Fudge Popsicles Fudgesicles Recipes

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FUDGE POPSICLES



Fudge Popsicles image

This Homemade Fudgesicles recipe is rich, creamy, and full of chocolate flavor. Easily our favorite popsicle recipe of summer and you only need 6-ingredients! One of the best copycat recipes.

Provided by Jesseca

Categories     Frozen Dessert Recipes

Time 4h10m

Number Of Ingredients 6

¼ cup chocolate chips
1/3 cup brown sugar
2 tablespoons cornstarch
3 tablespoons cocoa
2-1/2 cups whole milk
1 teaspoon vanilla extract

Steps:

  • Add all of the ingredients to a medium saucepan. Cook on low heat, stirring constantly, until the mixture melts and slightly thickens.
  • Remove from the heat and allow to cool slightly.
  • Pour the mixture into prepared molds.
  • Freeze the popsicles for 30 minutes.
  • Remove and add popsicles sticks (this helps the mixture to slightly firm and hold the sticks in place). Place back in the freezer and allow the pops to freeze until solid, roughly 4 to 6 hours.
  • Pop your frozen chocolate treat from the mold and enjoy!

Nutrition Facts : ServingSize 1 Servings, Calories 87 kcal, Carbohydrate 13 g, Protein 2 g, Fat 3 g, SaturatedFat 2 g, Cholesterol 5 mg, Sodium 23 mg, Fiber 1 g, Sugar 11 g, UnsaturatedFat 1 g

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  • Begin by adding the milk, sugar, cornstarch, and unsweetened cocoa powder to a medium saucepot. If your cocoa powder is really lumpy add it to a sifter with the cornstarch first and sift it into the pot with the milk and sugar. Use a whisk to whisk everything together.
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