Fruit Topped Whole Wheat Pancakes Recipes

WHOLE-GRAIN PANCAKES

Whole-Grain Pancakes image

Using a combination of different grains, these hearty pancakes have a deeper, more interesting flavor, along with more fiber and nutrients, than those made from only white flour. If you want to add fruit, like blueberries or sliced peaches, or chocolate chips, sprinkle them on top of the pancakes just before flipping. Serve these straight out of the pan; pancakes don't like to wait.

Provided by Melissa Clark

Categories breakfast, brunch, easy, pancakes, main course

Time 45m

Yield About 10 pancakes

Number Of Ingredients 12

Ingredients

1 cup whole-wheat flour
3/4 cup all-purpose flour
1/2 cup cornmeal
1/4 cup rolled oats
2 teaspoons baking powder
1 teaspoon kosher salt
1/2 teaspoon baking soda
2 1/4 cups buttermilk or plain yogurt (not Greek)
3 large eggs
1/4 cup unsalted butter, melted, plus more for serving
1 tablespoon honey
Maple syrup, for serving

Steps:

In a large bowl, mix together whole-wheat flour, all-purpose flour, cornmeal, oats, baking powder, salt and baking soda. In a medium bowl, mix together buttermilk, eggs, melted butter and honey. Mix the egg mixture into the flour mixture until smooth.
Heat a griddle or large cast-iron skillet over medium heat. Check to see if it's hot by sprinkling a few drops of water on the surface. They should sizzle and evaporate immediately.
Add a little butter to the pan and let it melt. Pour about 1/3 cup batter onto skillet; repeat to cook as many at one time as you can, leaving space for each pancake to spread.
Cook until bubbles form and start to burst, about 3 minutes. Flip and cook until golden on the other side, 2 to 3 minutes. Transfer to a plate as they finish, and serve immediately with maple syrup and more butter on top, if you like.
Repeat with the remaining batter, adding more butter to the skillet as needed.

Nutrition Facts : @context http, Calories 214, UnsaturatedFat 3 grams, Carbohydrate 28 grams, Fat 8 grams, Fiber 2 grams, Protein 7 grams, SaturatedFat 5 grams, Sodium 256 milligrams, Sugar 5 grams, TransFat 0 grams

FRUIT-TOPPED WHOLE WHEAT PANCAKES

Fruit-Topped Whole Wheat Pancakes image

You can feel good about making our Fruit-Topped Whole Wheat Pancake recipe for your family. We've included whole grain flour, low-fat milk, Country Crock® Spread, and fresh fruit for a satisfying and delicious breakfast.

Provided by Country Crock®

Categories Trusted Brands: Recipes and Tips Country Crock®

Time 45m

Yield 4

Number Of Ingredients 9

Ingredients

¾ cup all-purpose flour
¾ cup whole wheat flour
1 ½ teaspoons baking powder
½ teaspoon salt
1 cup 2% milk
2 large eggs, slightly beaten
2 tablespoons Country Crock® Spread, plus additional for cooking and serving
2 cups fresh fruit (such as blueberries, bananas, and strawberries)
Maple syrup

Steps:

Combine flours, baking powder, and salt in large bowl. Beat milk, eggs, and 2 tablespoons melted Country Crock® Spread in medium bowl with wire whisk. Slowly whisk milk mixture into flour mixture just until combined; set aside.
Melt 1 tablespoon Country Crock® in skillet, then drop batter by 1/4-cupfuls. Cook pancakes, turning once, until done. Repeat with remaining batter adding additional Spread to the skillet as needed. Serve pancakes topped with additional Spread, fresh fruit, and maple syrup.

Nutrition Facts : Calories 251.9 calories, Carbohydrate 43.2 g, Cholesterol 97.9 mg, Fat 4.6 g, Fiber 5.2 g, Protein 11.1 g, SaturatedFat 1.7 g, Sodium 535.9 mg, Sugar 3.2 g

FRUIT AND NUT PANCAKES

Fruit and Nut Pancakes image

Provided by Stephanie Clarke

Categories Nut Breakfast Brunch Christmas Quick & Easy Mother's Day New Year's Day Banana Almond Healthy Self Kidney Friendly Vegetarian Pescatarian Peanut Free Soy Free Kosher

Yield Makes eight 5-inch pancakes

Number Of Ingredients 11

Ingredients

1 cup whole-wheat flour
1/2 cup rolled oats
1/4 cup sliced almonds, crushed walnuts or crushed pecans
2 teaspoons baking powder
1/2 teaspoon cinnamon
2 medium bananas
1 cup nonfat or almond milk
1 egg
1 teaspoon almond extract
1 cup mixed frozen berries
Vegetable oil cooking spray

Steps:

In a bowl, combine first 5 ingredients. Mash 1 banana; in another bowl, mix mashed banana with milk, egg and almond extract. Pour liquid ingredients into dry ingredients; stir until smooth. Slice remaining banana and stir into batter; add berries. Warm a skillet over medium heat; coat with cooking spray. Measure 1⁄4 cup batter; pour onto skillet. Cook until golden brown, 2 to 3 minutes per side. Repeat until batter is gone.

WHOLE WHEAT BLENDER PANCAKES

Whole Wheat Blender Pancakes image

Made with whole wheat flour, these healthier pancakes are easy to whip up in your blender, and come out light and fluffy every time!

Provided by Danelle

Categories Breakfast

Time 20m

Number Of Ingredients 7

Ingredients

2 1/4 cups whole wheat flour
2 cups milk
4 eggs
3 tablespoons sugar
4 tablespoons vegetable oil
4 teaspoons baking powder
1/2 teaspoon salt

Steps:

Add whole wheat flour and milk to a blender. Blend for 3-5 minutes, until smooth and slightly thick.
Add eggs, sugar, oil, salt and baking powder and puree until well mixed.
Heat a griddle or skillet over medium heat. Add about 1/4 to 1/3 cup of batter and cook until bubbles form on top of the pancake. Flip the pancakes and cook until golden brown on both sides.
Serve with syrup, fruit, or your favorite pancake toppings.

Nutrition Facts : Calories 260 calories, Carbohydrate 33 grams carbohydrates, Cholesterol 98 milligrams cholesterol, Fat 11 grams fat, Fiber 4 grams fiber, Protein 10 grams protein, SaturatedFat 2 grams saturated fat, ServingSize 1, Sodium 441 milligrams sodium, Sugar 8 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 8 grams unsaturated fat

More about "fruit topped whole wheat pancakes recipes"

EASY FRUIT TOPPED PANCAKES RECIPE – HOW TO MAKE IT IN …

2020-05-26 Our recipe features strawberries, but any fresh summer fruit will be a great addition to our pancake recipe. Blackberries, raspberries, or blueberries …
From homestratosphere.com
Category Breakfast Recipes

If you don’t have an electric griddle, heat a large, heavy frying pan on the stove to medium heat.
Spray it with cooking spray or coat it with melted butter. The pan is hot enough when you flick a drop of water on it and the water drop dances. Each stove is a little different, so you may want to make a “test pancake” at first to adjust your heat if you don’t have an electric griddle.

See details

MIXED FRUIT PANCAKES | THRIFTY FOODS RECIPES

mixed-fruit-pancakes-thrifty-foods image

Top each with 5 or 6 pieces of fruit. Flip the pancakes when bubbles appear on the surface. Cook for 2 minutes more, or until the centre of the pancake springs …
From thriftyfoods.com
Servings 12
Total Time 21 mins

See details

15 WHOLE WHEAT PANCAKE RECIPES | ALLRECIPES

2021-09-18 15 Whole Wheat Pancake Recipes for a Balanced Breakfast. Replace all-purpose flour with whole wheat flour in pancakes just once, and you'll want to use it forever. This flour's nutty flavor makes wonderful whole wheat buttermilk pancakes, vegan whole wheat pancakes, whole wheat banana pancakes, whole wheat blueberry pancakes, and more.
From allrecipes.com
Author Mary Claire Lagroue

See details

WHOLE WHEAT PANCAKES - SUPER HEALTHY KIDS

2018-07-17 These whole wheat pancakes are so light and fluffy- topped with fresh fruit, syrup or nut butter, they may become your next favorite breakfast. Whole Wheat Pancakes . 2.15 from 7 votes. Print Pin Rate. Course: Breakfast. Cuisine: American. Keyword: berries, pancakes, vegetarian, Whole Wheat Pancakes. Prep Time: 10 minutes. Cook Time: 15 minutes. Total …
From superhealthykids.com
1.8/5 (5)
Total Time 25 mins
Category Breakfast
Calories 338 per serving

See details

WHOLE-WHEAT PANCAKES WITH FRESH FRUIT RECIPE | OLD …

2009-10-23 Whole-Wheat Pancakes with Fresh Fruit . Share: Rate this Recipe: Average: 4.5 (2 ... Fresh Fruit Topping (recipe follows) Instructions. Combine the milk and vinegar and let sit until the milk curdles. Combine the flour, baking soda, salt, honey, and egg in a blender, add the curdled milk, and blend just until the ingredients are mixed. Heat a griddle or heavy skillet, …
From almanac.com
4.5/5 (2)
Servings 2
Cuisine Bread
Category Appetizers, Breakfast & Brunches, Breads

See details

FRUIT-TOPPED WHOLE WHEAT PANCAKES

2021-12-17 Fruit-Topped Whole Wheat Pancakes You can feel good about making our Fruit-Topped Whole Wheat Pancake recipe for your family. We've included whole grain flour, low-fat milk, Country Crock Spread and your favorite fresh fruits for a satisfying and delicious breakfast.
From prodcountrycrock.upfield-digital.com
5/5 (2)
Servings 4

See details

WHOLE WHEAT BANANA PANCAKES - BUSY MOM RECIPES

2016-05-15 Serve pancakes hot drizzled with Pure Maple Syrup and topped with fresh fruit. *Inspired by THIS recipe. / Summary. Recipe Name. Whole Wheat Banana Pancakes . Published On . 2016-05-14. Average Rating. 5 Based on 2 Review(s) Recipe tags: bananas; breakfast; coconut oil; healthy; pancakes; whole wheat; Check out more recipes! Post …
From busymomrecipes.com
5/5 (2)

See details

DOUBLE CHOCOLATE WHOLE WHEAT PANCAKES • PANCAKE RECIPES

2021-08-11 Use gluten-free whole wheat flour to make these gluten-free. Use oat milk, coconut milk, or almond milk for a dairy-free version. Also, look for dairy-free chocolate chips. Add a bit of banana puree to your pancake batter for banana chocolate pancakes. Top with fresh fruit or a compote for added color and freshness.
From pancakerecipes.com
Ratings 1
Category Breakfast
Servings 7
Total Time 15 mins

See details

BEST WHOLE WHEAT PANCAKES RECIPE | LIL' LUNA

2022-01-03 The mixture may seem thick and a bit lumpy. PREP. Let the batter sit and heat up a skillet to 350-375°F. COOK. Pour ¼ cup of batter onto the skillet use a spoon to spread the batter out a bit. Cook until bubbles appear and the bottom is browned, about 1-1 ½ minutes. Flip the pancake and cook for another 2 minutes.
From lilluna.com
5/5 (6)
Total Time 20 mins
Category Breakfast
Calories 148 per serving

See details

WHOLE WHEAT PANCAKE RECIPE - I HEART EATING

2022-01-10 In a large bowl, combine the flour, wheat germ, flaxseed, sugar, baking soda, salt, and cinnamon. Add the eggs, buttermilk, and oil to the dry ingredients. Whisk the wet ingredients into the dry ingredients until just combined. Working in batches, pour ¼ cup of batter onto a hot griddle or large skillet coated with cooking spray.
From ihearteating.com
Cuisine American
Total Time 9 mins
Category Breakfast
Calories 69 per serving

See details

WHOLE-WHEAT BUTTERMILK PANCAKES WITH FRUIT | READ & BE ...

2021-06-29 1/2 cup whole-wheat flour 1/4 cup cane sugar 1/4 tsp sea salt 1 1/2 tsp aluminum free baking powder 1 tsp baking soda 1 lg egg 1/4 – 1/2 cup 2% milk 1 Tbsp canola oil 1 cup buttermilk 1 cup berries or chopped fruit (Blueberries and bananas work well.) 12 Tbsp pure maple syrup. Instructions. In a large bowl, combine all dry ingredients. In a medium bowl, …
From canyonranch.com
Servings 4
Carbohydrates 70g
Calories 365
Total Time 30 mins

See details

11 FRUIT PANCAKE RECIPES YOU’LL FLIP FOR - MY FOOD AND FAMILY

From myfoodandfamily.com
Estimated Reading Time 3 mins

See details

WHOLE WHEAT PANCAKES RECIPE - BLENDER INSIDER

This recipe contains 100% whole wheat flour and other natural ingredients. Maple syrup is the typical topping to have but it also tastes delicious with just some fresh fruit on top. You could even add the fruit directly into the batter. I’d say you need about 1/2 cup of fruit or so and when mixing it’s important that you only use the “pulse” button. Otherwise you run the risk of ...
From blenderinsider.com
Estimated Reading Time 2 mins

See details

WHEAT PANCAKES WITH FRUIT - COOKEATSHARE

View top rated Wheat pancakes with fruit recipes with ratings and reviews. Napoleon Of Smoked Salmon, Dill And Whole Wheat Pancakes With A …
From cookeatshare.com

See details

WHOLE WHEAT PASTRY FLOUR PANCAKES - ALL INFORMATION ABOUT ...

Alton Brown's Fluffy Whole Wheat Pancakes Recipe - Food.com new www.food.com. Add the wet stuff to the dry stuff and mix just until batter comes together. Do NOT mix smooth. Set aside batter to rest for 5 minutes. * Heat an electric griddle to 350 degrees or place a nonstick frying pan over medium-low heat. *Test the griddle by flicking water ...
From therecipes.info

See details

WHOLE WHEAT PANCAKES WITH FRUIT | SPRINGFIELD, MO ...

Breakfast Recipes; Whole Wheat Pancakes with Fruit; Whole Wheat Pancakes with Fruit Ingredients. 1 1/2 cups whole wheat flour; 2 tbsp sugar; 1 tbsp baking powder; 3/4 tsp salt ; 1 1/4 to 1 1/2 cups skim milk; 1 large egg, 1/4 cup Egg Beaters, or 2 egg whites; 4 tbsp unsalted butter, melted, plus more for skillet (substitute: coconut oil) 1 1/2 tsp vanilla extract; Directions. …
From springfieldmo.gov

See details

EASY FRUIT TOPPED PANCAKES RECIPE - FOOD NEWS

Whole Wheat Oat w/fruit Pancakes. I found a pancake recipe for rolled oat pancakes in a recipe book from the 20's. I loved the idea of oatmeal pancakes so I worked with the recipe until I had a pancake that was "healthy". The orginal recipe called for lard, sugar, salt, bleached flour, and whole milk.
From foodnewsnews.com

See details

DOUBLE FRUIT WHOLE WHEAT PANCAKES RECIPES

Fresh Fruit Topping (recipe … From almanac.com. See details. More than 50,000+ recipes for free. Menu . Write a recipe; Cakes. Double Fruit Whole Wheat Pancakes. admin 2007-11-13. Ingrients & Directions. 1/3 c All-purpose flour 1/3 c Whole wheat … From en.recipes.lt. See details. The best delicious Double Fruit Whole Wheat Pancakes recipe with easy-to-follow …
From tfrecipes.com

See details

GREEK YOGURT WHOLE WHEAT PANCAKES WITH HONEYED FRUIT ...

These pancakes are made using whole foods: whole wheat flour, greek yogurt, and coconut milk. No added processed sugar needed for these flap jacks. The pancake topping combines berries, pears, peaches, and plums with a touch of honey bringing out the natural sweetness. We love the addition of pomegranate seeds to the topping as well, a nice texture and tang.
From fitnessblender.com

See details

STRAWBERRY PANCAKES RECIPE | EATINGWELL

2022-02-02 These old-fashioned pancakes are made with white whole-wheat flour so you get a bit of whole grain in every bite, but they're still lightly and fluffy, just like your family likes. Every day should start with a stack of strawberry pancakes. These old-fashioned pancakes are made with white whole-wheat flour so you get a bit of whole grain in every bite, but they're still …
From asparagus.recipes.does-it.net

See details

FRUIT-TOPPED WHOLE WHEAT PANCAKES - COUNTRY CROCK®

Fruit-Topped Whole Wheat Pancakes. You can feel good about making our Fruit-Topped Whole Wheat Pancake recipe for your family. We've included whole grain flour, low-fat milk, Country Crock® Spread, and fresh fruit for a satisfying and delicious breakfast. 252 calories; protein 11.1g; carbohydrates 43.2g; fat 4.6g; cholesterol 97.9mg; sodium 535.9mg. prep:15 …
From worldrecipes.org

See details

FRUIT TOPPED WHOLE WHEAT PANCAKES RECIPES

1 cup whole wheat flour: ¼ cup quick-cooking rolled oats: 2 tablespoons firmly packed brown sugar: 1 ½ teaspoons baking powder: ½ teaspoon salt: ¾ cup fat free milk
From tfrecipes.com

See details

25 HEALTHY PANCAKES (+ EASY RECIPES) - INSANELY GOOD

2022-02-03 Top them with syrup and fresh fruit for an extra decadent breakfast option. Cool Whip, a dash of honey, and sliced bananas taste great, too. 4. Pumpkin Pancakes. On their own, whole wheat pancakes aren’t as sweet or as light and fluffy as regular pancakes, which turns many people off of them. That’s where the pumpkin puree comes into play. Although it doesn’t …
From insanelygoodrecipes.com

See details

EASY DELICIOUS WHOLE WHEAT PANCAKES RECIPE - ALL ...

100% Whole Wheat Pancakes Recipe | Allrecipes new www.allrecipes.com. Directions Instructions Checklist Step 1 Whisk whole wheat flour, sugar, baking powder, baking soda, and salt in a bowl. Whisk buttermilk, eggs, and vegetable oil in a separate bowl; pour buttermilk mixture into dry ingredients. Stir just until combined (batter may seem a bit ...
From therecipes.info

See details