Fudge Cake Johnny Cashs Mothers Recipes

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APPLESAUCE CAKE (JOHNNY CASH'S MOTHER'S RECIPE)



Applesauce Cake (Johnny Cash's Mother's Recipe) image

Johnny Cash was my husband's cousin and I was lucky enough to obtain a cookbook of Johnny's mother's recipes titled, "Favorite Recipes From Mama Cash's Kitchen." I've been asked to post some of the recipes from the book and this is one of them.

Provided by mailbelle

Categories     Dessert

Time 1h5m

Yield 1 cake

Number Of Ingredients 11

2 1/2 cups self-rising flour
2 cups sugar
3/4 teaspoon cinnamon
1/2 teaspoon ground cloves
1/2 teaspoon allspice
1 1/2 cups applesauce
1/2 cup water
1/2 cup shortening
2 eggs
1 cup raisins
1/2 cup nuts (recipe doesn't say to chop, but I would chop)

Steps:

  • Mix all ingredients together in large mixing bowl.
  • Grease pan; sprinkle with sugar and dust out loose sugar.
  • Bake in loaf pan or square pan at 350 degrees for 50-55 minutes.

Nutrition Facts : Calories 4848.1, Fat 152.3, SaturatedFat 34.2, Cholesterol 423, Sodium 4696.3, Carbohydrate 843.7, Fiber 26.1, Sugar 490.2, Protein 60.7

MOTHER'S BEST FUDGE CAKE



Mother's Best Fudge Cake image

My mother made this cake for my birthday every year. She always frosted it with peanut butter icing. Even though she is no longer with us, this cake is still a favorite for birthdays.

Provided by Tweezle

Categories     Dessert

Time 45m

Yield 12 serving(s)

Number Of Ingredients 12

3 ounces unsweetened chocolate
2/3 cup sugar
1/2 cup milk
1 large egg, beaten
1/2 cup shortening
1 cup sugar
1 teaspoon vanilla
2 large eggs
2 cups sifted flour
1 teaspoon baking soda
1/4 teaspoon salt
2/3 cup milk

Steps:

  • Combine chocolate, 2/3 cup sugar, 1/2 cup milk and 1 egg.
  • Cook over medium heat until mixture thickens.
  • Set aside and cool.
  • Preheat oven to 350F and grease/flour cake pan.
  • Cream together shortening and 1 cup sugar.
  • Add vanilla, 2 eggs, flour, baking soda, salt, and 2/3 cup milk.
  • Combine until well blended.
  • Add cooked ingredients - mixing well.
  • Bake for 25-30 minutes or until toothpick inserted in center comes out clean.

Nutrition Facts : Calories 328.9, Fat 14.6, SaturatedFat 5.4, Cholesterol 56.2, Sodium 184.6, Carbohydrate 47, Fiber 1.7, Sugar 28, Protein 5.4

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