 degrees C).

Nutrition Facts : Calories 175.4 calories, Carbohydrate 2.7 g, Cholesterol 56.8 mg, Fat 11 g, Fiber 0.3 g, Protein 15.6 g, SaturatedFat 4.3 g, Sodium 390.5 mg, Sugar 0.1 g

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