Fully Loaded Chocolate Chip Cookies From Scratch Recipes

BEST CHOCOLATE CHIP COOKIES

Steps:

• Preheat oven to 350 degrees F (175 degrees C).
• Cream together the butter, white sugar, and brown sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Dissolve baking soda in hot water. Add to batter along with salt. Stir in flour, chocolate chips, and nuts. Drop by large spoonfuls onto ungreased pans.
• Bake for about 10 minutes in the preheated oven, or until edges are nicely browned.

FULLY LOADED CHOCOLATE CHIP COOKIES FROM SCRATCH

Steps:

• In a large mixing bowl mix together both sugars, butter and egg.
• Stir in flour, soda and salt. (this will make a stiff dough)
• Now stir in nuts and chips.
• Drop dough by rounded tablespoons onto ungreased cookie sheet about 2 inches apart. Bake in preheated 375 degree oven for 8 to 10 min until light brown. Centers will be soft.
• Allow to cool slightly on cookie sheet and then transfer to cooling rack.

CHOCOLATE CHIP COOKIES, LOADED

Steps:

• Cream Butter and Sugar. Add eggs and vanilla mixing well. Add sifted dry ingredients and beat 3-4 minutes. Add chocolate chips and nuts. Mix. (or add 2 cups raisins and 1 1/2 cups of oatmeal).
• Bake on 350 degrees for 15-16 minutes. The cookies won't brown or "look done", but don't over bake!