Fruit Flavored Iced Green Tea Recipes
PEACH GREEN TEA
This easy peach green tea uses fresh peaches and minimal sugar for a refreshing cool drink.
Provided by Jennifer Pullman
Categories Beverage
Time 15m
Number Of Ingredients 4
Steps:
- Bring 3 quarts of water to a boil.
- Add in green tea bags and steep for about 5 minutes.
- Let tea cool to room temperature or place into the refrigerator to chill.
- Peel and slice peaches.
- Place peach slices into a food processor and blend until pureed.
- Pour peach puree through a strainer.
- Add strained peaches and simple syrup into tea and stir to combine.
- Refrigerate and chill for at least 1 hour.
- Serve over ice and garnish with additional peach slices if desired.
Nutrition Facts : ServingSize 8 ounces, Calories 41 kcal, Carbohydrate 10.7 g, Protein 0.2 g, Fat 0.1 g, Sodium 7 mg, Sugar 10.7 g
ICED RASPBERRY MINT GREEN TEA
Iced raspberry mint green tea is a simple and fruit-flavored iced green tea recipe with the perfect hint of mint. Easy and health-conscious!
Provided by Alyssa
Categories Drinks
Time 20m
Number Of Ingredients 6
Steps:
- Place the six tea bags in a heat-safe bowl or container. Bring 1 cup of water to a boil, and then pour over tea bags. Let steep for 10 or so minutes.
- Once steeped, remove tea bags and pour in 3 cups of cold water. Chill until ready to serve.
- Add several raspberries and fresh mint leaves to the bottom of a sturdy glass. Using a muddler or a wooden spoon, press down on the raspberries/mint leaves and lightly twist. The raspberries will burst slightly and the mint leaves will become even more fragrant.
- Add ice and pour tea over top. Garnish with extra raspberries and mint leaves if you like.
Nutrition Facts : Calories 5 kcal, ServingSize 1 serving
FRUIT-FLAVORED ICED GREEN TEA
Fruit-flavored ice cubes add flavor to your green tea as they melt.
Provided by Food Network
Time 2h15m
Yield 6 servings
Number Of Ingredients 5
Steps:
- Boil 8 cups water. Pour into a clear pitcher. Add 6-8 green tea bags and steep for 3-5 minutes or to desired strength. Remove tea bags and refrigerate.
- Place strawberries in a food processor and pulse gently until roughly chopped. In a pourable container, combine strawberries, orange juice and lime zest. Pour into ice cube trays. Freeze for 2 hours or until set.
- To serve, fill glasses with ice cubes and top with chilled green tea. Garnish with lime slices.
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FRUIT INFUSED ICED GREEN TEA RECIPE « CLEAN & DELICIOUS
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4.3/5 (6)Category Drinks, LUNCHCuisine AmericanTotal Time 20 mins
- Steep tea bags in 4 cups of boiling water for 5 minutes. This will be long enough to create a strong brew without turning the tea bitter. Remove tea bags and allow tea to cool to room temperature.
- Make your sweetener by combining the honey with the remaining hot water. Stir until the honey had dissolved.
- Add the sweeter to the bottom of a pitcher, top with ice, fresh fruit, and green tea. Stir, pour and enjoy!!
COLD BREWED ICED TEA WITH FRUIT - SEASONS AND SUPPERS
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5/5 (2)Total Time 15 minsCategory DrinksCalories 46 per serving
- Add 1 1/2 cups room temperature water to a 2 cup (1/2 pint) mason jar. Add 2 tea bags and submerge in water so they are well moistened. Cover and allow to stand at room temperature for 1 hour. Add fruit and herbs as you like. Cover and refrigerate 12-24 hours.
- Meanwhile, prepare simple syrup by combining sugar and water in a medium saucepan. Heat over medium-high heat, stirring until the sugar dissolves. Allow mixture to come to a boil, then boil for 1 minutes. Allow to cool then remove to a jar. Cover and refrigerate up to one month. (If you'd rather use the honey sweetening, combine honey and hot water and stir until honey dissolves completely in to the liquid. Remove to a jar. Cover and refrigerate up to 2 weeks.)
- Remove tea bags and sweeten to taste with simple syrup or honey sweetener. (I find 1-2 Tbsp of simple syrup works well with this amount of cold brewed iced tea.) Stir sweetener in and add ice cubes. Enjoy!
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- Pineapple Iced Tea. This thirst-quenching tea is rich in citrus flavors. The refreshing drink is super easy to prepare and ideal for a hot afternoon. You can also serve pineapple iced tea on a dull and gloomy day to boost your spirit.
- Bella Basil Raspberry Tea. The fresh raspberry and pretty basil provide the bright color and refreshing flavors in this iced tea. The healthy flavored iced tea is free from saturated fats and cholesterol.
- Cherry Limeade Sweet Tea. Cherry limeade and sweet tea are an excellent combination for a hot summer libation. These ingredients for preparing iced tea are worth the value of your money.
- Hibiscus Iced Tea. The hibiscus flower provides a delightful rosy color in this calorie and caffeine-free iced tea. Both fresh and dried hibiscus flowers help to make the most delicious hibiscus iced tea.
- Sweet Tea Boysenberry Shandy. Another excellent homemade flavored iced tea to consider for a hot summer. The flavors in a sweet tea Boysenberry shandy are mouthwatering and refreshing.
- Smooth Sweet Tea. Smooth sweet tea is popular in some parts of the United States during hot summers. The iced sweet tea is soothing and rich in nutritional value.
- Honey-Citrus Iced Tea. A frozen lemon or orange slice in glass tends to look spectacular. Besides that, it helps to make this relaxing and refreshing drink punch nice and cold taste.
- Iced Honeydew Mint Tea. Mint is an herb native to Europe and Asia. It’s popular for its flavors and medicinal properties. Drinking iced honeydew mint tea in hot summer is refreshing and relaxing—the pleasant smell and taste help to fight bad breath.
- Cranberry Tea. Cranberry iced tea is a colorful tea infused with sweet-spicy flavors ideal for both cold winter and hot summer. The aroma of the tea is usually inviting and mouthwatering.
- Lemon Lime Almond Tea. Flavoring almond iced tea with lemon and lime is crucial for maintaining optimal health. These citrus fruits are packed with a lot of nutrients suitable for the body.
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