Fruit Punch Wine Slushie Recipes

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FRUIT PUNCH SLUSHY



Fruit Punch Slushy image

Homemade slushy with a kick. It is best if placed in the freezer for a couple of hours before drinking.

Provided by Crystelle Phomphansy

Categories     Drinks Recipes     Slushie Recipes

Time 10m

Yield 4

Number Of Ingredients 4

1 (20 ounce) can pineapple chunks, drained
1 (12 fluid ounce) can frozen concentrated fruit punch
1 cup orange juice (such as SunnyD®), or more to taste
½ cup ice cubes, or as desired

Steps:

  • Layer pineapple chunks, fruit punch, and orange juice in a blender. Fill the rest of blender with ice. Blend on medium to high speed until ice is crushed and mixture is slushy.

Nutrition Facts : Calories 281.2 calories, Carbohydrate 71.7 g, Fat 0.2 g, Fiber 1.7 g, Protein 1.2 g, Sodium 11.3 mg, Sugar 63.3 g

FRUIT PUNCH WINE SLUSHIE



Fruit Punch Wine Slushie image

These are so popular at fairs, but I never knew how to make one until now. So simple and great for a hot day! You could use whatever combination of wine and frozen concentrate juice you would like.

Provided by cheryl pd

Categories     Drinks Recipes     Slushie Recipes

Time 10m

Yield 4

Number Of Ingredients 3

½ (750 milliliter) bottle red wine
1 (12 fluid ounce) can frozen concentrated fruit punch
ice cubes

Steps:

  • Combine wine and fruit punch concentrate in a blender. Fill the rest of blender with ice; blend until mixture is the consistency of a slushie.

Nutrition Facts : Calories 248.8 calories, Carbohydrate 45.7 g, Fiber 0.4 g, Protein 0.3 g, Sodium 14 mg, Sugar 38.4 g

FRUIT PUNCH SLUSH



Fruit Punch Slush image

A fun fruit punch to serve. My kids love to have this when we celebrate New Years Eve. I've never made it with bananas as my husband is allergic. Cook time is freeze time

Provided by jegrn

Categories     Punch Beverage

Time 8h15m

Yield 2 ice cream buckets

Number Of Ingredients 6

1 (46 ounce) can pineapple juice
6 ounces lemon juice
12 ounces orange juice
4 cups sugar
2 pints strawberries (or 5 bananas seeded)
6 quarts water

Steps:

  • Dissolve sugar in very hot water; add rest of juice.
  • Blend strawberries (or bananas) in some prepared juice.
  • Mix well.
  • Freeze overnight.
  • (I usually stir it occasionally as it is freezing).
  • Remove from freezer 1/2- 1 hour before serving and mix well into a slush.

Nutrition Facts : Calories 2113, Fat 2.2, SaturatedFat 0.1, Sodium 76.2, Carbohydrate 538, Fiber 9.2, Sugar 499.1, Protein 6.3

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