Fruit Cubes Recipes

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FRUIT CUBES



Fruit Cubes image

Make refreshing fruit ice cubes this summer to drink with water, lemonade or any other beverage. They are easy to make, customizable and jazz up your water!

Provided by Yumna Jawad

Categories     Beverages

Time 5m

Number Of Ingredients 5

Filtered water (double boiled and cooled)
Strawberries
Orange Slices
Lemon Slices
Kiwi

Steps:

  • Wash the fruits and chop them into small pieces; arrange in the ice cube tray. If you're using mint or any herbs, press them slightly with a knife or spoon to allow them to release their flavor.
  • Pour the filtered double-boiled water over the fruit. Freeze for at least 4 hours, preferably overnight.
  • Enjoy with a cup of water, lemonade or on their own

Nutrition Facts : Calories 40 kcal, Carbohydrate 10 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 4 mg, Fiber 2 g, Sugar 7 g, ServingSize 1 serving

FRUIT SMOOTHIE CUBES



Fruit Smoothie Cubes image

Looking for a quick cold drink idea? Make ahead this delicious fruity smoothie blending bananas, crushed pineapple and frozen strawberries and freeze in as cubes to store till use!

Provided by Betty Crocker Kitchens

Categories     Beverage

Time 3h10m

Yield 24

Number Of Ingredients 3

3 ripe bananas
1 (8-oz.) can crushed pineapple in unsweetened juice, undrained
1 (10-oz.) pkg. frozen sweetened sliced strawberries in syrup, slightly thawed, broken up

Steps:

  • Line 24 muffin cups with paper baking cups or use 2 ice cube trays. In blender container, combine all ingredients; blend until smooth, stopping blender and scraping down sides 2 or 3 times.
  • Divided mixture evenly into paper-lined cups or ice cube trays (about 2 1/2 tablespoons each). Freeze 3 hours or until solid.
  • Let fruit cubes stand at room temperature for 1 minute. Remove from cups and remove paper, or remove from ice cube trays. Place cubes in resealable freezer plastic bags. Store in freezer until ready to use.

Nutrition Facts : Calories 30, Carbohydrate 8 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Cube, Sodium 0 mg, Sugar 6 g

MINI FROZEN FRUIT CUBE



Mini Frozen Fruit Cube image

Provided by Food Network

Categories     dessert

Time 2h35m

Yield 8 to 10 servings

Number Of Ingredients 4

1 1/2 cups blueberries
1 1/2 cups strawberries, hulled and sliced
1 1/2 cups raspberries
3 tablespoons sugar

Steps:

  • Add the blueberries, strawberries, raspberries, sugar and 1/2 cup water to a blender and puree until smooth. Pour the mixture into ice cube trays and freeze for 30 minutes. Add a craft stick to the center of each and continue to freeze until completely solid, at least 2 hours. When ready, remove from the tray and serve immediately.

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