Fruit Cobbler From Motts Recipes

FRUIT COBBLER FROM MOTT'S®

Fruit Cobbler from Mott's® image

Full of peaches, pears, blueberries and applesauce, this cobbler bakes up warm and bubbly! It's a comfort food you can feel good about serving your family and friends!

Provided by Mott's

Categories Trusted Brands: Recipes and Tips

Yield 8

Number Of Ingredients 6

Ingredients

3 cups Mott's® Natural Applesauce, divided
1 (15 ounce) can sliced peaches, drained
1 (15 ounce) can sliced pears, drained
1 cup fresh or frozen blueberries
2 cups pancake/biscuit mix
2 tablespoons granulated sugar

Steps:

Preheat oven to 375 degrees F. In a deep 9-inch square baking pan, add the peaches, pears, blueberries and 2 cups applesauce.
In a separate bowl, mix 2 cups pancake/biscuit mix with 1 cup applesauce. Spread the mixture over the fruit. Sprinkle with sugar.
Bake 35-45 minutes or until the top is brown and sides are bubbling.

Nutrition Facts : Calories 236.9 calories, Carbohydrate 56.2 g, Fat 0.7 g, Fiber 3.5 g, Protein 3.5 g, Sodium 488 mg, Sugar 25.9 g

EASY FRUIT COBBLER

Easy Fruit Cobbler image

This cobbler can be made with peaches, apples, cherries, or berries.

Provided by Rosemarie Reeher

Categories Desserts Fruit Dessert Recipes Peach Dessert Recipes

Time 1h15m

Yield 8

Number Of Ingredients 6

Ingredients

1 cup all-purpose flour
2 teaspoons baking powder
¾ cup white sugar
¾ cup milk
¼ cup butter
2 cups sliced fresh peaches

Steps:

Preheat oven to 325 degrees F (165 degrees C). Melt butter in a 9 x 9 inch baking dish.
Blend together flour, baking powder, sugar, and milk.
Pour batter in baking dish over the butter. Sprinkle fruit on top of the batter, do not stir. Bake for 1 hour or until golden brown.

Nutrition Facts : Calories 200.4 calories, Carbohydrate 34 g, Cholesterol 17.1 mg, Fat 6.4 g, Fiber 0.4 g, Protein 2.4 g, SaturatedFat 4 g, Sodium 173.7 mg, Sugar 21.8 g

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