Fruited Irish Oatmeal Recipes

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CROCK POT FRUITED OATMEAL



Crock Pot Fruited Oatmeal image

My husband loves this! I use ground nuts as he doesn't always like nuts in things and I can be sneaky that way. I think peaches would be wonderful substituted for the apples.

Provided by Michelle S.

Categories     Breakfast

Time 10h10m

Yield 4 serving(s)

Number Of Ingredients 9

2 cups milk
1/4 cup brown sugar
1 tablespoon melted butter
1/4 teaspoon salt
1/2 teaspoon cinnamon
1 cup rolled oats
1 cup chopped apple
1/2 cup raisins
1/2 cup chopped walnuts

Steps:

  • Grease the inside of the crock pot.
  • Put all ingredients and mix with a whisk.
  • Cover.
  • Just before going to bed, turn the crock pot on low.
  • The cereal will be ready in the morning.
  • Serve with milk or cream.

Nutrition Facts : Calories 400, Fat 18.3, SaturatedFat 5.7, Cholesterol 24.7, Sodium 234.4, Carbohydrate 53.5, Fiber 4.5, Sugar 27.9, Protein 10.2

SLOW COOKER IRISH OATMEAL WITH BANANAS AND BERRIES



Slow Cooker Irish Oatmeal with Bananas and Berries image

Provided by Kelsey Nixon

Categories     main-dish

Time 7h5m

Yield 6 to 8 servings

Number Of Ingredients 6

1 1/2 cups steel-cut oats
1/2 cup light brown sugar
1 1/2 teaspoons salt
1 teaspoon ground cinnamon
3 medium-size ripe bananas, mashed, plus more for topping
Fresh berries, for topping

Steps:

  • Combine the oats, brown sugar, salt, cinnamon and bananas with 5 1/2 cups water in the slow cooker. Stir to mix evenly.
  • Cover with a lid and cook on low until the oats soften, 6 to 8 hours. Before serving, remove the lid and let the oatmeal cool slightly before stirring. Adjust seasonings, as needed.
  • Serve in bowls topped with fresh berries and banana slices.

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