Fruited Pistachio Pudding Recipes

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PISTACHIO PUDDING SALAD



Pistachio Pudding Salad image

My mom made this all the time and it was always a HUGE hit. I made it for my Stampede BBQ's and I can't count the number of people who asked for the recipe. Kids will love this as a fun salad at Thanksgiving or other special occasions. It's quick, easy and very tasty. Everyone will love this! Cooking time is chill time.

Provided by Cathy17

Categories     Dessert

Time 2h10m

Yield 8 serving(s)

Number Of Ingredients 5

1 (20 ounce) can crushed pineapple, drained
1 (3 ounce) package instant pistachio pudding mix
1 (8 ounce) container frozen whipped topping, thawed
5 1/4 ounces packages miniature marshmallows
1/4 cup chopped pecans or 1/4 cup walnuts (optional)

Steps:

  • In a large bowl, combine the pineapple and dry pistachio pudding mix.
  • Fold in thawed whipped topping, marshmallows and optional nuts until well mixed.
  • Refrigerate until chilled and serve.
  • Cooking time is chill time.

PISTACHIO PUDDING SALAD



Pistachio Pudding Salad image

A cool and delicious pistachio dessert that will be a hit at any gathering!

Provided by Alyssa Rivers

Categories     Dessert

Time 10m

Number Of Ingredients 5

1 can crushed pineapple (20 oz., drained)
1 package instant pistachio pudding (3 oz. )
1 container whipped topping (8 oz., thawed)
2 cups mini marshmallows
1/4 cup pistachios (chopped for garnish (optional))

Steps:

  • In a large mixing bowl combine the crushed pineapple and pistachio pudding mix. Fold in the whipped topping and marshmallows.
  • Garnish with crushed pistachios and enjoy!

Nutrition Facts : Calories 214 kcal, Carbohydrate 40 g, Protein 2 g, Fat 6 g, SaturatedFat 3 g, Cholesterol 1 mg, Sodium 209 mg, Fiber 1 g, Sugar 36 g, ServingSize 1 serving

FRUITED PISTACHIO PUDDING



Fruited Pistachio Pudding image

Fruited Pistachio Pudding comes from Sue Gronholz of Beaver Dam, Wisconsin. It's a quick dessert with broad appeal and so easy to make, Sue reports.

Provided by Taste of Home

Categories     Desserts

Time 10m

Yield 6-8 servings.

Number Of Ingredients 7

1 package (3.4 ounces) instant pistachio pudding mix
1 carton (8 ounces) frozen whipped topping, thawed
2 tablespoons mayonnaise
1 can (16 ounces) fruit cocktail, undrained
1 can (8 ounces) crushed pineapple, undrained
2 bananas, sliced
1 cup miniature marshmallows

Steps:

  • In a large bowl, combine pudding mix, whipped topping and mayonnaise. Fold in remaining ingredients. Leave in bowl or spoon into individual serving dishes. Serve immediately or chill.

Nutrition Facts :

PISTACHIO FLUFF FRUIT SALAD



Pistachio Fluff Fruit Salad image

This is a light and fluffy dessert salad based on pistachio pudding; the pudding is made lighter with the addition of whipped topping. Add an extra can of mandarin oranges, if you like.

Provided by Jane Snider

Categories     Desserts     Specialty Dessert Recipes     Dessert Salad Recipes

Time 35m

Yield 6

Number Of Ingredients 7

1 (20 ounce) can crushed pineapple with juice
1 (3 ounce) package instant pistachio pudding mix
1 (12 ounce) container frozen whipped topping, thawed
2 large bananas, sliced
2 cups miniature marshmallows
1 (15.25 ounce) can fruit cocktail, drained
1 (11 ounce) can mandarin oranges, drained

Steps:

  • Dump instant pudding into a large mixing bowl. Add pineapple, and mix well. Mix in whipped topping. Stir in bananas, marshmallows, fruit cocktail, and mandarin oranges. Cover, and refrigerate until thoroughly chilled.

Nutrition Facts : Calories 444.5 calories, Carbohydrate 79.8 g, Fat 14.8 g, Fiber 3 g, Protein 2.5 g, SaturatedFat 12.3 g, Sodium 269.3 mg, Sugar 65.6 g

PISTACHIO FRUIT SALAD



Pistachio Fruit Salad image

"My husband, a diabetic, always smiles when he finds this fun and fluffy salad on the menu," shares Gail Bartlett from Hallowell, Maine. She pairs pistachio pudding with pineapple, oranges and other fruits for a tasty guilt-free treat.

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 6 servings.

Number Of Ingredients 5

1 can (20 ounces) crushed unsweetened pineapple
1 package (1 ounce) sugar-free instant pistachio pudding mix
1 can (15 ounces) unsweetened fruit cocktail, drained
1 can (11 ounces) mandarin oranges, drained
1 cup reduced-fat whipped topping

Steps:

  • Drain pineapple, reserving juice. In a bowl, whisk together reserved juice and pudding mix for 2 minutes (mixture will be thick). Stir in the pineapple, fruit cocktail and mandarin oranges. Fold in whipped topping. Cover and refrigerate until serving.

Nutrition Facts : Calories 122 calories, Fat 1g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 62mg sodium, Carbohydrate 27g carbohydrate (0 sugars, Fiber 2g fiber), Protein 1g protein. Diabetic Exchanges

PISTACHIO FRUIT DIP



Pistachio Fruit Dip image

A pretty fluffy fruit dip I took to work with fresh cut up fruit platter of strawberries, cantaloupe, pineapple and watermelon. Everyone wolfed it down. What a hit!

Provided by DianeNJ

Categories     < 15 Mins

Time 10m

Yield 3 cups, 10-12 serving(s)

Number Of Ingredients 5

1 (3 1/2 ounce) package instant pistachio pudding mix
1 (8 ounce) package cream cheese (softened)
1 (8 ounce) container Cool Whip
1 cup confectioners' sugar
1 cup milk

Steps:

  • Cream the cream cheese till soft and fluffy.
  • Add pudding mix and confectioners till mixed and fluffy.
  • Add milk slowly till well blended.
  • Add Cool Whip and blend thoroughly.
  • Chill and serve in a large bowl alongside fresh fruit or put on top of a fresh fruit salad.

Nutrition Facts : Calories 213.6, Fat 14.6, SaturatedFat 10.5, Cholesterol 28.4, Sodium 84.9, Carbohydrate 18.9, Sugar 17, Protein 2.8

FRUIT SALAD FLUFF - INSTANT PUDDING RECIPE



<strong><strong>Fruit Salad Fluff - Instant Pudding</strong></strong> Recipe image

Easy fruit salad made with instant pudding with 3 flavors (lemon, pistachio or banana nut variations). Make this easy "no bake" dessert with your kids and have an 80's instantly gratifying dessert for a special treat.

Provided by [email protected]

Categories     Dessert

Time 30m

Number Of Ingredients 6

1 small package lemon instant pudding
9 oz non-dairy cool whip
1 (20 oz.) can crushed pineapple
1 (4 oz.) can mandarin oranges drained
1 1/3 cup miniature marshmallows
1/2 cup chopped nuts (optional)

Steps:

  • Make instant pudding according to package directions
  • Add cool whip, crushed pineapple, drained mandarin oranges, marshmallows and nuts.
  • Mix everything together until completely combined.

Nutrition Facts :

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