Fruit Batido Recipes

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BATIDOS



Batidos image

Provided by Bobby Flay

Time 20m

Yield 6 servings

Number Of Ingredients 9

1 cup peeled and chopped papaya
1 cup peeled and chopped mango
2 cups peeled and chopped pineapple
2 small ripe bananas, peeled and chopped
3 tablespoons fresh lime juice
1 1/2 cups fresh coconut milk
1 cup white rum
2 tablespoons sugar
2 cups ice cubes

Steps:

  • Combine all ingredients, except ice in the blender and blend until smooth. Add the ice and blend until frothy.

TROPICAL SHAKE



Tropical Shake image

Provided by Aarón Sanchez

Categories     Milk/Cream     Non-Alcoholic     Blender     Fruit     No-Cook     Kid-Friendly     Banana     Mango     Papaya     Summer     Drink     Small Plates

Yield Serves 4

Number Of Ingredients 6

1 small papaya, peeled, seeded, and coarsely chopped
1 mango, peeled, seeded, and coarsely chopped
1 ripe banana, peeled and coarsely chopped
1 1/2 cups whole milk
2 tablespoons sugar
1 cup crushed ice

Steps:

  • Combine the fruit in a blender and purée to break everything up. Add the milk, sugar, and ice; blend until thick and frothy.

FRESH FRUIT BATIDOS



Fresh Fruit Batidos image

Provided by Bobby Flay

Categories     dessert

Time 5m

Yield 1 serving

Number Of Ingredients 6

6 ounces mango sorbet
3 ounces vanilla ice cream
1/2 cup chopped fresh mango, plus mango slices, for garnish
5/8 cup cold milk
1 to 2 tablespoons honey, or more to taste
Mint sprigs, for garnish

Steps:

  • Place all ingredients in a blender and blend until smooth. Pour into a 10-ounce glass and serve immediately. Garnish with a mango slice and mint sprig, if desired.

BLUEBERRY-BANANA BATIDO



Blueberry-Banana Batido image

Make and share this Blueberry-Banana Batido recipe from Food.com.

Provided by Happy Harry 2

Categories     Smoothies

Time 10m

Yield 1 serving(s)

Number Of Ingredients 5

1 banana, ripe, peeled and cut into chunks
1/2 cup frozen blueberries
1 tablespoon Splenda sugar substitute
1 cup buttermilk
4 ice cubes

Steps:

  • Place everything in blender.
  • Blend until smooth.
  • Serve and enjoy!

Nutrition Facts : Calories 296.2, Fat 2.7, SaturatedFat 1.5, Cholesterol 9.8, Sodium 261.3, Carbohydrate 63.9, Fiber 5.6, Sugar 48.8, Protein 9.9

CUBAN BATIDO



Cuban Batido image

Found this in one of those little grocery store magazines and it looks so yummy I want to save it here to try when those warm, lazy summer days arrive. The magazine states "A batido is a popular Latin American drink made with water, milk, fruit and ice. It is similar in testure to a smoothie and literally means "beaten" in Portuguese" Sound good to me. Update: After seeing Loof's wonderful picture I finally got around to making this myself and so glad I did. Love that tropical flavor.

Provided by Bonnie G 2

Categories     Smoothies

Time 10m

Yield 2 serving(s)

Number Of Ingredients 7

1 1/2 cups pineapple, fresh cubed
1 cup ice
3/4 cup milk
1/2 cup orange juice
3 tablespoons sugar
1 tablespoon lime juice, freshly squeezed
2 slices pineapple (optional)

Steps:

  • Combine pineapple, ice, milk, orange juice, sugar and lime juice in blender container; puree.
  • Pour mixture into 2 tall glasses.
  • Garnish with pineapple slices.

MANGO-GUAVA BATIDOS



Mango-Guava Batidos image

Provided by Food Network Kitchen

Time 7m

Number Of Ingredients 5

3 Cups Guava Nectar
1 Cup Milk
1 1/2 teaspoons vanilla
3 tablespoons sugar
3 cups frozen mango chunks

Steps:

  • Combine 3 cups guava nectar, 1 cup milk, 1 1/2 teaspoons vanilla and 3 tablespoons sugar in a large bowl; add 3 cups frozen mango chunks. Working in batches, puree in a blender until smooth and frothy. Divide among small glasses.

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