Fruit Bowl With Mandarin Dressing Recipes
MANDARIN FRUIT SALAD
When a friend brought this salad to a picnic, every bit of it was devoured. I never would have thought apple pie filling in a fruit salad would produce such delicious results. -Misty Frazier, Kennewick, Washington
Provided by Taste of Home
Categories Lunch
Time 5m
Yield 10-12 servings.
Number Of Ingredients 5
Steps:
- In a large bowl, combine all ingredients. Cover and refrigerate for 2 hours or until chilled.
Nutrition Facts : Calories 118 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 26mg sodium, Carbohydrate 30g carbohydrate (25g sugars, Fiber 2g fiber), Protein 1g protein.
FRUIT SALAD DRESSING
This sweet and tangy Fruit Salad Dressing is the perfect way to top off your fruit salad. Add this delicious dressing to make your fruit salad taste better! Your friends and family will love how it adds a delicious flavor that can't be beat.
Provided by Katie Clark
Categories Fruit
Time 15m
Number Of Ingredients 4
Steps:
- Place all the ingredients together in a medium sized bowl
- Stir until all the ingredients are mixed together
- Pour your dressing over your fruit salad
- Gently mix your fruit and dressing together until well coated
- Place in the refrigerator until ready to serve
WATERMELON FRUIT BOWL
All of your favorite fruits, lightly sweetened, served in a watermelon 'bowl'.
Provided by CINDY N.
Categories Appetizers and Snacks Fruit
Time 50m
Yield 20
Number Of Ingredients 10
Steps:
- With a large, sharp knife, remove the top 1/4 section of the watermelon. With a melon baller, scoop flesh from inside of watermelon, removing as many seeds as possible. Leave 1/2 inch of flesh inside the shell of the watermelon. Scoop cantaloupe and honeydew in the same manner, removing as much flesh as possible, and discarding the rinds. Refrigerate fruits separately until ready to assemble.
- In a small saucepan over medium-high heat, bring water and sugar to a boil. Remove from heat, and continue stirring until sugar has completely dissolved. Add lemon zest, and set aside to cool.
- To serve, place watermelon balls, cantaloupe, honeydew, oranges, pineapple, strawberries, and grapes, in a large mixing bowl. Pour syrup over, and toss thoroughly. Transfer mixture to watermelon bowl, and serve. Set aside any fruit mixture that will not fit. There will be enough fruit to refill the bowl.
Nutrition Facts : Calories 179.3 calories, Carbohydrate 45.4 g, Fat 0.7 g, Fiber 3 g, Protein 2.8 g, SaturatedFat 0.1 g, Sodium 23.4 mg, Sugar 39.8 g
FRUIT BOWL WITH MANDARIN DRESSING
In this recipe, fresh fruit is refreshingly cool, while the dressing adds just the right amount of sweetness. This colorful salad makes a nice addition to any buffet table.
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 8-10 servings (1-1/2 cups dressing).
Number Of Ingredients 9
Steps:
- Combine fruit in a large bowl. Cover and chill. In a small bowl, combine mayonnaise, marshmallow creme, ginger and orange zest; gently mix until smooth. Serve over fruit.
Nutrition Facts :
MANDARIN SPINACH BOWL
Not your traditional Spinach Salad! The hubbie and I are big fans of a traditional spinach salad but wanted something that was a bit heartier. Something we could make a meal of if we wanted. Open refrigerator, voila! We don't really measure this but thought the following would be perfect for a supper for 4.
Provided by CaribbeanQueen
Categories Vegetable
Time 15m
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- Mandarin Dressing:.
- Set aside to blend flavors.
- I don't live where bagged spinach is available, so am forced to use fresh. If you can buy bagged, Buy Bagged!
- Place the spinach in a large wooden bowl.
- Top with remaining ingredients, except for the sesame seeds.
- Pour on the dressing.
- Toss salad gently when serving.
- Garnish with sesame seeds.
- Serve on chilled plates with hot rolls or French bread.
Nutrition Facts : Calories 645.5, Fat 47.4, SaturatedFat 12.1, Cholesterol 78, Sodium 1151.7, Carbohydrate 27.1, Fiber 10.5, Sugar 6.2, Protein 34.3
MANDARIN FRUIT SALAD
This recipe comes from my Great Aunt Hazel. It is so delicious and only takes a few minutes to make.
Provided by litldarlin
Categories Dessert
Time 10m
Yield 10-12 serving(s)
Number Of Ingredients 5
Steps:
- In a very large bowl, combine all ingredients.
- Cover and refrigerate for 2 hours or until chilled.
Nutrition Facts : Calories 139.6, Fat 0.5, SaturatedFat 0.1, Sodium 16.3, Carbohydrate 35.8, Fiber 3.4, Sugar 24.8, Protein 1.4
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