Fruit And Cream Pie Ii Recipes

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FRUIT AND CREAM PIE



Fruit and Cream Pie image

I was surprised I couldn't find this recipe on 'Zaar. It's an old stand-by from a pamphlet called "More Jello Recipes". You can vary the flavour of this pie by changing the flavour of the Jello and matching it with an appropriate fruit. Example - strawberry Jello & strawberries - you get the idea. You can also subsitute sugar-free Jello. NOTE: Cooking time does not include chilling time.

Provided by Sweet PQ

Categories     Pie

Time 15m

Yield 1 pie, 6-8 serving(s)

Number Of Ingredients 8

4 ounces cream cheese, softened
1/2 cup icing sugar
1/2 cup Cool Whip Topping, thawed
1 graham cracker crust
1 (3 1/2 ounce) package Jello gelatin, any flavour, 4 serving-size
1 (3 1/2 ounce) package vanilla pudding mix (the kind you cook)
1 1/4 cups water
2 cups fruit, sliced (to match your Jello flavour)

Steps:

  • Mix cream cheese and sugar until blended. Stir in the Cool Whip. Spread in bottom of graham pie crust. Refrigerate.
  • Mix Jello, pudding and water in a pan until smooth. Cook over medium heat, stirring constantly, until mixture just comes to a boil. Remove from heat and cool 5 minutes. Stir in fruit. Spoon over cream cheese layer.
  • Refrigerate 4 hours, or until set. Garnish with additional Cool Whip.

Nutrition Facts : Calories 457.9, Fat 20.3, SaturatedFat 8.5, Cholesterol 34.5, Sodium 483.9, Carbohydrate 66.2, Fiber 0.7, Sugar 51.6, Protein 4.6

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