Fruit Salad With Port Recipes

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FRUIT SALAD WITH PORT



Fruit Salad With Port image

A healthy recipe that can be served as a nice summer dessert (topped off with some whipped cream), or served atop some cottage cheese for a great summer meal. Recipe from The No Salt Cookbook.

Provided by januarybride

Categories     Dessert

Time 5m

Yield 4 serving(s)

Number Of Ingredients 6

2 peaches, peeled and sliced
1 bunch seedless grapes, stems removed
2 bananas, sliced
1 pint fresh strawberries, halved
2 tablespoons port wine
1 tablespoon brandy (optional)

Steps:

  • Place all fruit in a bowl, pour wine/brandy over the top and toss ingredients together gently. Chill prior to serving.

Nutrition Facts : Calories 176.7, Fat 0.7, SaturatedFat 0.1, Sodium 4, Carbohydrate 43, Fiber 4.9, Sugar 30.6, Protein 2.4

WINTER FRUIT SALAD WITH LEMON POPPYSEED DRESSING



Winter Fruit Salad with Lemon Poppyseed Dressing image

Wonderful salad for the holiday seasons. Great to serve for dinner at home or to take to a family gathering during the holidays.

Provided by Nora LaCroix

Categories     Salad     Fruit Salad Recipes     Cranberry Salad Recipes

Time 25m

Yield 12

Number Of Ingredients 13

½ cup white sugar
½ cup lemon juice
2 teaspoons diced onion
1 teaspoon Dijon-style prepared mustard
½ teaspoon salt
⅔ cup vegetable oil
1 tablespoon poppy seeds
1 head romaine lettuce, torn into bite-size pieces
4 ounces shredded Swiss cheese
1 cup cashews
¼ cup dried cranberries
1 apple - peeled, cored and diced
1 pear - peeled, cored and sliced

Steps:

  • In a blender or food processor, combine sugar, lemon juice, onion, mustard, and salt. Process until well blended. With machine still running, add oil in a slow, steady stream until mixture is thick and smooth. Add poppy seeds, and process just a few seconds more to mix.
  • In a large serving bowl, toss together the romaine lettuce, shredded Swiss cheese, cashews, dried cranberries, apple, and pear. Pour dressing over salad just before serving, and toss to coat.

Nutrition Facts : Calories 277 calories, Carbohydrate 21 g, Cholesterol 8.7 mg, Fat 20.6 g, Fiber 2 g, Protein 4.9 g, SaturatedFat 4.4 g, Sodium 201.3 mg, Sugar 14.2 g

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